Pad See Eew Prawn/Seafood - Pan fried flat rice noodles with sprouts, Chinese broccoli and sweet sauce. $18.90
Special Prawn Salad (Plah Koong) - Grilled prawns mixed in ‘Thai Salad’ dressing. $18.90
Doytao Seafood Platter - Grilled Royal king prawns, calamari, scallops and green mussel half shells served with three authentic ‘one in town’ sauce and a side of only the healthy vegetables. $36.90
Beef/Chicken/Pork/Lamb Fried Rice - Thai fried rice with onion, tomato, peas and egg. $12.90
King St Fried Rice - Fried rice with egg, ham, peas, pineapple, capsicum, sultanas and cashew nuts. $12.90
Laksa - Chicken/beef/pork/lamb Coconut curry soup with egg noodles, bean sprouts on a Doytao Thai original recipe. A popular noodle soup dish. $12.90
Doytao Pan-Fry - Pan-fried marinated meet on topped with green vegetables tasty gravy and onion. (Beef,Chicken,Pork,Lamb/Seafood,King Prawns/Squid/Vegetables with or without tofu) $14.90/$18.90/$16.90/$13.90
Sour Seafood Soup (Tom Po Taek) - Seafood soup, king prawns, scallops, squid and fish, flavored with Thai spicy soup and herbs. $9.90