Vanilla Cafe in Maitland Menu

Vanilla Cafe in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

  • Fish - Beer battered flathead tails, w seafood sauce, chips +salad $22.90
  • Turkish toast w jam, vegemite, peanut butter or honey $6.00
  • Jam + cream $8.50
  • Chocolate challenge hotcakes - Three hotcakes w chocolate syrup , ice cream + housemade strawberry compote $14.50
  • 3.Salad - Lettuce, beetroot, onion, tomato, carrot, cucumber, avocado + mayo $10.50
  • Milkshakes - Chocolate, strawbetty, banana, caramel or vanilla N/A
  • Eggs florentine - Two poaches eggs, leg ham and baby spinach topped w hollandise sauce on turkish toast $18.50
  • Thickshake (3 scoops of ice cream) $6.00
  • Chicken schnitzel $18.00
  • 300g Surf n' turf scotch fillet $32.00
  • Creamy garlic prawns & rice $14.90
  • 300g Scotch fillet $28.00
  • Vegetarian - vegie party, lettuce, beetroot, tomato, sour cream, sweet hilli sauce $15.00
  • Creamy garlic prawn $5.00
  • Tomato chilli prawns & rice $14.90
  • Chicken Caesar salad wrap $15.00
  • Deep Fried Duck with Sweet and Sour Sauce (Boneless) $19.50
  • Pork Spare Ribs with BBQ Sauce $15.50
  • BBQ Pork with Honey and Soy $15.50
  • Braised Beef with Tomato and Rice $13.50
  • Vegetable Soup $6.00
  • Mixed Vegetable with Black Bean Sauce $11.00
  • Braised King Prawn with Thai Curry (HOT) $17.50
  • Szechuan Beef (HOT) $15.80
  • prawns with chilli [ prawns only ] sauteed prawns topped with chilli sauce. $22.00
  • Prawans $18.50
  • Lamb $17.50
  • Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. $17.50
  • Prawns with Snowpeas [ prawns only ] stir-fried king prawns with sweet chilli jam,cashew nuts and fresh and crispy snowpeas. -
  • Tofu and Vegetables $14.50
  • Chicken with Fresh Chilli a stir-fry of chicken with fresh chilli,onion,shallots,baby corn and basil. -
  • Tofu and Vegetables $14.50
  • Baby Spinach and Roast Pumpkin Risotto - shaved parmesan and capsicum relish $16.90
  • 250g Imperial Prime Scotch Fillet with Chips and Salad -
  • Imperial (best seller for 19 years) - crumbed chicken breast, topped with ham and shallots in chef's creamy white sauce under grilled cheese and served with market vegetables $22.90
  • Green Thai Chicken Curry - with jasmine rice $17.90
  • Seasoned Wedges Side - with sour cream and sweet chilli sauce $8.90
  • - Natural (6) $19.00 / (12) $32.00
  • Please Refer to the Special Selection Blackboards for our Seafood Dish of the Day N/A
  • Salt N Pepper Squid and Lemon Aioli $14.00
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • 300gm Angus Rump, Riverine $22.50
  • Chicken Schnitzel - served with salad and chips $16.50
  • Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Mediterranean Greek Salad - A salad of greens, feta, black olives, tomato, sundried tomato, onion & cucumber with balsamic $16
  • French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar $18
  • Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce $23
  • Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce $23
  • Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
  • Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs $16
  • Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
  • The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips $19
Vanilla Cafe

Vanilla Cafe

location

Address

303 High St, Maitland, NSW, 2320, Australia

phone

Phone

0249335144

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
303 High St, Maitland, NSW, 2320, Australia