Vegie Patch in Wollongong Menu

Vegie Patch in Wollongong has no menu available, but can choose from many other options such as Free range fried or scrambled eggs on organic sourdough or + Smashed avocado from Bostons Espresso. Nam Restaurant offers many options including Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. and Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce.. Cosa Nostra Ristorante includes a wide range like H= Half, F= Full, M= Medium, L= Large or Ciabatta bread. At Ziggy's we strive to give you the most authentic tastes from China and up to date trends in fusion using authentic flavours. Please enquire if there are any special items available. Please order and pay at the counter extra in house sauce and Beijing Style (Boiled) Dumplings from . Ziggy's House of Nomms offers Hogs Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

  • Bacon, free range eggs and cheddar on a Turkish roll $6.5
  • Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9
  • House made granola, yoghurt and berries $7
  • Range of sweets available in display including gluten/sugar/dairy free options N/A
  • Cheese and tomato toastie on organic sourdough $6
  • + Smashed avocado $3
  • Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon $6.5
  • + Bacon $3
  • Tôm Ghim ( Skewered Prawns ) (4 skewers) Grilled king prawns with peanuts, fried onion, served with fish sauce. $13.00
  • Mix Braised Vegetable - Carrot, broccoli, celery, baby corn, mushroom, cauliflower, bamboo shoot, and cabbage. $15.00
  • Sizzling Tofu - Celery, carrot, onion, capsicum and baby corn. $15.00
  • Beef Salad - Beef with lettuce, tomato and dressing. $11.00
  • Spicy Tofu - Celery, baby corn, carrot, onion and capsicum $15.00
  • Lemon King Prawns $18.00
  • Banana Fritters & Ice Cream $5.50
  • Pork / Chicken / Beef - Ginger, onion, broccoli, carrot, baby corn & cauliflower. $16.00
  • Sizzling Mongolian Chicken $16.80
  • Fried Chicken Cutlets with Sweet and Sour Sauce $16.80
  • Tea or Coffee $3.80
  • Sliced Pork with Selected Vegetables $15.80
  • Combination with Sate Sauce $18.80
  • Sliced Beef Chow Mein $15.80
  • Chicken and Ham Rolls $8.00
  • Chicken Fillets with BBQ Sauce (Flaming Dish) $16.80
  • Hot & Spicy $16.00/$18.00
    • Tomato sugo, mozzarella, pepperoni, onion, jalapeños & chili flakes
  • Penne Napoletana $14.50/$17.50
    • House-made Napoletana sauce, parmesan cheese, tossed with penne pasta
  • Gravy, Mushroom, Diane, Pepper Sauce $1.50/$1.80
  • Grilled Chicken Salad (GF) $16.00/$19.00
    • w. Beetroot, pumpkin, feta, walnuts & rocket
  • Garlic Pizza (v) $6.80/$8.20
  • Vegetarian Lasagne $15.00/$18.00
    • Eggplant, zucchini & capsicum in our house made Napoletana sauce, with mozzarella cheese
  • Steamed Seasonal Veg (v) (GF) $3.50/$4.20
  • American Hot Wings (GF) $9.00/$10.00
    • Mild - Wilbur’s original BBQ sauce/Medium - Buffalo, tossed in Franks/Hot - XXX habanero
  • Chicken Satay Sticks (4 sticks) $9.00
    • Marinated chicken with satay sauce on stick, served with peanut.
  • -Chinese Vegetable Lamb + Rice $13.00
  • -Curried Combination (Ck+Bf+Pk) + Rice $16.00
  • -Tofu Plum Lemon + Rice $11.00
  • -Cashew Chicken $16.00
  • -Pork Oyster Sauce $16.00
  • -Cashew Beef + Rice $12.00
  • Curried Dish
    • Stir fried tasty yellow chilli curry paste, coconut milk, potato and vegetable
  • San Pietro e gamberoni - Char grilled John Dory with giant prawns, white wine butter & finished with sesame dipped lime $33.00
  • Patatini fritte - Shoe string fries $9.00
  • Spaghetti con ragu di - Our famous bolognaise, slow braised veal mince with tomato puree, vitello garden herbs & spices $21.00/$25.00
  • Siciliana - Spicy salami, tomato, garlic, olives & anchovies $15.00
  • Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00
  • Ciabatta al forno - Fresh baked ciabatta with extra virgin olive oil & balsamic dip $8.00
  • Kilpatrick - Gently grilled with bacon, barbeque & Worcestershire sauce $19.00/$33.00
  • Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
  • GOOD MORNING VIETNAM $11.00
    • toasted baguette filled with smashed avo, fried egg, spring onion, pickled carrot, fried shallots & pepitas
  • HOUSE MADE GRANOLA $13.00
    • with almond milk, coyo youghurt, compote & seasonal fruit
  • add berries, syrup and coconut flakes $2.00
  • with your choice of peanut or nuoc mam dipping sauce
  • EB'S VEGAN 'NUTELLA' ON TOAST $9.00
