Veg Out Time in 366 Chapel St, 63 Fitzroy St Menu

Veg Out Time in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Swooning Pie $8.00
  • Steamed Crabs $10.00
  • Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
  • Borek w Feta $10.00
  • Mussels $15.00
  • Marghrebi Fish Soup $15.00
  • Creole Gumbo - rice, cajun, okra, mussels, fish $20.00
  • Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00
  • Smashed avocado - and fetta, tomato medley and poached eggs on rye $17
  • Meatballs - chilli and napolitana sauce $24
  • Cypriota - tomato base, halloumi, spicy sausage, tomato and olives $24
  • Pancake stack - banana, strawberries, whipped cream, maple syrup and toasted coconut $18
  • Ham, cheese and tomato $14
  • Gourmet - green olives, roast capsicum, mushroom, artichoke, eggplant and goats cheese $25
  • Fresh fruit salad - seasonal, with greek yoghurt, honey and toasted almonds $14
  • BBQ Chicken - bbq sauce, mozzarella, red onion, coriander and sweet corn $22
  • Mini Status Quo - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo. $7.20
  • Caesar Salad - With Schnitzel Strips or Crumb-free - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.9 / $14.9
  • Swiss Schnitz - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo. $12.50
  • Schnitz Dips, Tomato, BBQ, Sweet Chilli, Hot Chilli Sauce 50c
  • Schnitzel Chips & Side Salad - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • Mini Chip Butty - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce. $7.20
  • Garden Of Eden - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli. $11.90
  • Hawaii Five - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
Veg Out Time

Veg Out Time

location

Address

366 Chapel St, 63 Fitzroy St, South Yarra, VIC, 3141, Australia

phone

Phone

0398277570

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
366 Chapel St, 63 Fitzroy St, South Yarra, VIC, 3141, Australia
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