Vanilla On Church in Terrigal Menu

Great food, smooth Segfredo coffee, and above all a polished and friendly service.

Nearby Sample Menus

Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Pepper Sauce (LG) $1.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Garlic Cream Sauce (LG) $1.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95

Curry Beef $10.50
Black Pepper Beef - Stir fried Beef, Onion with Black Pepper Sauce $11.50
King Prawn with Cashew $14.50
Combination Laksa $14.50
Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
Vegetarian Noodle $9.50
Prawn Cutlets (4) $5.50
Tofu Punkin & Vegetables $9.50

RISOTTO GAMBERI PRAWNS WITH RISOTTO RED SAUCE AND CHILLI (OPTIONAL) $22.50 / $28.10
- -
SCRAMBLED EGGS SERVED WITH TOAST $12.60
- SML / MED / LGE / XLGE
CAPRICE CHEESE, TOMATO, HAM, MUSHROOM, CAPSICUM, OLIVES, GARLIC AND OREGANO $17.30 / $20.90 / $23.60 / $29.20
TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
MARINARA CHEESE, TOMATO, FRESH SEAFOOD AND GARLIC $19.40 / $23.40 / $26.20 / $32.40
VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10

galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00

Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
Thai Spring Roll Lightly fried chicken mince and vegetable served with plum sauce. $7.90
Cooked with onion, mint leaves, coriander, ground toast rice and hot chilli in lemon sauce. $16.90
Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
Coca Cola - Diet Can $3
Red Curry Veg & Tofu Cooked with red curry, mixed vegetables & tofu in coconut milk. $16.90
Sticky Rice In a bamboo basket $3.50
Pad Thai Rice noodle stir fried with bean curd, egg, bean sprouts & ground peanuts. Beef, Chicken or Pork $14.90 / Seafood $16.90

Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
Steam Mix Vegetable $8.00
Phuket Duck Stir fried Hot and spicy Duck with Heart of palm, beans with curry paste and basil. Medium $19.90
Chilli Jam Sauce $20.90
Special Fried Rice With diced bacon, pine apple, egg and cashew nut. $15.90
Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
Thai Fried Rice With your choice of meat, egg and vegetables. $20.90

Veg & Tofu $14.50
Pak Lad Sauce - Steamed vegetables with a rich peanut satay N/A
Roti $4.00
Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
Soft Drink/ Juice/ ice Tea N/A
King Prawns $18.50
Laksa - Coconut soup with rice vermicelli noodles N/A
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A

Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
Salad Verte Vinaigrette $6.90
- -
- Mont Bazillac f ½ bottle $36.00
Ratatouille Provençale $6.90
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -

Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24