Vanilla On Church in Terrigal Menu

Great food, smooth Segfredo coffee, and above all a polished and friendly service.

Nearby Sample Menus

  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Dianne Sauce (LG) $1.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Mongolian Lamb $11.50
  • Hockkien Mee (Chicken or Beef) $9.50
  • Combination Laksa $14.50
  • Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
  • Curry Fish $10.80
  • Chicken or Beef & Vegetable Noodle Soup $9.50
  • Chilli Black Bean Fish $11.50
  • Deep Fried Beef $10.50
  • BARBEQUE PRAWNS WHOLE KINGS PRAWNS BARBEQUED IN OUR CHEF'S OWN SAUCE $21.80 / $33.50
  • POLLO AL DIAVOLO CHICKEN BREAST WITH FRESH TOMATO, ROASTED CAPSICUM AND CHILLI (OPTIONAL) $30.10
  • VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
  • SURF & TURF BACON & SMOKED SALMON WITH TWO POACHED EGGS, WILD ROCKET, ROAST TOMATO AND LEMON PEPPER HOLLANDAISE $16.80
  • SPAGHETTI BOLOGNESE MINCE AND RED SAUCE TOPPED WITH CHEESE $15.70 / $20.70
  • PENNE MATRICIANA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, BACON AND CREAM $17.30 / $21.90
  • VEGETABLE RISOTTO RICE WITH FRESH VEGETABLES, GARLIC AND RED SAUCE $19.20 / $23.00
  • OMLETTE OF YOUR CHOICE $13.40
  • Pecan Caramel Tart w/ ice cream $7.50
  • Yearling Scotch Fillet 300grams $25.00 / $29.00
  • 100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
  • Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
  • • Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60
  • Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00
  • Rib Eye Steak Burger w/rocket & tomato salad $15.00
  • Selection from our Meat Window CYO / Chef
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
  • souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
  • garlic pita bread - with a touch of olive oil and oregano $3.50
  • grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
  • dolmades - six vine leaf rolls with rice and herb filling $8.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • octopus - freshly cooked and marinated octopus $12.00
  • Tom Khar Kai Chicken, Mild coconut milk soup with galangal, lemongrass, mushroom and leek. $9.90
  • Paw Paw Salad The green papaya combined well with the spice of red chilli and flavor-filled salad. $16.90
  • Chicken in Banana Leaves - Marinated tender chicken served in banana leaves with sweet chilli sauce. $9.90
  • Pad Thai Rice noodle stir fried with bean curd, egg, bean sprouts & ground peanuts. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
  • Sticky Rice Banana White Sticky rice in Banana leaves. $4.90
  • Gang Garee Mild Yellow curry with potatoes and onion. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Pad Eggplant Stir fried with eggplant, garlic & herbs. $16.90
  • Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
  • Jungle Curry Hot and spicy country style curry without coconut milk. Hot $20.90
  • Massaman Beef Curry A mild and aroma curry comes with potato, onion and cashew nut. Nuts Gluten Free $18.90
  • Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
  • Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
  • Boo Nim On Shore Crispy soft shell crab with Thai dressing and garden salad. $21.90
  • Pla Lard Prek Crispy whole Barramundi coated with chilli, garlic in three flavours sauce. $28.50
  • Pad Cha Seafood Seafood stir fried with herbs, tumeric powder and chilli basil. $21.90
  • Laksa - Coconut soup with rice vermicelli noodles N/A
  • Crab Claws (4p) $8.90
  • King Prawns $18.50
  • Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
  • BBQ duck Breast $17.90
  • Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
  • Veg & Tofu $14.50
  • Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
  • Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
  • Choice of 3 courses $55.00 pp
  • - Beaume de Venise f ½ bottle $48.00
  • Purée Parisienne $6.90
  • Tarte Tatin aux Poires Pear tarte tatin -
  • Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
  • - Ste Croix du Mont f ½ bottle $36.00
  • - Mont Bazillac f ½ bottle $36.00
  • Kids Pizza not available on Gluten Free base. N/A
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Vanilla On Church

Vanilla On Church

location

Address

Shop2/17 Church St, Terrigal, NSW, 2260, Australia

phone

Phone

0243851960

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop2/17 Church St, Terrigal, NSW, 2260, Australia
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