Vas Bakery in Port Adelaide Menu

Vas Bakery in Port Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Port Anchor Hotel offers many options including Garlic Bread (v) and Herb Bread (v). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Portland Hotel and Minute Steak - served with grilled onions chips and salad.

Nearby Sample Menus

  • MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
  • PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
  • SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato $10.90 / $12.90
  • SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
  • HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
  • POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • MEDITERRANEAN - Add tuna $3.50
  • Beer Battered Butterfish $13.90
  • Grilled Barramundi served with avocado & sweet chilli cream sauce $18.90
  • Fillet Mignon served with Mushroom sauce $26.90
  • Salt and Pepper Squid Entrée / Main $13.90 / $19.90
  • Seafood Plate includes fish, salt & pepper squid and prawns $20.50
  • Vegetable Stir Fry with noodles (v) $14.50
  • Scorched Almond & Baileys Ice Cream $8.90
  • Dianne, pepper, mushroom or chilli plum $1.60
  • Marble Baked $26.95
  • Boston Mudcake $28.95
  • Caribbean Dream $30.95
  • White Gold Mudcake $28.95
  • Strawberry Fields Torte $30.95
  • Black Forest Torte $29.95
  • Tangy Lemon $25.95
  • American $24.95
  • Zinger Burger $5.95
  • Original Tenders Go Bucket $3.75
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - Sweet & Sour N/A
  • Double Crunch Burger $4.95
  • Sauce - Tomato N/A
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • - Egg add $1.00
  • Wedges - Served with sweet chilli sauce and sour cream $6.50
  • Beer Batter Fish and Chips - served with salad and tartare sauce $9.90
  • Minute Steak - served with grilled onions chips and salad $10.90
  • - Gravy add $1.50
  • - Cheese add $0.50
  • - Bacon and Onion add $1.00
  • Steak Sandwich - with cheese, onion and sauce $6.50
  • Calamari - Tender calamari rings, cooked your choice of our special salt and pepper seasoning or crumbed. Served with tartare sauce and a fresh lemon wedge. Small: $14.95, Large: $17.95
  • Rib Eye Steak GF - 300gm tender rib eye cooked to your liking. $28.95
  • Cheese Burger $7.00
  • Gourmet Salad GF - Mesculin lettuce, semi dried tomatoes, cucumber, Spanish onion, capsicum and Danish feta served with a light olive oil dressing. $14.95
  • Chocolate Mud Cake GF - Rich moist mud cake, served with creamy vanilla ice cream. $7.50
  • Ordering an entrée as your main meal will attract a surcharge. $4.00
  • Chicken Satay GF - Tender chicken pieces cooked in our Chef’s satay sauce served with jasmine rice. Small: $13.95, Large: $18.95
  • Antipasto Plate - Semi dried tomatoes, roast capsicum, chargrilled eggplant, kalamata olives, Danish feta, chorizo sausage, pita and dip. $28.00
  • King Henry Pork Cutlet - With Smash Potato, apple and raisin stuffing drizzled with a red wine jus $27.00
  • Chicken Caesar - Cos Lettuce, croutons, poached egg, bacon, anchovies with a ceasar dressing. Extra chicken, +$4.00 $16.90
  • Trio of Dips (See Daily Specials Board for Dips) - Served with choice of Fresh Ciabatta Bread $13.00
  • The British Seafood Platter - An array of fried, grilled and natural seafood: Grilled or battered flathead, garlic prawns, scallops, salt & pepper squid, salmon, natural and kilpatrick oysters, chips For 1: $32.50, For 2: $59.00
  • Seasonal Vegetables $7.90
  • Beef Schnitzel - With salad and chips with your choice of sauce $17.90
  • Onion Rings - With a side of herb aioli sauce $8.50
  • Sauces - Gravy / Pepper / Diane / Mushroom $2.00 / $2.00 / $2.00 / $2.00
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • Prawn Masala L: $15.90, Extra Large: $19.90
  • Mix Vege Curry (It's called 'Bhaji') L: $8.90, Extra Large: $11.90
  • Thums Up $2.50
  • Paneer Makhani L: $9.90, Extra Large: $13.90
  • Spice Nice Deal 3- B - 1 x 3 Curries, 1 x 3 Naans, 1 x Large Rice $18.90
  • Sambhal Dal (south indian) L: $7.50, Extra Large: $8.90
  • Lamb Korma L: $12.90, Extra Large: $17.90
  • Garlic Naan $2.50
Vas Bakery

Vas Bakery

location

Address

Shop 3 Port Market 7 Robe St, Port Adelaide, SA, 5015, Australia

phone

Phone

0883411704

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 3 Port Market 7 Robe St, Port Adelaide, SA, 5015, Australia
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