Veg Out Time in 366 Chapel St, 63 Fitzroy St Menu

Veg Out Time in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Antipasto $18.00
  • Oysters $2.00
  • Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00
  • Creole Gumbo - rice, cajun, okra, mussels, fish $20.00
  • Sardines $6.00
  • Marghrebi Fish Soup $15.00
  • Borek w Feta $10.00
  • Steamed Crabs $10.00
  • Salt and pepper calamari - with beer battered chips, greek salad and tartare sauce $27
  • Onion Rings $8
  • Toasted - white sourdough, multigrain, rye, gluten free, english muffin with jam, honey or vegemite $4.50
  • Banana split - vanilla and banana ice-cream, banana, caramel sauce, whipped cream and candy sprinkles $9.50
  • Mixed omelette - with cheese, mushroom, onion, tomato and capsicum served with toast $16
  • Beetroot, Garlic and Parsley $6
  • Bangers & Mash With Gravy $10
  • Coleslaw $5
  • Parmageddon - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • Royal Chip Butty - Schnitzel, chips & BBQ sauce. $9.90
  • Thai the knot - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce. $10.50
  • Schnitz Dips, Tomato, BBQ, Sweet Chilli, Hot Chilli Sauce 50c
  • Crumb-Free Chicken Fillets - With your choice of Lemon Pepper or Moroccan Spices. $7.20
  • Protein Packed - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • Aussie Aussie Aussie - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish. $12.90
  • Schnitz Sticks - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick. $3.70 ea
Veg Out Time

Veg Out Time

location

Address

366 Chapel St, 63 Fitzroy St, South Yarra, VIC, 3141, Australia

phone

Phone

0398277570

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
366 Chapel St, 63 Fitzroy St, South Yarra, VIC, 3141, Australia
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