Pad Sai Roong - stir fried with vermicelli, eggs and vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Duck Salad - duck served with a fresh salad dressing $19.00
Chu Chee - king prawns or fish fillet in creamy chu chee curry paste, capsicum, basil and kaffir lime leaves $20.00
Mixed Entree - one of each: spring roll, chicken wing, curry puff and satay chicken $10.00
Garlic Rice (Small/Large) $3.20/$3.70
Hawaiian Fried Rice - steamed rice stir fried with pineapple, egg, butter, onions and cashew nuts (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
Hokkien Noodle - stir fried of Hokkien noodle with soy sauce, eggs and vegetable (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
Pra Ram Long Song - meat of choice steamed with vegetables and topped with vegetables and topped with peanut sauce (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00