Vat 2 in Bunbury Menu

Vat 2 in Bunbury has no menu available, but can choose from many other options such as Homemade spring rolls or Garlic prawns from Green Jade Asian Restaurant. Sunshine Vietnamese & Chinese Takeaway offers many options including Sweet & Sour Pork and Sweet & Sour Chicken. Joe's Pizza House includes a wide range like JOE´S special or -Small. Spring Rolls (2) and Dim Sims Steamed (Hong Kong Style) (4) from . China City Garden Restaurant offers Cafe Bean and Organic wood fired fruit bread.

Nearby Sample Menus

  • Crabmeat soup $6.50
  • Claypot lamb shanks cantonese style $22.00
  • King prawn fritters $10.00
  • Stir fried beef with oyster sauce $16.50
  • King prawn cutlets $10.00
  • Curry king prawns or scallops and rice $20.50
  • Pineapple fritter $6.50
  • Chicken breast with honey sauce $16.50
  • Kao Daeng - Steamed brown rice with cashew nuts and sultanas $5.99
  • Pad Med Mamuang - A choice of chicken or prawns stir fried with sweet chilli paste, cashew nuts, water chestnuts, capsicum and onion $18.50 / $21.50
  • Gaeng Ped Bet Yang - Red curry with pineapple and lychees and a choice of boneless pieces of duck or grilled chicken $21.50
  • Gaeng Kiew Wan - Green curry in a coconut milk base with bamboo shoots, capsicum and eggplant and a choice of chicken, beef, pork, lamb or prawns $18.50 / $21.50
  • Po Taek - A spicy seafood soup with basil, coriander, lemongrass and chilli $10.99
  • Kao Kati - Steamed rice with coconut milk, kaffir lime leaves and lemongrass $5.99
  • Tamarind Fish - Deep fried fish covered in an aromatic Tamarind sauce, topped with fresh chilli, red onion, ginger and coriander $22.99
  • Yum Yang - A warm salad made from tender grilled chicken, beef or lamb with a hot and sour dressing $11.99
  • Chilli Squid $7.00
  • King Prawn with Chinese Mushroom $16.00
  • Fried Duck Combination $12.50
  • Sweet & Sour King Prawns $15.00
  • Sweet & Sour Chicken $6.50
  • Beef Kway Teow $10.50
  • Sweet & Sour Combination $13.00
  • Prawn Cracker $2.00
  • -Small $15.50
  • -Large $17.00
  • -Small $16.50
  • -Large $14.00
  • -Small $15.50
  • -Family $19.50
  • JOE´S hot special
    • Tomato, cheese, ham, hot mince beef with spices and capsicum
  • -Small $15.00
  • Pancake Stack - Two thick fluffy pancakes served with fresh fruit, maple syrup, ice cream and cream extra on request $10.50
  • Eggs on Toast - Poached, Fried or Scrambled on Toasted Ciabatta $10.50
  • Chorizo (4 pieces) $3.00
  • - Add Chicken $2.00 extra
  • - with Preserves $6.50
  • Avocado (1/2) $3.00
  • Muffins - warmed on request - Sweet or Savoury $4.50
  • Chicken Schnitzel Burger - Crumbed Chicken fillet Swiss Cheese Sundried Tomatoes and Baby Spinach on a round Turkish $15.00
  • Chilli Basil King Prawn $21.9
  • Beef Chow Mein $16.9
  • BBQ Pork Omelette $16.5
  • Scallop Fritter $13.50
  • Chicken Japanese Tofu * $18.9
  • Plain Omelette GFO $14.5
  • Special Fried Rice (Small) GFO $8.9
  • Malay style Butter Chicken* $19.9
  • Fish & Chips grilled or lighty beer battered $16.00 / $15.00
  • Junior Fish Burger & Chips $11.00
  • - Calamari $12.00 / $10.00
  • Seafood Basket fish, calamari, prawns and crab $29.50 / $28.00
  • Grilled Chicken $17.00
  • Seasonal greens $9.00
  • Aristos Super Salad Baby cos, quinoa, kale, fetta, goji berries, cherry tomatoes, sesame & pumpkin seeds, with lime & jalapeno mayo vinaigrette -
  • - Fish $14.00 / $12.00
  • -With ham $15.80
  • Organic wood fired fruit bread $6.00
    • Two slices of toasted and buttered yallingup bakery organic wood fired fruit bread
  • Sloppy joe $17.95
    • Seasoned potato wedges with tasty savoury mince, topped with parmesan cheese
  • Salt and pepper squid $10.50
    • Tender pieces of squid dipped in asian style salt & pepper batter served with sweet chilli mayo
  • Vegetable paste $16.80
    • Penne pasta with antipasto, olives, and red wine mixed in a tomato sauce topped with parmesan
  • Chicken breast tenders $10.50
    • Crumbed pieces of chicken served with aioli dressing
  • Grilled bacon $5.00
    • 2 rashers
  • Salt and pepper squid as a main meal $17.90
    • Tender pieces of squid dipped in asian style salt & pepper batter with fries, salad garnish & sweet chilli sauce
