Vangeli's Deli The Corner of Fine Food in South Melbourne Menu -

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Vangeli's Deli The Corner of Fine Food in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

All sandwiches served with green salad
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
Denotes vegetarian, gluten friendly option available $1.00
Toast $6.50
- Seeded or sourdough with jam or peanut spread
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00

2 Buta teriyaki don 7.40
- slow cooked pork on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
8 Niku udon 8.30
- beef with thick noodle soup
1 Sukiyaki don 6.90
- thinly sliced beef on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup

FAMILY $21.00
VEGETARIAN
- Seasonal mix Vegies in Tomato Sugo
NACHOS $10.00
- With melted cheese & salsa & side of guacamole & salsa
SEASON WEDGES $10.00
- Served with sour cream
LARGE $16.00
LARGE $16.00
FAMILY $21.00
Lemon, Sugar & Ice Cream $12.00

Spicy Basil 3 Cup Noodle $17.00
- chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
Five Spice Tofu $9.00
BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
Singapore Noodle $12.50
- wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
Teriyaki Fish $15.00
- grilled fish fillet, seasonal vegetables, house made teriyaki sauce
Chicken Dumpling $12.00
- w seared prawn, spicy mayo, coriander

Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Muesli - w/fresh or poached fruit $ 8.50
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Fruit Salad - w/natural yoghurt $ 8.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Fish of the Day Market price

Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
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Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A

Strawberries $13.50
apricot loaf $5.50
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Roll $8.90
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
with Banana $12.50
With Poached Egg $16.90
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce

Salads
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
-Coleslaw $1.00
Egg & bacon
-Large $7.50
-Lettuce $0.50
-Carrot $0.50
-Condiments $0.50

Fish & Chips $7.90
- Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
Steak The Lot $9.40
Mars Bar in Batter $3.00
Extras:
Hamburger Meal Deal $11.90
- Hamburger The Lot, Chips & a Can
Sausage in Batter $5.50
Cheese $3.00
Corn Jack $2.70

Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
Schiacciata
Zucchini & Feta fritters $16.00
- rocket hommus tzatziki tapenade & fresh lemon
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00

Fish of the day MP
Lamaro's vegetable garden $17.00
Chocolate fondant, mint choc chip ice cream $14.00
Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
Chambers Muscadelle (Tokay) $10.50
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
PX Pedro Ximenez 1927 Alvear $8.50
Charcuterie board $24.00

w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
w/ Chicken or Beef $11.00
25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00

Cheese $0.80
Chicken Feast 2 $8.50
- Chicken breast, tasty cheese, mushroom, mayo
Pork Loaf $7.20
Chicken Breast $7.50
Tuna Salad $7.90
Yankee $4.50
- Frankfurt, tomato sauce
Ham $7.70
- Virginia ham, lettuce, cheese, olives
Eggplant $0.80

-Gluten free $6.00
Soup of the day (see specials board) $9.90
Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
Hollandaise sauce/relish $1.50
Marinated fetta $3.50
Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
-extra ingredients- each $11.90
Margherita $13.90
- Tomato, basil and fior di latte

Gluten Free Toast $5.00
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Toasted Panini - Free Range Ham & Bacon $9.50
Italian Lettuce Salad $7.50
Rocket & Parmesan Salad $8.00
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50