Valley Inn Hotel in Geelong Menu

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Valley Inn Hotel in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Lamb $15.00
Disposables $0.50
Bread roll & butter portion $0.50
Beef croquette $2.00
-large $15.00
Delivery charge will apply
Whole chicken $12.50
Beef $15.00

Banana Fritter $7.00
Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
Soft Drinks Cans $3.50
Humus - Chick peas, sesame paste and spices $5.00
Napoli - Basil and fresh tomato sauce. Small $10.50 / Large $13.00
Pepper Dolma $5.00
The Lot - The lot minus egg Sml $12.00 / Med $16.00 / Lge $18.00 / Xlg $22
Pizzaland Combo - Tomato or BBQ sauce, cheese, bacon, mild salami, mushroom, capsicum, chicken, corn, garlic and spices. Sml $11.50 / Med$15.50 / Lge $17.50 /Xlg $20.00

Steamed Whole Fish Seasonal Price
Salt & Pepper Bean Curd $7.50
Garlic Prawns $32.00
King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
Sweet Corn Soup $6.00
Salt & Pepper Calamari $24.00
Honey Prawns $32.00
Vegetarian Singapore Noodles $18.00

House made gnocchi with meatballs in a Napoli sauce… $26.50
La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Add fetta, hollandaise & gluten free bread $2 each
Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Warm Mt Zero olives… $9
A selection of slices from our cabinet, all…. $4

Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Turkish lamb pizza Both with an ancient grain salad $14.50
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Maple granola with yoghurt & seasonal fruit $12.00
Bloody Mary $12.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00

Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Garden Salad $7
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25

Enchanted Forest $40.95
Continental Eclairs $2.95
Jamaican Chocolate $26.95
Ascot $149
Babylicious $149
True Love Kiss $249
Strawberry Fields Torte $30.95
Profiterole Torte $34.95

Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
Patatine Fritte Golden potato fries v/gf $8.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00

Eggs Benedict $14.50
Sliders & Chips pulled pork $14.00
Vege Breakfast $14.00
Bacon & Egg Focaccia & Coffee $12.00
Fruit Salad & Yoghurt $10.50
Focaccia & Coffee $12.50
Calamari Salad $14.50
Smashed Avo w Poached Egg $11.00

- Prawns and/or calamari $14.00
Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00
Yum Woon Sen Glass noodles with Mixed Thai Herbs and Lemon Juice -
Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
Neur Dad Deal Deep fried marinated sliced Beef, accompanied with tasty Sweet Chilli Sauce $8.00
- Chicken, beef or pork $12.50
- Vegetarian with/without Tofu $11.50