Urban Deli in Melbourne Menu

40 Spicy Beef Bulgogi Soup $17.00
- Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
30 Ramen $8.00
- Korean-style instant noodles with egg
54 Spicy Rice Cake with Dumplings $18.00
- Braised Rice Cake with Vegetables and Vegetable Dumplings and Special Chilli Sauce
Salad $2.00
Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00
Pickled Radish $3.00
400g of marinated beef ribs and 400g of sliced pork belly
for Meal

Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
Garlic bread (V) $8.00
- Housemade herbed butter on fresh ciabatta served with or without cheese
Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
Add smoked salmon $5.00
Bangers & mash $10.00
Apple pie $16.00
- Warm apple pie served with ice cream, cream & apple cinnamon sauce
The lion´s sundae $18.00
- Banana & nutella topped with whipped cream, ice cream & powdered pistachio
Chicken ribs $20.00
- 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce

House made raspberry jam $2.00
Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
-Gluten free bread available add $1.00
Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
Crispy pork belly, minted pea puree, apple & fennel salad $27.00
Fruit toast with citrus mascarpone $9.50
Homemade chilli jam $2.00
Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00

Kids $ 3
- 1 Fried Egg On Toast
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Soup Of The Day $ 11
- Served With Roasted Turkish Bread

Grilled and sauteed field mushrooms with herb butter $7.50
-Share plate for 2 $24.50
Pan seared scallops served in their shell $18.50
Garlic butter $1.50
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
-Share plate for 2 $24.50
Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
Mushroom jus $1.50

Nai wong bao $2.50
- egg custard
Ice Cream Bao $4.90
- (ask for available flavours)
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Sweet Potato Fries $6.00
Breakfast Bao $4.90
- (lightly fried egg & bacon)

Crepe with maple syrup $7.50
Crepe potato bacon $10.50
- With cheese and spring onion
-Bacon with sour cream and spring onion
Assorted cakes or danish $5.50
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Croissant with ham, cheese and tomato $8.00
Toasted raisin bread $6.00
-Bolognese sauce with sour cream, cheese and spring onion

Hotate Tempura Maki $20.80
- Nori rolled w/ tempura scallop in a sweet & spicy mayo
Chef’s selection Sushi & Sashimi
- Chef’s catch of day sliced raw fish & selection of sushi
Yaki Udon
Kaki Cocoon $16.80
- Pure Coffin Bay Oysters wrapped in crispy Kataifi pastry w/ wasabi mayo
Sashimi
- slices of raw fish fillets served w/ soy sauce
Yaki Meshi
Gohan
- Steamed Rice
Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko

STRAWBERRY NUTELLA HAZELNUT 7.50
BUTTER
4.50
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
HAM, CHEESE, TOMATO 6.90
SPICY PORK
- tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo

Nearby Sample Menus