Verdi's Licensed Italian Restaurant in Cairns Menu

Verdi's Licensed Italian Restaurant in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. Kee Kong Chinese Restaurant includes a wide range like Garlic King Prawns or Sizzling Fillet Steak. American and Caribbean Dream from . The Cheesecake Shop offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

  • Bok Choy with turmeric and chilli $5.90
  • Moreton bay bugs chargrilled on sweet pea puree with preserved lemon and basil risotto $44.90
  • Baked oysters with pancetta, tomato and Worcestershire 1/2 doz / Dozen $19.90 / $34.90
  • Soft shell crab fried in black pepper tempura with shiitake, bean shoots and hokkien noodles $18.90
  • Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
  • Duck spring rolls with a chilli and ginger glaze and green paw paw salad $16.90
  • Bruschetta with cherry tomatoes, Bulgarian feta and basil $9.50
  • Rocket, pear and parmesan salad with pear dressing $9.90
  • Vegetable Thai Red Curry - Thai Red Curry of Tempura local greens and jasmine rice $28
  • Todays catch of fried whole local baby fish - Dry fried curry paste , cucumber salad, shallots $35
  • Celeriac and baby carrot salad - Goji berry, quinoa, heirloom carrots, roasted celeriac, garlic sesame dressing $24
  • Sorbet & gelato selection - Ask our friendly staff for today’s flavours $15
  • Plate options - Crispy fried brussel sprouts with chilli, mint and soy dressing N/A
  • Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
  • Bacon chop - shoyo glazed bacon chop topped with fried egg, sauteed field mushrooms and shiso $21
  • Baked eggs - eggs baked with sage, tarragon, cherry tomato and mozzarella served with chia seed rye toast $20
  • Sauce - Creamy Aioli $0.50
  • Grilled Taster Box $3.75
  • Chicken Salad Twister - $6.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Wicked Wings 10 pieces $9.95
  • Seasoned Chips Regular $2.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Regular Twister - $6.95
  • Garlic Butter King Prawn $22.80
  • Chicken in Special Sauce $19.50
  • Dim Sim (Steamed/Fried) - 4 pieces $5.00
  • Scallops in Ginger and Shallot Sauce $22.80
  • BBQ Pork in Oyster Sauce $16.50
  • Steamed Rice Small $2.50 / Large $4.50
  • Curry Steak with Rice $15.90
  • Honey Chicken $19.50
  • Tangy Lemon $25.95
  • A Little Sin $9.95
  • Continental Profiteroles $1.95
  • Enchanted Forest $40.95
  • Babylicious $149
  • Tropical Glazed $28.95
  • Blueberry $25.95
  • Continental Apple Cake $26.95
  • Kids Pancake $7.90
    • one fluffy pancake served with cream ice cream & maple syrup
  • Fettuccini Prosciutto $21.95
    • sundried tomato & prosciutto in creamy sauce
  • Rotolo Di Spinach $25.95
    • crapes fried with spinach mushroom & ricotta cheese served over Napolitana sauce with salad or vegetables
  • Add Berry compote $14.90
  • Tropical $19.95
    • ham pineapple & Cheese
  • Tosca $20.95
    • ham mushrooms anchovies & cheese
  • Lasagna $24.95
    • hot from the oven with salad or vegetables
  • Thai Chicken Curry Spring Rolls $19.90
    • oven baked served with salad chips & sweet chili sauce
  • Blat $10.50
    • Bacon, lettuce, avocado & tomato with aioli on turkish bread
  • -Smoked tasmanian atlantic salmon $17.00
  • Toasties $5.50
    • Assorted
  • Gourmet panini $8.80
    • Assorted
  • -With chicken $14.50
  • Fresh fruit salad $7.80
  • -Double smoked leg ham (or bacon) $15.50
  • Avocado $3.00
  • GARLIC PRAWNS (GF) Prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $24.50
  • CRUMBED ONION RINGS $6.50
  • SEAFOOD CHOWDER A rich thick & creamy seafood soup with a crusty bread roll. $14.50
  • LAMB CUTLETS Chargrilled rosemary infused lamb cutlets on roast sweet potato, with wilted spinach, balsamic onions and chilli mustard jus. $38.00
  • - Beef $18.75
  • AUSSIE CONNECTION A combination of barbecued crocodile and kangaroo satays, with a wombok, snow pea sprout, chilli salad with a duo teriyaki and spicy peanut dipping sauce $18.75
  • HOT AND COLD SEAFOOD PLATTER FOR TWO A tempting selection of chilled whole mud crab, half lobster, yabbies, bug tails, prawns, oysters, mussels and hot crispy calamari, Barramundi strips, crumbed scal MARKET PRICE
