Vanilla On Church in Terrigal Menu

Great food, smooth Segfredo coffee, and above all a polished and friendly service.

Nearby Sample Menus

Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95

VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10
PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
POLLO AL DIAVOLO CHICKEN BREAST WITH FRESH TOMATO, ROASTED CAPSICUM AND CHILLI (OPTIONAL) $30.10
MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
CANALONI - / $19.20
CHICKEN SCHNITZEL SERVED WITH SALAD AND CHIPS $23.80
FRUIT SALAD WITH ICE-CREAM OR CREAM $11.10

Combination Laksa w/ scallops, prawns & chicken $20.00
Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00
Grilled Sourdough & Assorted Dips $7.50
Mixed Antipasto Platter (vegetarian available on request) $15.50
Rib Eye Steak Burger w/rocket & tomato salad $15.00
Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
Cake of the Day w/ fresh berries & ice cream $7.50

galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
octopus - freshly cooked and marinated octopus $12.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
garlic pita bread - with a touch of olive oil and oregano $3.50
keftedes - six greek style meatballs $8.00

Chicken Satay Marinated grill chicken served with special Thai peanut sauce. $8.90
Tom Yum Koong Famous spicy prawn soup. $9.90
Crying Tiger Rare beef BBQ served with lime & chilli special Thai sauce. $17.90
Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
Panang Ped Mild thick Panang duck curry in coconut sauce with peanut & kaffir lime leaves. $19.90
BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
Iced Tea Peach $3.50

Lamb Camping Grilled marinated lamb cutlet with Tamarind sauce. $19.90
Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
Boo Nim Bang La Crispy soft shell crab tossed with salt, pepper, shallot and chilli. $21.90
Pad Prek Khing Stir fried pork, beans, carrot with traditional homemade paste. Medium $19.50
Samui Island Gluten Free $20.90
Satay Tofu Deep Fried Tofu topped with homemade peanut sauce. Gluten Free $8.00
Samui Island King prawns and pineapple cook in Special Thai curry sauce. Gluten Free $20.90
Coconut Prawn Marinated King prawns crumbed in shredded coconut. $10.90

gang Panang - Thick red style curry with coconut and kaffir lime N/A
Veg & Tofu $14.50
Fried Rice - Chicken Beef or vegetarian $10.50
Duck Rolls - Duck breast wrapped in roti (2p) $11.90
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
King Prawns $18.50
Chicken Breast or Lean Beef $15.50
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A

Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Pommes Frites Truffées $7.50
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
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Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -

Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2