Valentinos in Broadbeach Menu

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Valentinos in Broadbeach has no menu available, but can choose from many other options such as Bacon (or sausage) & eggs- served with sour dough toast, grilled tomato and your choice of scrambled, poached or fried eggs or Seasonal fruit salad- served with crushed berry and natural yoghurt from Madisons. Fuku offers many options including Miso soup - bean paste soup with seaweed & shallots and Kake udon - noodle soup with seaweed. Elk Espresso includes a wide range like Seeded Sourdough, Sourdough, Ciabatta or Gluten Free. Salmon Sashimi 4pcs and Sushi Train Roll from . Sushi Train offers CreativiTea and Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite.

Nearby Sample Menus

Individual fillings- mustard $ 0.80
Moroccan chicken salad- roasted mediterranean vegetable, chic pea, caper and green olive topped with chicken strips and yoghurt $ 16.90
Wagyu beef burger- grilled wagyu patty, bacon, cheese, tomato, beetroot, lettuce and onion jam served on turkish roll wiith chunky chips $ 15.90
Supreme- ham, mushroom, olives, pineapple, onion, capsicum, salami, anchovies and mozzarella $ 17.90
Individual fillings- mozzarella $ 1.60
Calamari rings & chips (available from 11:00 am) $ 11.50
Chicken burger- grilled chicken breast with bacon, avocado, cheese, mayonnaise and lettuce on turkish roll served with chunky chips $ 16.90
Fruit toast- fig & anise $ 6.80

Fried rice - rice fried with egg & vegetables $8.00
Fish $12.00
Tenderloin (beef) $13.00
Steamed fish with rice $13.00
Yaki udon - fried noodle with chicken, vegetable & egg $10.00
Fish teriyaki $10.00
Tempura udon - noodle in soup with battered fried prawn & vegetables $12.00
Pork $13.00

The Breakfast Burger $16
- smoked Byron bay bacon & fried egg on a roll with chutney avocado & feta mash, jalapenos, fresh spinach & gruyere cheese
Fried Chicken Burger $18
- rocket, siracha, slaw, Smokey BBQ, spicy plum sauce & side of fries
Our Open Omelette $18.50
- with smoked trout, Persian feta, spring leaves & candied lemon aioli
Add Pork Belly $6
Add Grilled Chicken $4
Coconut Chia Pudding(GF,DF) $17.50
- coconut milk + mandarin sorbet + meringue + berries + majik (blue spirulina)
Bircher Muesli $15
- with yoghurt, seasonal fruits, local honey & fresh pear
Add Smashed Hast $3

Corn Salad Ship $3.00
Unatama (eel & egg) $4.50
Tuna Salad Roll $3.50
FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
Ika Sugata (baby squid) $4.50
Tuna Sashimi $8.00
Bakudan Roll (spicy salmon & cucumber) $4.00
Teriyaki Chicken & Avocado Roll $4.50

With Sourdough or Wild Grain or Gluten Free Bread $2.00 extra
Grilled Halloumi Salad - With roasted sweet potato, vegetable and salad $16.50
Warm Croissant - with leg ham and Swiss cheese $13.50
Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite $6.50
Quiche of the Day - Ham or Salmon or Vegetarian $14.00
Sourdough, Wild Grain, Gluten Free bread $2.00
House ‘SpecialiTea’ – Devonshire Tea - 2 scones baked daily served with locally made raspberry jam, thick dollop cream and a pot of tea or cup of coffee $14.00
Chicken Liver Pate - With sourdough toast $14.00