Address
Pridham Blv, Aldinga Beach, SA, 5173, Australia
Urban Fusion in Aldinga Beach Menu
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Entrees- Prawn Chips $2.50
- Spring Roll (2) (Chicken/Veg) $3.20
- Fried Dim Sim (2) $3.20
- Steam Dim Sim (6) $8.50
- Satay Chicken (2) $5.40
- Sushi (1) $2.70
- Honey Prawns (6) $8.00
Soup Entrees- Chicken Sweet Corn Soup $5.00
- Tom Yum Chicken Soup (hot and spicy) $5.00
FRIED RICE & STEAMED RICE- Special Fried Rice (BBQ Chicken, egg, veg) $5.50
- Vegetarian Fried Rice $5.50
- Vietnamese Beef Fried Rice $8.50
- Steam Rice $2.70
CHICKEN- Honey Sesame Seed Chicken (battered) $12.00
- Lemon Chicken (battered) $12.00
- Honey Soy Chicken $12.00
- Chicken with Fresh Mushrooms $12.00
- Chicken Curry with Veg (Yellow, Green, Red) $12.00
- Chicken Satay $12.00
- Chicken Lemongrass and Veg (Mild or Hot) $12.00
- Chicken Szechuan (Mild or Hot) $12.00
STEAK- Mongolian Steak $12.00
- Cream Pepper Steak $12.00
- Steak Black Bean Sauce $12.00
- Curry Steak with veg (Yellow, Green, Red) $12.00
- Crispy Steak with Plum Sauce $12.00
- Steak Chilli Balinese $12.00
CHOPSUEY OR CHOWMEIN- Chicken Chop Suey $12.00
- Chicken and Steak Chop Suey $12.50
- Chicken, Steak, Prawn Chop Suey $13.50
PORK- Sweet and Sour Pork $11.00
DUCK- Four Treasure Duck (Prawns, Chicken, Steak and Duck Stir fried w vegetables) $16.00
SEAFOOD (Prawn & Squid)- Chili Balinese Style $15.00
- Garlic Cream Sauce $15.00
PRAWN- Honey Prawn (battered) $15.00
- Salt and Pepper Prawn (battered) $15.00
- Curry Vegetable and Prawn (Yellow, Green, Red) $15.00
- Garlic Cream Prawn $15.00
- Prawn with Black Pepper and Cream Sauce $15.00
FISH (Barramundi Fillet)- Steam Barramundi Fillet with Ginger and Shallot $13.50
SQUID- Stir Fry Fresh Ginger and Shallots $11.80
- Salt and Pepper Lemon Squid (battered) $11.80
- Stir Fry with XO Sauce (Mild or Hot) $11.80
VEGETARIAN- Hokkien Noodles and Vegetables $8.70
- Pad Thai (Flat rice noodle, egg, peanut and vegetables) $8.70
- Tofu Noodle Salad (lettuce, tofu, bean sprout, mint) $8.70
- Seasional Vegetables Stir Fry $8.70
- Black Bean Sauce and Seasonal Vegetables $8.70
- Sweet and Sour Mixed Vegetables $8.70
- Salt and Pepper Tofu $8.70
- Tofu Laksa Noodle Soup $9.50
SAUCE/CONTAINERS- Sweet and Sour Sauce (220ml) $3.50
- Plum Sauce (220ml) $3.50
- Soy Sauce (Bottle) $7.00
- Soy Sauce (little fish) $0.10 each
- Plastic Containers (Doggy Bags) $0.50 each
Meal Deals- Chicken - Lemon Chicken - Honey Chicken - Chili Chicken - Honey Soy Chicken - Chicken & Vegetable - Chicken Chowmein - Chicken Black Bean Sauce - Chicken Sweet & Sour - Chicken Mongolian Sauce - Chick $10.50
- Prawns - Stir fried Prawn & Vegetable - Prawn Chowmein - Garlic Cream Prawn - Chili Prawn - Honey Prawn - Salt & Pepper Prawn - Curry Prawn (Yellow, Green or Red) $12.50
Dinner Specials- Sweet and Sour Pork with Fried Rice/Steam Rice/Noodle $8.50
- Lemon Chicken with Fried Rice/Steam Rice/Noodle $8.50
Vegetable Dishes- Choose one dish from main menu (vegetable) served with steam rice or noodles $9.80
Noodles & Vegetables- Flat Rice Noodle (Chicken, Steak, Prawns and Vegetables) $13.50
- Char Kway Teow (Malaysian Style) (Flat Rice Noodle, chicken and vegetables) $10.50
- Egg Noodles, Singapore Noodles, Hokkien Noodles, Chili Noodles, Satay Noodles, Szechuan Noodles -
