Vabene Pizzaria Pty Ltd in Docklands Menu

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Grazing Plate - Sardines Scapece, Proscuitto, Pancetta, Giardiniera & House Made Grissini $28
Baccala - Salt Cod Croquettes W Saffron Aioli (3Pieces) $9
Arancini Of The Day - Served W Napoli & Parmesan (3Pieces) $9
Warm Marinated Olives - Blonde Kalamata, Manzanilla, Wild Olives, Sicilian Green $10
Bruschetta - Of The Day (2Pieces) $12
Salt & Pepper Calamari- House Made Aioli & Lemon $18(e) / $26(m)
Salumi Board - Freshly Sliced Italian Prosciutto, Pancetta, Veneto Salami W Artichokes, Olives & Grana Padano $26
Fritto Misto -Fennel, Chilli Fried School Prawns, White Bait, Calamari W Aioli & Lemon $32
Vitello Tonnato - Thinly Sliced Poached Milk Fed Veal W Tuna, Caper, Boiled Egg White, Mayonnaise & Grissini $17

Risotto - Of The Day POA
Rigatoni - W Lamb Shoulder Ragu, Rosemary & Parmesan $14.9(e) / $21.9(m)
Pappardelle - W Prawns, Calamari, Radicchio, Peas, Fresh Chilli, Aglio Olio $16.5(e) / $24(m)
Tagliatelle - Matriciana W Pancetta, Garlic, Olives, Spanish Onion, Tomato & Parsley $14(e) / $20.5(m)
Spaghetti - Carbonara With Pancetta, Garlic, Shallots, Cream, Egg, Parmesan, Parsley $16(e) / $22(m)
Gnocchi - House Made W Roast Pumpkin, Spinach & Parmesan $24(m)

Salami - Salami, Tomato, Mozzarella, Parmesan $21
Salsiccia - Italian sausage, tomato, mozzarella, parmesan, caramelised onion,fior di latte, oregano, fresh chilli $21
Gamberoni - Australian Prawns, Tomato, Mozzarella, Parmesan, Cherry Tomato, Garlic, Parsley, Fresh Chilli $23
Funghi - Mushrooms, Mozzarella, Fior Di Latte, Parmesan, Garlic, Parsley $19
Capricciosa - Tomato, Mozzarella, Fior Di Latte, Parmesan, Virginian Ham, Pitted Olives, $22
Margherita - Tomato, Mozzarella, Bufala Mozzarella, Parmesan, Fior Di Latte, Basil, Oregano $17
Prosciutto - Prosciutto, Mozzarella, Bufala Mozzarella $23
Zucca - Pumpkin, Mozzarella, Parmesan, Oregano, Rocket $18
Pepperoncini - Sweet Baby Peppers, Tomato, Mozzarella, Caramelised Onion, Bufala Mozzarella, Parsley $20
Patate - Potato, Mozzarella, Parmesan, Caramelised Onion, Rosemary $19

Garden Salad - House Picked W Italian Style Lemon Dressing $9
Cavolo - Cabbage, Carrot, Spanish Onion, Parsley & Parmesan $10
Green Beans - W Lemon & Sea Salt $10
Rocket Salad - W Parmesan & Sliced Pear $10
Patatine Fritte - (Fat Chips) W Truffle Aioli $9

Fish Of The Day POA
Chicken Parmigana - Free-Range Breast Topped W Napoli Sauce, Basil,Mozzarella Served W Italian Style Garden Salad $27
Beef Cheeks (Cape Grim)- Braised W Tomato, Oregano, Carrots, Served W Mashed Potato $28
Veal Scaloppini - Pan Seared W Mushrooms, Garlic, White Wine, Cream, Parsley & Green Beans $27
Prawn Salad - Tuscan White Beans, Roasted Capsicum, Red Onion, Capers, Rocket & Lemon $22
Seared Beef - Thinly Sliced Beef W Goats Cheese, Green Chili, Beetroot, Cucumber,Green Beans, Spring Onion, Garden Salad $21

Chocolate Mousse - Marisa’S Mums Famous Family Recipe Served W Crostoli $13
Vanilla Panacotta- W Poached Seasonal Fruit & Almond Biscotti $13
Tiramisu - Traditional Recipe $14
Zabaione - (Italian Custard) W Apple & Berry Compote, Served W Crushed Amaretti Biscotti $14
Affogato - Italian Espresso Coffee W Vanilla Bean Ice Cream $10
Add A Shot Of Frangelico Liqueur $7
Gelato - Chocolate, Vanilla Bean, Strawberry Ice Cream, Lemon Sorbet (3Scoops) $14
Dessert Trio - Chef'S Selection Of Three (Perfect For Sharing) $22
Cheese Plate - Chef’S Choice Of Two Cheeses, Served W Quince Paste & House Baked Flat Bread $16

Margarita Pizzetta - Tomato, Mozzarella, Fior Di Latte, Parmesan $9
Carne Pizzetta - Virginian Ham, Tomato, Mozzarella, Parmesan $10
Rigatoni - With Napoli Sauce $10
Kids Gelato - Vanilla Bean Ice Cream With Chocolate Topping (1Scoop) $5

Nearby Sample Menus

Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
Amatriciana - bacon, onion, chilli, garlic, olives, napoli & parmesan $16.50
Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
Raisin toast $5.00
Chips, Wedges $7.00
Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50

Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Sticky Date Pudding w Vanilla Ice Cream $6.00
Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Napoli Pasta $7.00
Vanilla Ice Cream w Chocolate Topping $6.00

Berth's dessert board an assortment of our homemade desserts $28.00
garlic mash potato – sautéed spinach – seasonal vegetables $5.00
Eggs on toast – choice of poached, fried or scrambled $10.00
Slow cooked lamb shoulder on cauliflower puree served with pomegranate, lentil & almond salad $28.00
Entrée, Main & Dessert $56.00/person
Arcobrau Weissbier (non-alcoholic) – GER $6.50
Seafood antipasto – chef selection of cold & hot seafood items served with condiments & salad $34.00
Crumbed chicken and chips $12.00

Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5
Larb Hed - Mixed mushroom (4 kinds) and deep-fried tofu with mint leaves and herbs mixed Thai style lemon dressing $17
Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21
Khao Pad Nine Elephants - Fried rice with special homemade chilli sauce with crispy pork belly and mixed vegetables $20
Kuay Teow Tom Yum - Thin rice noodles serve in tom yum soup with choice vegetables, beef, chicken, pork, prawn, or seafood $14/$16
Coconut Prawns - Deep fried prawns coated with shredded coconut serve with Thai sweet chilli sauce $10
Sai Oua - Homemade Northern Thai style pork sausage marinated in pungent herbs and spices $12

Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
Greek salad with goats cheese $14.00
Tuna mayo and sweetcorn pide with baby spinach $10.00
3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
Coleslaw $7.00

Kung Po Chicken (Peanuts & Spicy Hot Chilli) $24.80
Boneless Chicken in Chinese Wine Sauce $24.80
Black Pepper Beef Fillet $30.80
Fillet Of lamb $29.80
Chicken & Vegetable Fried Noodle $24.80
Banana Fritter & Ice Cream $9.90
Choice of sauce - Ginger & Spring Onion Sauce, Chuan Jew sauce, Gold Leaf Chilli Sauce, Mangolian Sauce N/A
Pork Ribs in Orange sauce $24.80

ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00

Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
Toast: sourdough, wholemeal or fruit toast $6.00
Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00