Vegie Might in Richmond Menu

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Vegie Might in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50

Diep Xao Bot Sot Chua Ngot - sweet & sour in batter $14.90
Ga Xoai - mango chicken $13.90
Sup Hoanh Thanh - wonton soup $5.00
Hu Tieu Xao Thap Cam - combination fried rice noodles $15.90
Banh Cong - prawn mung bean pie $9.00
Heo Xao Ot - chilli pork $11.90
Pho Tai Gau - rice noodle soup with sliced beef & brisket fat $9.00
Com Tam Bi, Suon, Trung - broken rice with shredded pork, grilled pork chop & fried egg $9.00

Prawn/Seafood Cashew Nut $16.00
Thai Papaya Salad (+Crab) $8.00/$15.00
Green Curry - Prawns $16.00
Vegetable Spring Rolls $8.00
Prawn Crackers $5.00
Vegetarian Pad Thai $9.00
Thai Spicy Stew Pork Soup $14.00
Spicy Noodle - Prawns $12.00

500gm cape grim rib eye $37.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Roasted kipfler potato $6.50
Garlic & parmesan bread $6.00
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00

De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Pico de Gallo $4.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00

Lettuce buns (2) $9.00
With grilled sliced pork $9.00
Singapore noodles $10.50
Combination crispy fried noodles of soft egg noodles $15.00
Choice of satay, curry, black bean or chilli sauce $19.00
Honey or specialty sauce (in batter) $14.50
Lemon sauce $14.50
Vanilla ice cream $2.50

Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Beer battered fries with aioli $8
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Sauted seasonal greens with toasted almonds $8
Tiramisu Flower pot with chocolate soil and strawberry meringue $12

FRESH OJ $8.00
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
+ PROPER PROTEIN SHOT $2.50
AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
15TH CENTURY CILBIR EGGS, ROASTED GARLIC AND HERB LABNE TOPPED W SPICED BURNT BUTTER AND TOASTED TURKISH BREAD V + SUJUK +4 $15.50