Veg Cafe in Castle Hill Menu

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Veg Cafe in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Nobles Restaurant includes a wide range like SOUP OF THE DAY with Crisp Bread Roll or STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze. Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast and Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish from . Senario Cafe offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Small Chips $5
Chicken Schnitzel with Chips $10
Margherita with Fresh Tomato, Basil & Cheese $15
Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
Large Chips $9
Beef Nachos with Sour Cream, Guacamole & Tomato Salsa $12
Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
Beer Battered Fish & Chips with Tartare Sauce & Salad $16

Fetta & Spinach Sticks: four sticks filled with crumbled fetta cheese & baby spinach, sprinkled with herb oil & sea salt. $9.90
Baghdad: roasted capsicum, char-grilled eggplant, mushrooms & roasted garlic served on GPK's tomato sauce, topped with shaved parmesan & fresh parsley. $22.90
Phuket: finely sliced beef fillets marinated with hot Thai spices & fresh capsicum served on GPK's tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
Cuba: tiger prawns marinated with hot Cajun spices, crispy bacon pieces, roasted capsicum & pineapple served on GPK's tomato sauce, topped with sour cream, drizzled with a sweet chilli sauce. $24.90
Other Beverages: Cold milk $2.50
Juices: orange, apple or pineapple $2.90
Garlic Twists: four twists sprinkled with garlic oil & sea salt. $6.50
Chocolate Nut Brownie: served warm with chocolate sauce and vanilla ice-cream or cream. $7.50

bacon or chorizo or mushrooms or hash brown $3.00
Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast $13.00
vanilla, caramel, hazelnut, tiramisu (each) $1.00
Fishermen's Basket - 2 battered fish (snapper), tempura prawns, calamari rings, chips s/w tartare sauce & slice lemon $23.00
Ham, Cheese, Tomato $9.00
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
Macchiato/ Piccolo Latte $3.90
Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00

ROAST PUMPKIN, ROCKET & FRENCH BEAN SALAD WITH PERSIAN FETTA SMALL $7.00 / LARGE $12.00
Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
CAESAR SALAD small $11.00 / large $13.00
GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
- mug $5.00
FRENCH- Grand Marnier $10.00

Poached Chicken $4
Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff $16.9
Red - beetroot, caroot, lemon, ginger, apple $6.5
5 Grains S/Dough N/A
Apple Soda - made here, apples, soda, good times $5
Free Range Eggs on Toast - Two poached eggs or scrambled on house loaf or sourdough toast $10
House Loaf N/A
Roasted Mushroom $2.5

BBQ Beef - Thin slices of tender marinated beef are grilled, served with a side salad, Nam Jim Jaw (A hot tamarind-chilli dipping sauce) and steamed rice noodles. Fully extend your Thai experience by $17
Cashew Nut Noodles - Stir-fried flat rice noodles with chilli jam, egg and vegetables. Dressed with cashew nuts. N/A
Chilli Basil Fried rice with Chicken or Beef $15.9
Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10
Pad Thai - A family favourite, thin rice noodles, diced tofu, bean sprouts, crushed peanuts and sliced red onion and egg, tossed together. Give it a squeeze of lemon juice before taking a bite. N/A
Coconut Prawn (4pcs) - A golden coat of shredded coconut wraps the succulent juicy prawns. The sweet prawn flavours are balanced with aromatic herbs and crunchy coconut textures. Served with a wonder $10.5
Seafood Laksa - Curry by the sea, sweet and tasty, flat rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu,bean sprouts and bokchoy. $20.5
Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9

Chicken Breast Fillet / Beef / Pork $14.80
- Prawns $20.20
TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20
- Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce $14.80
BBQ Marinated Fillet -
TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. $22.30
PO TAK (not spicy) Thai mixed seafood soup cooked with tomato, lemon grass and shallots. $9.60

CHICKEN KORMA – Tanndoori boneless chicken cooked with mild cashew nut gravy. $16.90
ALOO TIKKI Mashed potato mixed with fresh spices and lentil pen fried, served with tangy sauces. $8.00
BREAD BASKET (Plan, Garlic & Cheese) $9.90
BOMBAY ALOO - Diced potato tampered with cumin, garlic and coriander. $11.90
ALOO PARATHA - Layered wholemeal bread stuffed with potatoes. $3.90
PEAS PULAU Rice cooed with roasted cumin seeds and green peas $5.90
PRAWN MALABAR – King prawn cooked in mildly spiced coconut and cream gravy. $18.90
TANDOOR LAMB CUTLET (4pcs) Lamb cutlet marinated with yogurt and spices cooked in clay oven, served with mint sauce. $17.90