- - Chicken or Steak $10.50
Quick Meals- Special Fried Rice $5.50
- Noodle $5.50
- Two (2) Fried Dim Sim and Fried Rice/Noodles $5.50
- One (1) Chicken Satay Stick and Fried Rice/Noodles $5.50
- One (1) Beef Satay Stick and Fried Rice/Noodles $5.50
Soups- Laksa Noodle Soup (Chicken) $10.00
- Vietnamese Spicy Beef Noodle Soup (Combination Beef, Pork Sausage Roll, Pork, Rice Noodle, Bean Sprout, Herbs) $11.50
- Vietnamese PHO (Beef Soup) $11.50
Salads- Beef Noodle Salad (Beef, Lettuce, Bean Sprout, Carrot, Mint, Peanut) $9.80
- Chicken Salad (Chicken, Tomato, Carrot, Mixed Salad, Cashew Nut) $10.80
Lunch Specials- One Choice (Regular) main course served with fried rice/noodles $7.50
- Two Choice (regular) main course served with fried rice/noodles $8.50
- Sweet and Sour Pork -
- Yellow Curry Chicken -
- Stir Fry Chicken and Vegetable -
Nearby Sample Menus
- Beef in Peanut w/ Fried Rice $10.50
- Steak Black Bean Sauce $11.50
- Creamy Garlic Vegies $9.00
- Pork Chopsuey (stir fry) $12.50
- Fortune Cookies $2.70
- Beef Satay (2) $4.80
- Steak Curry & Vegetable $12.50
- Tuna Noodles $11.00
- Chicken Kiev - Tender Chicken Breast , wing on stuffed with ham and house made Garlic Butter then topped with Sweet Creamy Mustard Sauce. Served with Sweet Potato Mash OR Salad. $24.90
- Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
- Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
- Garlic Bread (V) - Toasted Italian bread drizzled with fragrant garlic butter $6.50
- Seasonal Vegetables $6.90
- Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
- Cheese Burger and Chips $8.90/$12.90
- Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90
- Coleslaw Small $4.00/Medium $6.00/Large $8.00
- Pumpkin Pattie $4.50
- Pumpkin Medium $10.00/King $ 20.00
- Chicken munchies & chips $5.50
- Chicken & sweet corn ball (3) $6.00
- Baklava (Mediteranian Sweet) $4.50
- Lamb Small $ 19.00/ Large $ 27.00
- Supercrunch Small $5.00/Medium $6.50/Large $8.00
- 50 / 50 meal Deal - 2 pieces fish , 1/2 chicken, large serve of chips=, large salad, 1 serve of tartare sauce, 100 ml gravy and 2.25 litre P&N drink $27.00
- 1/2 Chicken, Chips & Gravy $10.40
- Chicken Caesar Salad $11.00
- Plain Hot Dog-with sauce $3.50
- Calamari Pack-ta calamari, chips & tartare sauce $10.00
- Salt & Pepper Squid-to fresh squid strip, chips & tartare sauce. $10.00
- Fish & Chios with Sauce $5.50
- 1/4 Chicken & Chips $6.70
- Extras - Baked beans $4.00
- Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
- Risotto cakes - roast vegetables risotto cakes, grilled vege salad w/ tomato & capsicum jam $16.00
- Beef & green beans - sliced beef stir fried w/ a mild curry flavour, green beans, ginger & onions served w/ white jasmine rice $15.00
- Mexican chicken salad - grilled f/range chicken breast w/ pico de gallo, fried bean puree & sour cream $18.00
- Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $15.00
- Chefs - bacon, chicken, tomato, lettuce, chutney & aioli $13.00
- Fish 'n' Chips - battered seasonal local fish w/ beetroot slaw & lime aioli served with a side of chips $19.00
Urban Fusion
Phone
0885566679
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
Pridham Blv, Aldinga Beach, SA, 5173, Australia
- Aldinga Beach Takeaway Food Menus
- Southern Adelaide Takeaway Food Menus