  • Sticky Toffee Pudding (cn,v) $10.00
  • Roasted Potato with Rosemary $6.00
  • Squid & Chorizo Fettuccine - Braised Squid, Chorizo, Fettuccine, Napolitana Sauce, Parmesan Cheese, Parsley, Lemon Juice $25.00
  • Chips $6.00
  • Roast Pumpkin Salad (v, g) - Spiced Roast Pumpkin, Danish Feta, Pine Nuts, Spinach Puy Lentils, Balsamic Dressing $22.00
  • Tasting Plate for 2 - Fish Poppers, Salt & Pepper Baby Squid, Scallops, Pork Belly Buns $19.00
  • Beetroot Risotto (v) - Roast Beetroot, Danish Feta, Walnuts, Balsamic Reduction $25.00
  • Scallops (g) - Sweet Corn, Jalapenos, Scallops, Popcorn $14.00
  • CAPRICCIOSA Cheese, ham, mushrooms, anchovies and olives. $14.00 / $18.00 / $20.00
  • MYKONOS Tomato base, onion, lamb marinated in red wine and Mediterranean spices, tiger prawns topped with tzatziki sauce and parsley. $17.00 / $23.00 / $29.00
  • TRIO ITALIANO Cheese, pepperoni, feta cheese and olives. $14.00 / $19.00 / $21.00
  • Garlic Sauce $0.50 / $1.00 / $1.00
  • GARLIC PIZZA Homemade garlic sauce topped with cheese (tomato base optional). $13.00 / $15.00 / $17.00
  • Cheesy Chips Disc $9.00
  • PRAWN STAR Creme fraiche base, cheese, prawns, bacon, fresh mushrooms, onion, garlic and parsley. $17.00 / $22.00 / $28.00
  • Chicken Kiev Balls (x4) $5.00
  • Mixed (Chicken, Beef, Pork, Prawn) $20.95
  • Vegetable / Tofu $17.95
  • Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95
  • Tornado Vegetables, capsicum, onion, spring onion, kaffir lime, basil and a dash of coconut cream blended with our unique house paste of fresh, home-grown chillies, lemongrass, garlic and young cori -
  • Scallop $19.95
  • Green Curry Vegetables, bamboo shoots & fresh Thai basil in a rich coconut cream. -
  • Scallop $19.95
  • - Vegetable / Tofu $19.95
  • Pappardelle Carbonara - Bacon and mushrooms in a classic cream sauce. $27
  • Moroccan lamb Burger - Moroccan spiced lamb pattie, Danish feta, mixed greens and beetroot finished with aioli and tatziki sauce in a sesame crusted burger bun, served with chips. $20
  • Wild mushroom risotto - Creamy Arborio rice, trio of mushrooms, a splash of cream and parmesan cheese. $27.5
  • Seafood Platter - Grilled or battered fish, grilled prawns and scallops, chilli mussels, creamy garlic prawns, calamari, natural and mornay oysters, chips, salad and tartare sauce. Market Price
  • Chicken Parmigiana - Crumbed chicken breast, napolitana sauce, mozzarella, salad and chips. $28
  • Tasting Platter - Cajun calamari, crumbed camembert, stuffed mushrooms, Italian sausage, croquettes, warm baked bread, dip of the day, evoo and balsamic vinegar, olives, feta and sun dried tomatoes. Serves two: $32, Serves four: $50
  • Chilli Prawns - Prawns, aromatic white rice and napolitana sauce. $19.5
  • Pappardelle Carbonara - Sauteed bacon and mushrooms in a classic cream sauce. $20
  • Chef's Recommendations - Beef curry Sm $9.00/Med $11.00/Lge $13.00
  • That has been aged in a unique marinade which welcomes the blend of Africa (strong bodied flavour) and Asia (spicy, salty & sweet) to create the perfect fusion of flavour. Sauteed at a high heat to re N/A
  • Chicken curry and chilli $ 0.50 extra
  • Chicken, mayonnaise and onion $ 0.50 extra
  • Red Onion $1.50
  • Marinated chicken strips - with small chips $ 2.50 extra
  • Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
  • Add salad consists of items listed below - Tomato $1.50
  • Chicken $4.00
  • Spaghetti Bolognaise (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Garlic Prawns - 14 king prawns, creamy garlic sauce, rice or fettuccine (Lg only) $18.00
  • Parmesan $1.00
  • Pesto - chicken, creamy pesto sauce, penne (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Matriciana - bacon, chilli, onion, tomato & basil sauce, spaghetti (Lg/Reg) $15.00/$12.50
  • Sausage $4.00
  • Mushroom $2.00
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
Vat 2

Vat 2

location

Address

2-4 Jetty Rd, Bunbury, WA, 6230, Australia

phone

Phone

0897918833

clock

Opened hours

None
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2-4 Jetty Rd, Bunbury, WA, 6230, Australia
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