  • CHICKEN BREAST Chicken pocketed with sundried tomatoes & avocado. Oven baked & served with sweet potato & a creamy macadamia nut pesto sauce $29.50
  • Doppio con latte - double shot flat white $6.50
  • Doppio Capuccino -double shot capuccino $7
  • Amariciana - tomato, bacon, onion, chilli $19 - $24
  • Pomodoro e basillico - tomato and basil $18 - $21
  • Insalata mista - mesculin lettuce, tomatoes, ligurian olives, virgin olive oil, balsamic vinegar $9.00
  • Bruschetta piccalo cucina - grilled tuscan bread with tomato, sauteed mushroom, roasted capsicum, grilled zucchini $9
  • Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
  • Ai frutti di mare - Marinara fresh local seafood in a tomato sauce $23 - $29
  • South Pacific Oysters - natural w/ soy mirin, cocktail & red wine vinaigrette $3.3 each
  • Chicken Pasta - thigh pieces, bacon, onion, mushrooms, olive oil, white wine & parmesan $25.9
  • Beef Satay - skewered, cooked medium-rare, bok choy, rice & peanut sauce $29.9
  • Silken Tofu Salad - fried, bean sprouts, wild mushrooms & sesame soy dressing $24.9
  • Pork Belly - w/ scallops $21.9
  • Roquette & Tomato - cherry tomatoes, roquette, broccoli, garlic, white wine, hint of chilli & goat’s cheese $24.9
  • Crayfish - Chargrilled w/ garlic butter served with green leaf salad & lemon; Sashimi w/ wasabi, pickled ginger, lemon & soy sauce market price
  • Tempura Barramundi, roquette salad, chips, aioli & lemon $29.9
  • Chicken Giros w tomato, onion, Tzatziki & chips $12.00
  • Single dips Hummus, Tzatziki, Tarama or Melitzana $7.00
  • Lamb Souvlaki w pitta, tzatziki & salad $21.00
  • Chicken Liver (Sikotakia) chicken livers panfried in olive oil, oregano, onion & lemon juice $14.00
  • Tomato Pitta w tomato, fetta, basil & olive oil $6.00
  • Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
  • Spanakopitta traditional Greek style served with salad $14.50
  • Traditional Lamb Giros with salad, tzatziki, chips & pitta $18.90
  • Soto ayam - chicken soup with glass noodle, vegetables, chilli & crispy shallots sml $9.90 / lge $13.50
  • All main meals are served with steamed jasmine rice & vegetable condiments N/A
  • Sayur kalas - spiced vegetable curry with peanuts $19.90
  • Kambing mekuah - balinese lamb stew with cardamon & coriander $26.90
  • Be celeng base manis - pork in sweet soya sauce N/A
  • Main - served with steamedjasmine rice & vegetables condiments besampi mebase bali / braised beef in coconut N/A
  • Sambel udang - prawns with chillies & lime & tomatoes in coconut cream $27.50
  • Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
  • Curry Mix Vegetable $11.50
  • Roast Pork and BBQ Pork $14.50
  • Roast Pork $12.50
  • Limmy Fried Rice $8.50
  • Stir Fried mix Vegetable $11.50
  • Fish $13.00
  • Flat Rice Noodles
  • Flat Rice Noodles
  • Scallops $38.00
  • Emu Kushiyaki: [grilled skewered emu] $16.00
  • Sunomono: [finely sliced cucumber, seaweed and seafood with sweet vinegar] $8.00
  • Crocodile Karaage : [deep fried crocodile] $18.00
  • Fried Rice $5.00
  • Ebi Fry : [crumbed deep fried prawns served with tangy brown sauce] $21.00
  • Today's Fish $33.50
  • Sukiyaki : [kitchen cooked in a small pot for one person] $24.50
  • The Lot - Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies S: $13.40, M: $15.90, L: $19.60
  • Vino Blanco - A Delicate White Wine Sauce N/A
  • Steak - Porterhouse, T-Bone or Rump - Grilled the way you like & served with your choice of sauce $31.50
  • Carbonara - Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce E: $15.70, M: $20.20
  • Pepper - A Peppery Favourite N/A
  • Mediterranean Salad - Lettuce, cucumber, tomato, onion, fetta, olives with a balsamic dressing - Warm Chicken Salad $13.60
  • Mushroom - Mushrooms Simmered In A Tempting Cream Sauce N/A
  • Gelato - Your favourite ice cream flavours by the scoop in a cone or cup 1 Scoop: $2.90, 2 Scoops: $5.00, 3 Scoops: $7.10
Verdi's Licensed Italian Restaurant

Verdi's Licensed Italian Restaurant

location

Address

Cnr Shields and Sheridan Sts, Cairns, QLD, 4870, Australia

phone

Phone

0740521010

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Shields and Sheridan Sts, Cairns, QLD, 4870, Australia
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