Urban Tandoor Indian Restaurant in Brisbane Menu

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Urban Tandoor Indian Restaurant in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Il Centro Restaurant and Focaccia.

Nearby Sample Menus

Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90

Salmon Roll $8
Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
Spicy Tuna Roll $10
Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
Osuimono $4
Deep Fried Oyster (Kaki Fry) (3pcs) $10
Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
Prawn $8

Bread Rolls $1.00
- Mini Mince $3.60
Latte N/A
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Espresso - Short / Long Black N/A
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
Vegetable $2.40

Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50

Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
Sourdough Loaf – serves 2 $7.50
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
Focaccia $4.50

Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
Toast (2 slice) - turkish bread $4.00
Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
Cheese $1.00

MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
PATATE creamed potato mash $6.00
HERBED POTATOES $7.00
CHIPS aioli $9.00
SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00

Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -

Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
Artisan Bread of the Day - with butter $6.95
Bowl od sSs Chunky Golden Chips $5.00
300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
Grandma's Recipe Coleslaw $4.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Ice Cream & Your Choice of Topping $3.95
Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95

Mushroom and Tofu $2.80
Lobster Salad $3.00
Vegetarian Roll $2.80
Crispy Chicken $2.80
Sweet Chilli Prawn $4.00
Avocado Roll $3.00
Fresh Salmon $2.80
Japanese Egg Omelette $2.80

Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
Fish & Chips - Battered flat head fillets. Served with French fries $17
Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20

Roll $3.00
- Bacon (1) / fried egg
Ozzy open $16.00
- Pork belly (3) cook in BBQ sauce / potato waffled fries / seasonal vegetables
Vivian $6.00
- Cheesecake / berry compote / garnish strawberry
Toast turkish (2) $3.00
Border leicester $12.00
- Wrap slow cooked lamb shoulder (100g) / spicy mayo / green leaves / coleslaw / tomato / feta & Greek yogurt top with roasted macadamia nuts
Aioli garlic n/c
McLaren $18.00
- Stack toasted turkish bread / haloumi / onion rings / poached egg top with hollandaise sauce
Val $8.00
- Bacon (1) / egg poached or fried or scrambled / toast (1)

PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
PEAR - ROCKET - PARMESAN $8.00
RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
MARGHERITA (V) pizza sauce buffalo mozzarella - bocconcini - basil $13.90
QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
ADD TO ANY SALAD: tuna steak $9.50
TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90

Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
Opawa Pinot Noir - marlborough, nz $49.90
Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
St Hallett Garden of Eden Shiraz - barossa, sa $49.90
Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
Yalumba Organic Chardonnay - south australia $6.00 / $23.90
Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90