Address
Shp 3/ 71 Smith St, Darwin, NT, 0800, Australia
Vault Cafe in Darwin Menu
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Vault Cafe in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.
Nearby Sample Menus
- Potato wedges with sour cream and sweet chili sauce $8.50
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Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
- Baked Macarano and cheese pasta $12.00
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Creamy mashed Potato $8.50
- Cheese and garlic bread $8.00
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Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
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Linguini pasta $24.00
- marinara NZ green leaf mussel prawns and calamari with Napoli sauce
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
- Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
- Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
- Roast Duck Half bird $20.00/Whole bird $35.00
- Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
- Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
- Roasted Duck (half bird) $29.00
- Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
- Combination Fried Noodles (Wet or Dry) $24.00
- Sweet & Sour Pork $27.00
- Beef with Satay Sauce $27.00
- Mud Crab with Singapore Chilli Sauce Seasonal price
- Vegetables Fried Rice $15.00
- Spicy Salted Calamari in Chilli Flavour (imported) $11.00
- Fruit Flan $28.95
- Caramel $25.95
- Chocolate Dipped Strawberries $1.5
- Coffee Pecan Torte $29.95
- Lollipop Cake $209
- Jamaican Chocolate $26.95
- Strawberry $25.95
- Strawberry Glazed $28.95
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Chicken Sweet Corn $10.00
- spring onion sesame egg
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Ha-Gao 4 $14.00
- prawn dumplings
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Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
-
Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
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Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
- Snitzel ( Chicken ) $6.50
- Chicken $6.50
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- Plain Steak $6.50
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Chips $4.00
- Paskwari Nan $5.00
- Prantha $3.00
- Garlic Nan $3.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Butter Nan $3.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
- Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Sautéed button mushroom $12
- Cauliflower Gratin $9
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
- Refills $2.50
- Filled with their choice of soft drink or juice $7.95
- Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
- Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
- Rump Sparrows (300g) $24.95
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
- Oysters Natural 1/2 doz $18.50
- Creamy Mushroom N/A
- Steaks served with chips and salad or vegetables and mash -
- Oysters Kilpatrick 1/2 doz $21.50
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- Bacon $2.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- - Choice of barramundi or snapper (whole fish) MP
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
- - Barramundi Fillets - Local $32.0
- Bahn Thai Steamed Dim Sim $10.0
- 1 - Choose from one of the following salad selections -
- MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
- GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- 2 - Then add your favourite protein -
- SALMON - seared atlantic salmon -
- COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
Vault Cafe
Phone
0889413025
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shp 3/ 71 Smith St, Darwin, NT, 0800, Australia
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