Vanderzwan Home Made Cakes in Glenelg Menu

Vanderzwan Home Made Cakes in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
Trio of Dips V Gaucamole, Beetroot, Spicy Capsicum, served with garlic naan bread. $16
Oysters Natural six $12 / twelve $21
Sauces Mushroom, Gravy, Dianne, Pepper -
Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
300 day grain-fed centre cut Rump 300gms $25

Rindless shortcut bacon $4.00
Pancakes - 2 per serve - Berry coulis & ice-cream $9.50
Add Chicken or Prawns $5.00
Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
Pancakes - 2 per serve - Lemon & sugar $8.00
Chicken, cheese, avocado & lettuce - served with salad or chips $13.50
BELT - bacon, egg, lettuce , tomato & mayonnaise toasted sandwich $10.00

- Spring smoked salmon, cream cheese and chives $9.90
Spreads vegemite, peanut butter, jam, honey or marmalade (ask about our home made jams...) extra $0.50
Soup of the day served with bread & butter $9.50
Bacon and Eggs poached or scrambled and served with toast $10.90
- Cheese (inc. fetta) $1.00
- Maple syrup and whipped butter $8.50
Three Bruschetta one each of tomato & coriander salsa, olive & mushroom tapinade & hommous $10.50
- Croissant with jam and cream $6.50

Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
Garden Salad $7.90
House Chips $7.90
Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
Salmon Tartare - Cured Atlantic salmon served with wasabi $22.90
Dips & kalamata olives served with warm pita $18.90
Steamed Greens $13.90

NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Mexicana Tomato Salsa (LG) $1.95
Béarnaise Sauce $1.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90

Oysters Caviar and sour cream (GFO) $20 / $33
Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
Prawn Twisters with aioli (6) $12 / (12) $18
Smoked Atlantic Salmon with horseradish cream & salsa verde $28
Oysters Pesto (GFO) $16 / $27
Cheese Board sml $15 / lge $19
Garden Salad (GFO) $8.5
Tuna Salad (GFO) $15

- HAM, CHEESE AND PINEAPPLE PIZZA (MINI HAWAII) SERVE WITH CHIPS $10
- HAM AND CHEESE PIZZA SERVE WITH CHIPS $10
- PENNE PASTA TOSSED WITH RICH TOMATO SAUCE. $8
MARINARA PRAWNS, CALAMARI, BABY OCTOPUS & ANCHOVIES WITH MOZZARELLA CHEESE TOMATO & GARLIC $19 / $26 / $32
LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30
LINGUINE MONTE MARE PRAWNS IN GARLIC, MUSHROOMS, FRESH TOMATO, BABY SPINACH, FLAMED WITH BRANDY, CHILLI & ROSE SAUCE $27
TUTTO QUANTO TOMATO, MOZZARELLA CHEESE, HAM, SALAMI, MUSHROOMS, CAPSICUMS, OLIVES ONION & PINEAPPLE $18 / $25 / $31
- BOWL OF CHIPS AND SAUCE SM $5 / LGE $8

Carnaroli Rice, Roasted Pumpkin, Semi Sundried Tomato, Walnuts, Asparagus, Cream & Grana Padano $30.0
Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) $48.0 per person
Add Grilled Gulf Prawns (3) $6.0
Penne, Gulf Prawns, Chilli, Spring Onion & Tomato Cream $32.0
Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0
Salad Greens, Cherry Tomato, Cucumber, Red Onion, Kalamata Olives & Verde Dressing $7.0
Ciabatta Rosemary Crouton, Red Onion Jam, Muscatels, Fresh Pear N/A
Sorbet - Lemon $6.0

Ginger panna cotta, strawberries & pistachio biscotti $13
Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
Fish of the day $POA
Rocket, pear & parmesan & white balsamic [gf][v] $9
Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
Crumbed fish fillets w crispy fries & greens $14
Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
Lamb rump, slow braised w eggplant puree & pickled rattatouille [gf] $34

Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
T-Bone Cattle Dogs True Blue (400g) $31.95
Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
Kids Ice Cream or Extra Scoop $2.50
Rump Wagyu (300g) $38.95
Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95

Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Sauce - Sweet & Sour N/A
Popcorn Chicken Maxi $7.95
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95

PENNE CON POLLO Tender Chicken pieces sautéed with Capsicum, spring onion and mushrooms in a napoletana sauce. $24.50
RISOTTO DI MANZO PICCANTE Tender beef pieces with mushrooms, red capsicum, spring onions, garlic & chilli in a white wine cream sauce. $24.50
FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
SALTIMBOCCA( DELLA CASA) Crumbed veal folded with ham, cheese, herbs, spices topped with Bolognese sauce. $31.50
PANSOTTI DI RICOTTA E SPLNACI Parcels of pasta ?lled with ricotta & spinach, Topped with tomato, cream & herbs. $23.50
Profiteroles With Warm Custard and Choc Sauce $13.50
MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50

BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
Ala Panna ham, cream, parmesan cheese $18.9
Rustic Bolognaise traditionally made beef ragu $22.9
Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9

Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
Crumbed prawns with aioli & salad $14.5
Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
Buffalo wedges $9.0
Fresh garden salad $7.0
Chick pea curry with rice, salad & raita $18.0
Crumbed calamari with aioli & salad $13.5

Hash Browns n/a
Peanut Butter and Jam Donut - smooth peanut butter and strawberry jam sandwiched between two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with natural vanilla ice cream and fi $11.90
Standard Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, sourdough toast n/a
Smoked Salmon & Smashed Avocado Crepe - a thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, smashed avocado, capers and tasty cheese, served with sour cream and a fresh roc $15.90
Traditional BLT - gourmet smoked bacon, lettuce & tomato n/a
1. Croissant - filled with bacon, egg, tomato & cheese n/a
Passionfruit Mess - natural vanilla ice cream, topped with layers of crushed meringue, passionfruit and raspberry coulis, served with cream $11.90
Donut Fondue - melted couverture milk chocolate fondue, served with freshly made hot cinnamon donuts, a generous portion of fresh strawberries, marshmallows and Scotch finger biscui (For two/For four) $20.00/$30.00

Vanderzwan Home Made Cakes