Vera's Thai Restaurant in Mayfield Menu

 Entrée

• Spring rolls 4 pcs - Thai style vegeteraian spring roll with vermicelli noodels serve with plum sauce $7.00
• Curry puffs 4pcs - mixed chicken and potato curry and puff served with sweet and chilli sauce $7.00
• Tod man pla 5pcs - Thai fish cakes deep fried served with sweet and sour chilli sauce $7.00
• Tofu tod - bean curd deep fried served with peanut sauce and vegetable salad $7.00
• Wonton tod 7pcs - minced chciken blended with peanuts wrapped in wonton pastry served with sweet and sour chilli sauce $6.00
• Golden bag 4pcs - minced chicken and vegetables served with sweet and sour chilli sauce $7.00
• Veras thai prawns 4pcs - deep fried marinated prawns stuffed with minced chicken wrapped in spring roll pastry served with plum sauce $9.00
• Chciken satay 4 pcs - thai style marinated chicken skewers served with peanut sauce $8.00
• Mixed entrée 5 pcs - thai fish cake golden bag, spring roll, curry puff and wonton tod served with sweet and sour chilli sauce $8.00

 Soup

• Your choice of Mushroom or vegtable $7.00
• Chciken or beef $7.50
• Prawns or seafood $9.00
• Tom yum - Thai famous spicy soup from a fragrant mix of lemon grass , corinader, kaffir lime leaves, galanagal and mushroom N/A
• Tom kha - spicy coconut soup including thai herbs, galangal, coriander, lemon juice and coconut milk N/A

 Salad

• Larb ( chicken, pork or beef) - another popular salad from North east of Thailand with your choice of minced chicken, beef or pork with red onion, kaffir lime leaves. Lemon juice, roasted ground rice $13.50
• Yum nua yang (beef) - marinated prime beef with onion, cucumber, tomatoes, coriander, shallots served with a Thai salad dressing $13.50
• Yum talay ( seafood salad) - spicy seafood salad with flavoured onion, shallots, celery, tomato, chilli, lemon juice and thai salad dressing $17.00
• Goon pla ( prawn) - spicy king prawn salad with lemon grass, kaffir lime leaves, red onion, shallots, lemon juice and our own special chilli paste $17.00

 Curry

• Your choice of vegetable or tofu $11.50
• Chicken , beef or pork $13.50
• Prawns or seafood $17.00
• Geang kua sub pa rot - cooked in red curry paste with coconut milk, pineapple, kaffir lime leaves and basil N/A
• Geang ped phed yang (duck only) - boneless roasted duck cooked in red curry paste with coconut milk, pineapple, kaffir lime leaves and basil $17.00
• Green curry - an aromatic Thai green curry paste cooked in coconut milk with bamboo shoots, beans , kaffir lime leaves and basil N/A
• Red curry - an aromatic Thai red curry paste cooked in coconut milk with bamboo shoots, beans , kaffir lime leaves and basil N/A
• Jungle curry - spicy curry cooked without coconut milk mixed with Thai herbs, young pepper corns , kachal, basil and vegetables N/A
• Yellow curry - with your above choice - tender chunky lamb cooked with potaoes in yellow curry paste, coconut milk and onions $17.00
• Panang curry - with your above choice - pananag duck curry - delicious rich curry paste with coconut milk, vegetables, kaffir lime leaves and Thai herbs. $17.00
• Massaman curry - beef or lamb - beef or lamb cooked with potatoes in massaman curry paste and coconut milk sprinkled with roasted cashew nuts Beef $13.50 / Lamb$17.00

 Stir Fried

• Your choice of vegetable or tofu $11.50
• Chicken , beef or pork $13.50
• Prawns or seafood $17.00
• Pad sab pa rot - cooked in coconut milk, chilli oil, sauteed with pineapple, onions, garlic and shallots in soy sauce N/A
• Pad med mamaung ( cashew nut) - stir fried with roasted cashew nuts, onion, capsicum , mushrooms and shallots in soy sauce N/A
• Pad nam man hoy - stir fried with onion, mushrooms, carrots and shallots in oyster sauce N/A
• Pad preiw wan - stir fried with fresh pineapple, tomato, onion, cucumber in sahllots in Thai style sweet and sour sauce N/A
• Pad khing - stir fried with young ginger, onion, mushrooms and shallots in soy sauce N/A
• Pad kapraw - stir fried with Thai basil beans shoots withchopped fresh chilli and garlic in a Thai traditional way N/A
• Pad gratiem prig thai - stir fried in a garlic and pepper sauce served with steamed vegetables N/A
• Pad pak raum - stir fried in a garlic and pepper sauce served with steamed vegetables N/A
• Pad pak raum - stir fried fresh seasonal vegetables , carrots, snow peas and mushrooms in oyster sauce N/A
• Pad peanut sauce - str fried fresh vegetables with above choices in peanut sauce N/A
• Pad cha - stir fried chilli paste, thai herbs, kachai, green pepper basil in soya sauce and vegetables N/A
• Pad pong ka-ree -seafood or king prawns / soft shell crab - stir fried curry powder, chilli paste in coconut milk with soya sauce and vegetarian peanut sauce N/A

 Noodles

• Your choice of vegetable or tofu $11.50
• Chicken , beef or pork $13.50
• Prawns or seafood $17.00
• Pad thai - traditional Thai style fried noodles with egg, bean sprouts, tofu and shallots, sprinkled with ground roast peanuts N/A
• Pad see-iew - stir fried with broad rice noodles , egg and chinese broccoli in light soy sauce N/A
• Pad peanut sauce - stir fried with soya sauce, red onion, vegetables with above choices in a peanut N/A
• Pad hokkien noodles - stir fried with soya sauce, red onion, vegetables N/A
• Laksa - rice noodles cooked in coconut milk and curry powder Chicken, beef or pork13.5/Prawns or seafood $17.00

 Rice

• Kao Pad ( Thai fried rice) - Thai style fried rice with egg and shallots in soy sauce Veg:$11.50,Chicken:$13.50,Prawns/Seafood: $17.00
• Pineapple fried rice - fried rice with curry powder, pineapple, cashew nuts and vegetables Veg:$11.50,Chicken:$13.50,Prawns/Seafood: $17.00
• Spicy fried rice - fried rice with garlic, chilli, egg, green bean and basil Veg:$11.50,Chicken:$13.50,Prawns/Seafood: $17.00
• Steamed jasmine rice Regular $2.00 / Large $3.00

 Chefs special

• Honey chicken - fried chicken cooked in honey, cashew nut and sesame $13.50
• King prawn $17.00
• Bbq Chicken - grilled boneless, marinated chicken with Thai herb served with chilli sauce $15.00
• Thai lemon prawns - marinated king prawns cooked in chilli paste, coconut milk and lemon $17.00
• Salt and pepper squid - Thai marinated with black pepper and salt deep fried $17.00
• Pla lad prik fish - deep fried and topped with pineapple , red onion and tangy chilli sauce $17.00
• Soft shell crab $19.00
• Ho mok talay - seafood or king prawns - stir fried in curry with coconut and steam with vegetables $17.00

 Desserts

• Black sticky rice with ice cream $5.00
• Black sticky rice with mango $7.00
• Sago with coconut milk $6.00

264 Maitland Rd, Mayfield, NSW, 2304, Australia

Mayfield Restaurants

• Mayfield Asian Menus
• Mayfield Thai Menus

City of Newcastle Restaurants

• City of Newcastle Asian Menus
• City of Newcastle Thai Menus