Vangeli's Deli The Corner of Fine Food in South Melbourne Menu

Vangeli's Deli The Corner of Fine Food in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Grilled ham & cheese croissant $9.50
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Roast duck crepe $18.50
    • Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
  • -With croissant $12.50
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • Japanese tea 1.20
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • Dim Sim Delight $8.50
    • steamed housemade dim sim, house soy
  • Citrus Black bean Fish $15.00
    • crispy fish fillet, wok tossed citrus black bean sauce
  • Beef About $12.50
    • tenderly stewed beef slices, traditional stock, broad flat noodle
  • Steam Seafood Wonton Ravioli $17.00
    • w crispy soft shell crab hot & tangy salsa
  • Five Spice Calamari $15.00
    • lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
  • Extra Sauce $0.50
  • Formosa Island $12.50
    • house made mini meat balls, authentic thick style soup, egg noodle
  • Sweet n Sour Chicken Crunch $15.00
    • hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
  • Csabai Salami $12.00
    • Paprika, garlic, spicy
  • Moonlight Flat Oysters, mignonette & lemon $5.00
  • Kugelhopf cake & Chantilly cream $14.00
  • Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
  • Finocchiona Salami $12.00
    • Fennel, garlic, mild
  • Chocolate truffle $5.00
  • Pecorino Toscana $15.00
    • Semi hard - ewe's milk - Tuscany, Italy
  • Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Muesli - w/fresh or poached fruit $ 8.50
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • An individual tasting plate of delicate desserts N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • An individual tasting plate of delicate desserts N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • ($1 extra for rolls)
  • Small $3.00
  • Steak The Lot & Pineapple $9.90
  • Onion Rings
  • Trim Lamb $6.00
  • Large $6.50
  • Calamari Ring $1.00
  • Chicken Schnitzel $5.90
    • Lettuce, tomato and mayonnaise
  • Nacho Libre
    • Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
  • Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • Spiced Tomato relish and parmesan
  • Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • 29 Vegetarian Singapore noodles $10.00
    • Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • w/ Chicken or Beef $11.00
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • HOUSE CURED KANGAROO $6.00
  • ADD FETA $4.50
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • Ham, Avocado & Cheese $7.30
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Chicken, Bacon, Avocado & Cheese $8.80
  • Bacon, Avocado & Cheese $7.30
  • Tuna Salad $7.90
  • Fried Onion $0.80
  • Chicken Kebab Salad $7.90
  • Semi-dried tomato $0.80
  • Fried or poached eggs on daylesford sourdough $10.90
  • -extra ingredients- each $11.90
  • Panette´s baked beans, with ham hocks $3.50
  • Coco pops $5.50
  • Sauteed spinach $3.00
  • Egg florentine $14.90
    • Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
  • -Daylesford sourdough $6.00
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Cos Lettuce & Avocado Salad $9.50
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Rocket & Parmesan Salad $8.00
  • Red mullet with salad $15.00
  • Marias selection from emerald hill deli $35.00
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Grilled scampi $7.00
  • Sesame half shell scallop (hervey bay) $4.00
  • Marketers anti $15.00
    • See the blackboard for today's selection
  • Lamb cutlets with puttanesca $12.00
  • Plate of silver whiting $20.00
Vangeli's Deli The Corner of Fine Food

Vangeli's Deli The Corner of Fine Food

location

Address

Shop 7 South Melbourne Mrkt, South Melbourne, VIC, 3205, Australia

phone

Phone

0396991284

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 7 South Melbourne Mrkt, South Melbourne, VIC, 3205, Australia
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