Vanilla Room in Leichhardt Menu

Starters Starters
  • Bruschetta with vine ripened tomatoes, kalamata olives and basil $10
  • Garlic bread char grilled with garlic and rosemary $4.5
  • Olives warm marinated olives with thyme, garlic and chilli $6
Entrees Entrees
  • Sizzling king prawns with garlic, chilli, virgin olive oil and brandy $15
  • Calamari fritti lightly dusted baby calamari, fried and tossed with fresh chilli, and served with rocket and basil aioli $16
  • Stuffed grilled mushrooms chargrilled field mushrooms stuffed with spinach and ricotta, drizzled with a gorgonzola sauce $15
  • Meat plate selection of prosciutto, salami, grilled chicken tenderloin and cheese (serves 2) $25
  • Tuna carpaccio o thinly sliced yellowfin tuna carpaccio served with salmoriglio dressing $16
Salad Salad
  • Wild rocket and pear salad with shaved parmesan and balsamic oil dressing $9
  • Caprese salad with vine ripened tomatoes, bocconcini and basil drizzled with virgin oil $11
Pasta Pasta
  • Spinach and ricotta ravioli in an aurora sauce $18
  • Fettuccine boscaiola with onion, mushrooms, shallots and bacon, in a creamy sauce $17
  • Chicken penne pasta with sautéed chicken strips in a white wine, cream and pesto sauce $18
  • Linguine marinara with a selection of fresh seafood, infused in a spicy home made Napolitana sauce $21
  • Vegetable pasta with seasonal vegetables, tomatoes, basil, garlic, chilli and white wine. $17
  • Vegetable pasta with seasonal vegetables, tomatoes, basil, garlic, chilli and white wine. - Add chicken $20
  • Penne siciliana with a rich Napolitana sauce, eggplant, fresh basil and melted bocconcini $17
  • Penne ragu penne pasta with a slow cooked pork and veal ragu $17
Mains Mains
  • Chicken breast stuffed with ricotta, basil and sundried tomatoes in a light creamy pesto sauce $25
  • Eye fillet of beef in a rich green peppercorn sauce $29
  • Veal scallopini with sautéed mushrooms, garlic, white wine and cream $24
  • Slow cooked pork belly with a port wine jus $25
  • Fish of the day ask our wait staff for details Market Price
Desserts Desserts
  • Amaretto crème brulee with peach, and almond biscotti $11
  • Trio of gelato served in a wafer basket $11
  • Soft centred chocolate pudding with a scoop of ice cream (allow 15 minutes cooking time) $11
  • Seductive tasting plate selection of home made desserts (serves 2) $28
  • Cheese plate selection of local and imported cheeses, crisp breads and fruit (serves 2) $21

