Vanilla Bean in ShpT1/ 530 Collins St Menu

Nearby Sample Menus

05. Pork Belly $19.90
*Seaweed Soup: $2.00
Ramen Noodle $3.00
All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
1. Premium Beef Rib Set $63.50
- Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
06. Marinated Pork Scotch $19.90
5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
2. Spicy Seafood Noodle Soup $13.00

Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
Yamato Jiru - Combination of fish and vegetables soup $ 4.20
Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
Kitsune Udon $ 9.10

TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
Pollo Fungi 21.50
CREPES 14.00
- Served w/ strawberries & honey
Herb pesto foccaccia bread 7.90
Bruchetta Caprese 16.50
EGG 3.00
Soup of the Day 10.50
- Ask for daily special
CLASSIC 15.50
- Bacon, tomato, mushrooms w/ your choice of eggs & thick toast

French toast with maple syrup $8.00
Cheese sandwich $4.80
Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
Eggs on toast $12.00
- your choice of fried, scrambled or poached eggs
-hollandaise sauce $2.00
White, light rye and multigrain
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries

Chorizo $17.00
- Smoked paprika/dry sherry/oregano/cherry tomatoes
TAPAS-served from 12pm
MT zero olives $12.00
- With toasted sourdough
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
free range egg, silverbee $2.00
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
Croissant by rustica $7.00
- With spreads
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough

Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Wok-Fried Baby Spinach with a Touch of Garlic $9.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
Mashed Potatoes OR French Fries $8.00
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
Pan-fried Mushrooms $8.00

Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
BBQ Eel N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
French Dragon N/A
Crab Meat N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A

Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Garlic Herb & Cheese Bread (V) $7.50
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00

B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
BANANA NUTELLA PEANUT BUTTER 8.00
BACON & EGG 6.90
VEGEMITE
BACON, EGG, RELISH WITH MELTED CHEESE 8.40
NUTELLA
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
AVOCADO & FETTA 7.50

L $7.90
Porridge
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
Warm Herb Pide 1.90
Extra bread 0.50
Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing

Vanilla Bean