Van An Seafoods in Marrickville Menu

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Van An Seafoods in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Extras -
Falafel $7.70
Beef $14.00
Medium $7.00
Egg $7.10
Lamb each stick $4.00
Souvlaki Chicken or lamb $9.90
Lamb $15.00

Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
Beef tasty cheese, lettuce, tomato, beetroot $15.90
Sujuk with peas, tomato chutney, shaved parmesan $15.90
Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
Penne with smoked salmon, dill, capers, hoseradish cream sauce, shaved parmesan $15.90
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13

Fruit Flan $28.95
Caramel Mudcake $28.95
Babylicious $149
Carrot Cake $26.95
Treasure Cake $38.95
White Gold Mudcake $28.95
Strawberry Fields Torte $30.95
Continental Apple Cake $26.95

Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00
Gambas a la plancha (Grilled king prawns) $ 18.00
Rice $ 5.00
Anel de lulas (Calamari rings) $ 10.00
Large Garden Salad $ 9.00
Bife pimenta (Steak in pepper & cream sauce served w/ chips and salad) $ 23.00

OR King Prawns With Salt – Tom Rang Muoi with Garlic Rice Fresh king prawns deep fried in the shell, served with classic salt, pepper and lemon dipping sauce. -
Premium meat or seafood cooked at your table in a pot with caramelized onion, infused with the flavours of coriander and peanut, served with rice paper, lettuce, herbs, pickles and Harry’s special anc $28
Entrees: Duck Salad – Goi Vit Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle salad -
Minimum four people $30 Per Person
Lemongrass Tofu – Dau Hu Xao Xa Tofu braised with lemongrass (optional hot chili). -
Fried Rice – Com Chien Duong Chau With prawns, pork sausage, egg and peas. $13.5
Minimum four people $39 Per Person
Chicken & Sweet Corn Soup – Bap Nau Ga Popular traditional soup. $9