Vanilla On Church in Terrigal Menu

Great food, smooth Segfredo coffee, and above all a polished and friendly service.

Nearby Sample Menus

Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Mexicana Tomato Salsa (LG) $1.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Pineapple Ring (LG) $0.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95

RAVIOLI GORGONZOLA RAVIOLI COOKED IN A CREAM SAUCE WITH GORGONZOLA CHEESE AND PARSLEY $17.90 / $23.10
MUESLI SERVED WITH YOGHURT AND FRUIT SALAD $11.50
VEGETARIAN CHEESE, TOMATO, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
SPAGHETTI AGLIO-OLIO PEPPERONCINI SPAGHETTI WITH GARLIC, OLIVE OIL & CHILI (OPTIONAL) $14.50 / $19.20
BRUSCHETTA POMODORO OR CHEF'S SUGGESTION $14.50
BRUSCHETTA A CHOICE OF MUSHROOMS OR POMODORO $12.20
CAPRICE FRESH SUN-RIPENED TOMATO AND BOCCONCINI SERVED ON A BED OF COS WITH VIRGIN OLIVE OIL, OLIVES AND BLACK PEPPER $19.20
GNOCCHI POTATO DUMPLINGS COOKED IN YOUR FAVOURITE SAUCE $19.20 / $23.60

Vanilla Ice Cream & Hot Chocolate Sauce $7.50
Special Fried Rice w/ king prawns $20.00
Kids Ice Cream $5.50
Risotto w/ chicken & parmesan $10.00
Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00

grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
garlic pita bread - with a touch of olive oil and oregano $3.50
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
octopus - freshly cooked and marinated octopus $12.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00

Barramundi Fillet Your choice of Garlic Sauce or Ginger Sauce. $19.90
Pad Khing Salmon Salmon fillet with ginger, black fungus with oyster sauce and shallot. $19.90
Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
Red Curry Veg & Tofu Cooked with red curry, mixed vegetables & tofu in coconut milk. $16.90
BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
Curry Puff Golden fried vegetarian curry puff served with vinegar and cucumber sauce. $7.90
Apple Juice $3.50

Volcanic Seafood Seafood stir fried with vegetable, eggs and Thai Hot and Spicy Sauce. Medium $21.90
Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
Samui Island King prawns and pineapple cook in Special Thai curry sauce. Gluten Free $20.90
Pad Prek Khing Stir fried pork, beans, carrot with traditional homemade paste. Medium $19.50
Green Curry Hot curry with sliced bamboo, bean and basil. Hot $20.90
Phuket Duck Stir fried Hot and spicy Duck with Heart of palm, beans with curry paste and basil. Medium $19.90
Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
Emerald Pork Stir fried Crispy pork belly with oyster sauce and Chinese broccoli. $19.50

Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
King Prawns $18.50
Gang Dang - Traditional red curry N/A
Coconut Ice cream and jasmine syrup (extra scoop of coconut ice cream - per scoop) $8.90 / + $3.50
Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
Chicken Breast or Lean Beef $15.50
Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90

Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
Baguettine $3.90
Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
- Ste Croix du Mont f ½ bottle $36.00
Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
- Beaume de Venise f ½ bottle $48.00
Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
Soupe à L?oignon Gratinée (V) French onion soup -

Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2