Nearby Sample Menus

  • Pollo Marsala grilled chicken fillet cooked in bacon, marsala cream sauce served with fried potatoes & vegetables $18.90
  • Rucola Salad rocket leaves in balsamic & olive oil dressing topped with parmesan $8.00
  • Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise $9.50
  • Risotto Pollo pan-fried chicken pieces, sun-dried tomato, onions, snow peas & white wine $16.50
  • Herb or Garlic Bread $3.50
  • Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries $11.00
  • Olive or Pesto Bruschetta $5.50
  • Fettuccine Boscaiola bacon, mushrooms, onion, shallots in a white wine & cream sauce $16.50
  • Malted Milkshakes - chocolate / strawberry / vanilla / caramel / coffee / banana $5.90
  • Chicken & Chips OR Nuggets & Chips $7.50
  • Smashed Avocado Stack - with roast tomato, haloumi cheese - served with a toasted sourdough $12.90
  • Baked beans / hash brown / roast tomato / spinach (each) $3.00
  • BLTC Melt - bacon, lettuce, tomato & cheese on toasted turkish bread $12.90
  • Beer Battered Fish & Chips $14.90
  • Roasted Chicken Carozza - with aioli, spanish onion, lettuce & tasty cheese on french toast bread $9.90
  • Lactose Free Milk $0.50
  • Tiramisu Torte* – Mascarpone cream filled chocolate and vanilla sponge moistened with coffee liqueur and finished with fresh strawberries. N/A
  • Apple & Custard Tart N/A
  • Almond Tart N/A
  • Napoli N/A
  • Citron Flan – Tarty lemon curd sitting on a shortbread base. N/A
  • Zuccherati N/A
  • Caffe Mandoriati N/A
  • Choc Mousse or Pannacotta Cups N/A
  • Salt & Pepper Squid $19.60
  • Tiramisu (home-made) $8.80
  • Vegetables $6.50
  • Garlic Medium: $9.80, Large: $10.80
  • Salt & Pepper Squid $19.60
  • Fettuccine Boscaiola - Bacon & mushroom in a thick creamy white wine sauce $18.50
  • Caesar Imperatore - Cos lettuce, bacon, croutons, anchovies & parmesan cheese finished with caesar dressing $12.90, with chicken: $16.80
  • Vegetarian - Mushroom, capsicum, onion, olives, tomato, cheese Medium: $19.60, Large: $21.80
  • Spaghetti marinara - sauteed prawns, black mussels, octopus, calamari, white wine and napoletana sauce $24.50
  • Rigatoni amatriciana - short pasta with pancetta, onion, white wine, basil and napoletana sauce $21.50
  • Polpette in sugo - tender meatballs slow cooked in tomato sauce $18.50
  • Bianca con bruschetta - pizza bianca with your choice of bruschetta topping $21.50
  • Spagna - tomato sauce, garlic, prawns, artichoke hearts, basil and chilli $24.50
  • Insalata al tonno - radicchio, rocket, tuna, avocado, bocconcini and bean sprouts $16.50
  • Scarola -mozzarella, endive, sliced tomato, drizzled with anchovie and garlic oil $23.50
  • Penne siciliana - short pasta with napoletana sauce, eggplant and mozzarella $21.50
  • Local Brekky - add haloumi, salmon $4
  • Croissant - with ham & cheese $6, add tomato: $6.5
  • Hot Chips $5
  • Banana Bread - with butter $4.2
  • Toast (sourdough, turkish, seeded loaf) - with your choice of hank's jam, honey, peanut butter or vegemite $4
  • B L T - bacon, lettuce, tomato & garlic aioli $8.5
  • Double Smoked Ham - tasty cheese & tomato $7
  • Grilled Haloumi Stack - crushed avocado, basil pesto & tomato on sourdough $11
  • Including Veg -
  • Peperoni - Tomato, cheese, peperoni $11.00 / $15.00 / $18.00 / $23.00
  • Spaghetti Bolognese $16.00
  • Capricciosa - Tomato, cheese, ham, mushrooms, olives $11.00 / $15.00 / $18.00 / $23.00
  • Fettucini Napoletana $16.00
  • Penne Salmone N/A
  • Ravioli $16.00
  • Four Seasons - Tomato, cheese, ham, capsicum, mushrooms, prawns $11.00 / $15.00 / $18.00 / $23.00
  • Pulled Pork Roll Pulled pork, house made coleslaw, melted cheese, paprika aiolo & fries or salad $16.5
  • Chicken Schnitzel Classic schnitzel, coleslaw & fries $19
  • Fish & Chips Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
  • Crispy Skin Salmon Roast baby carrots, asparagus & orange mustard sauce $23
  • Bangers & Mash Hand crafted pork & fennel sausages with mash & onion pea gravy $16.9
  • Potato Wedges With sweet chilli sauce & sour cream $8
  • Garlic Bread $4.5
  • Salad $4.5
  • PENNE ARRABBIATA short pasta topped with fresh chilli and tomato sauce $16
  • RISOTTO AL TARTUFO rice with truffles and mushrooms $18
  • - Platters of mixed pasta -
  • - Platters of mixed pasta -
  • BACI ice cream dessert $7
  • - Dessert $5 extra per person -
  • SCALOPPINE AL MARSALA delicately fine veal sauteed in marsala sauce $22
  • NAPOLETANA tomato, mozzarella, anchovies & olives $18 / $14
Vanilla Room

Vanilla Room

location

Address

153 Norton St, Leichhardt, NSW, 2040, Australia

phone

Phone

0295699411

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
153 Norton St, Leichhardt, NSW, 2040, Australia
Similar Restaurants based on Cuisines