    • House made vegan "Nutella" topped with banana & coconut flakes
  • CANTEEN HAM & CHEESE $8.00
    • toasted baguette filled with ham, cheese & edamame
  • pork & viet slaw
  • Honey, Soy & Sesame Chicken
  • Rice Pudding $3.50
  • Gang Special Potato, Spinach, Tomato, Cheese, Sweet Chilli Sauce $10.00 / $12.00 / $13.00
  • Lamb $12.00
  • Felafel Roll -
  • Supreme All Vegies, Jalapeno, Garlic, Yogurt $14.00 / $14.00 / $14.00
  • - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $9.00
  • Fatboy $14.00
  • Vegetarian $10.00
  • 4 course chef selection $85
  • Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
  • Torta di verona: mascarpone and panettone cake, almond flakes (v) $18
  • Patate fritte - French fries (c) $7
  • Terrina di porco e anitra: (c) pork belly and duck terrine wrapped in prosciutto, apple and pear chutney, olive sourdough $25
  • Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
  • Dinner roll (v) w lescure butter $5
  • Vitello al forno: (c) roasted veal loin wrapped in prosciutto on cauliflower puree, caramalised onion jam and veal jus $44
  • Mixed Seafood N/A
  • Maguro N/A
  • Grilled Sake N/A
  • Tuna & Cucumber N/A
  • Kappa N/A
  • Ebi Tempura Udon N/A
  • Lobster Salad N/A
  • Chicken & Avocado N/A
  • Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
  • Dukkah crusted tuna fillet w’ wilted spinach roasted potato and lime hollandaise $31.9
  • - Black angus fillet mignon wrapped in bacon (250g) $33.9
  • Purple potato gnocchi bound w’ porcini burnt butter $15.9 / $24.9
  • Tasmanian heritage signature blue - rich creamy with uniquely sweet and well rounded blue flavour which develops as the cheese matures -
  • Radicchio and bacon salad $5.9
  • Summer risotto w/ field green asparagus, green peas and pecorino $15.9 / $23.9
  • Salted caramel slice w’ cream and chocolate sticks $12.9
  • Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
    • $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
  • Bacon & Egg Roll $9.00
    • Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli
  • Huevos Rancheros $15.00
    • Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread
  • Soup of the Week $10.00
    • Served with sourdough
  • Warm CHICKEN OR TURKEY Salad $16.00
    • Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
  • House Made Granola $10.00
    • In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
  • Chicken Ceasar Wrap $10.00
    • Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • Carpaccio di Pesce $21.00
    • Fish Carpaccio
  • Melanzane e Pinoli $8.00
    • Eggplant and Pine Nuts
  • Caprese
    • Tomato, Mozzarella, basil
  • Cicoria e Patate $8.00
    • Chicory and Potato
  • Rucola, Pere e Grana Padano $13.00
    • Rocket, Pears, Grana Padano matured cheese
  • Napoli – pomodoro, fior di latte, olive, acciughe,basilico,olio $20.00
    • Tomato sauce, fior di latte cheese, black olives, anchovies, basil, oil
  • Spaghetti con Polpette $21.00
    • Spaghetti and Meatballs in a tomato base sauce
  • Caprese Pomodoro e Mozzarella $13.00
    • Fresh tomato, mozzarella cheese, oregano, basil
  • Avocado (half) $2.50
  • Protein Balls Your choice of $3.00
    • Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
  • Ham Sandwich $14.90
    • Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
  • Power Bars Your choice of $5.50/$6.90
    • Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
  • Grass Fed Butter $1.00
  • Chia Seed Porridge $6.90
    • Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
  • Roasted Vegetable Frittata $12.90
    • Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
  • Vegetable Savoury Muffin $7.90
    • Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
  • Oven Roasted Herb & Garlic Mushrooms $6.00
  • Grilled Mirrool Creek Lamb Loin Chops $27.00
    • on a bed of spiced Middle Eastern couscous with minted yogurt >>
  • Meat Lovers $18.00
    • beef, pepperoni, ham, bacon mozzarella & smokey bbq
  • Crispy Chicken Wings $14.00
    • honey garlic, American bbq & chilli
  • Vegetarian $16.00
    • Selected char grilled, roasted vegetables & artichoke
  • Basket of Chips $5.00
  • Basket of Beer Battered Chips $10.00
  • Grass Fed T-bone $29.00
    • (Gippsland VIC) 400g
Vegie Patch

Vegie Patch

location

Address

1 Globe Ln, Wollongong NSW 2500

phone

Phone

0242262990

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Globe Ln, Wollongong NSW 2500
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