Verdi's Licensed Italian Restaurant in Cairns Menu

Verdi's Licensed Italian Restaurant in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. Kee Kong Chinese Restaurant includes a wide range like Garlic King Prawns or Sizzling Fillet Steak. American and Caribbean Dream from . The Cheesecake Shop offers Tosca Trattoria Bar & Pizzeria and Garlic bread.

Nearby Sample Menus

  • Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)
  • Frogmore Creek Iced Reisling, Cambridge, Tasmania 2010 (60mls, 375mls) $10.00 / $48.50
  • Crayfish ravioli with garlic, pistachio and basil butter with truffle pecorino $18.90
  • Meringues with chantilly cream, passionfruit coulis, mango gel and freeze dried raspberries $11.90
  • Garlic rubbed foccacia with sides of basil pesto and olive tapenade $6.50
  • Natural oysters with wasabi granita, pickled ginger and crispy bamboo shoots 1/2 doz / doz $19.90 / $34.90
  • Green beans and almond butter $3.9
  • Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
  • Sirloin on the bone 350g - The sirloin steak is a steak cut from the back of the animal, continuing off the short loin from which T-bone and porterhouse are cut $48
  • Whole spatchcock chicken 450+g - A spatchcock is poultry or game that has been prepared for grilling by removing the backbone and flattening it out before cooking $35
  • Sashimi yellow fin tuna salad - Ajo watermelon, radish, cucumber, sprouts Moet dressing $18
  • Vanilla bavoir - Strwberryrry lemongrass consume, meringue, strawberry sorbet $15
  • These dishes are served with House made jus and your choice of plating option N/A
  • Mixed Reef Paella served in the pan - Tuna, chorizo, prawns cooked in carnaroli rice, saffron and fresh herbs $34
  • Prawns in Salt House XO sauce - Daikon noodles, belvedere vodka, pak choy and jasmine rice $32
  • Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
  • Popcorn Chicken Regular - $5.95
  • Grilled Strip Salad $7.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Zinger Bacon and Cheese Burger $6.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Coleslaw Regular $3.75
  • American $24.95
  • The Chelsea $249
  • Babylicious $149
  • Blueberry $25.95
  • Continental Eclairs $2.95
  • Caramel Mudcake $28.95
  • White Gold Mudcake $28.95
  • Caramel $25.95
  • Grilled chicken and chips
  • Mixed Greens $9.95
    • with tomato olives shaved parmesan & balsamic vinaigrette
  • Pancakes $11.90
    • three fluffy pancakes served with cream ice cream & maple syrup
  • Spaghetti Monte e Mare $25.95
    • prawns garlic & mushrooms in creamy pesto sauce
  • Smoked Salmon $20.95
    • with red onion capers & sour cream
  • Calamari $22.95
    • lightly flavored & fried served over a bed mixed greens artichoke hearts kalamata olives tomato & finished with lemon & olive oil
  • Thai Chicken Curry Spring Rolls $19.90
    • oven baked served with salad chips & sweet chili sauce
  • Lasagna $24.95
    • hot from the oven with salad or vegetables
  • AVOCADO, SWEET ONION SPAGETTINI Thin spagettini tossed with avocado, sweet red onions, cherry tomotoes,red peppers & baby spinach with crumbled feta $25.00
  • CALAMARI STRIPS Calamari coated in Dundee’s special seasoning lightly fried served with tom yum mayo. $16.50 / $29.00
  • THAI SALAD Asian style salad with peanuts, fried shallots and coated in a soy & ginger dressing. -
  • - Chicken $18.75
  • REEF FISH crispy coated local reef fish with chunky fries and mixed leaf salad with lime mayo. $21.90
  • - Sirloin $15.50
  • VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00
  • BUCKET OF PRAWNS AND BUGS Chilled local bug tails & prawns served on ice with grilled Ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
  • Ribeye alla griglia - prime grain fed ribeye grilled and served with balsamic glaze sauce $37
  • Calamari a modo nostro - Calamari dusted in flour fried and served with mayo on mesculin salad $30
  • Gnocchi al pomodoro - potato dumplings in rich tomato sauce $21 - $29
  • Pure di patate - mash potato $7
  • Insalata mista - mesculin lettuce, tomatoes, ligurian olives, virgin olive oil, balsamic vinegar $9.00
  • Pomodoro e basillico - tomato and basil $18 - $21
  • Bruschetta piccalo cucina - grilled tuscan bread with tomato, sauteed mushroom, roasted capsicum, grilled zucchini $9
  • Insalata di spinaci - spinach , crispy prosciutto, parmoginano shaves, virgin olive, balsamic vinegar $15
  • Chargrilled with Asian inspired Raw Prawn BBQ sauce (mild chilli), also great to share. Choose: prawn, tuna, squid, mixed ½ doz: $14.9, dozen: $21.9
  • Crayfish - Chargrilled w/ garlic butter served with green leaf salad & lemon; Sashimi w/ wasabi, pickled ginger, lemon & soy sauce market price
  • Soft Shell Crab - tempura, Thai salad, crisp garlic flakes & sweet chilli plum sauce $19.9
  • Sweet Potato Mash $4.0
  • Sirloin 300g Cargill Riverina Premium (NSW) - min 150 days grain-fed $32.9
  • Hop, Skip, Swim & Jump - kangaroo, crocodile, barramundi & emu $37.9
  • Hot – whole crayfish, mud crab prepared your style, char-grilled prawns, Moreton Bay bugs, grilled barramundi, squid, seasonal fruit & house sauces N/A
  • Seasonal Vegetables - w/ garlic butter, salt & pepper $5.0
  • Reef Casino Beef Burger with tasty cheese, fried egg, salad & chips $12.00
  • Tea - English Breakfast, Earl Grey, Peppermint $3.00
  • Beef Battered Fries $6.00
  • Fresh Fruit Salad with ice cream or cream $6.50
  • Rosemary Lamb Loin Chops $15.00
  • Red Snapper $15.00
  • Chicken Schnitzel with chips and choice of sauce, salad & vegetables $13.00
  • Fllinders Sundae - with crushed nuts and choice of chocolate, caramel or strawberry sauce $6.00
  • MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce $14.90 / $17.90
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
  • CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
  • CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
  • SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
  • ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
  • CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
  • Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
  • Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
  • Village Salad tomato, onion, capsicum, olives, fetta, cucumber $12.50
  • Chicken Liver (Sikotakia) chicken livers panfried in olive oil, oregano, onion & lemon juice $14.00
  • Rump Steak chargilled w chips & lemon or pepper sauce $24.00
  • Saganaki graviera cheese lightly panfried, Greece’s favourite cheese $10.00
  • Traditional Chicken Giros with salad, tzatziki, chips & pitta $18.50
  • Chicken Giros w tomato, onion, Tzatziki & chips $12.00
  • Soup of the day N/A
  • Appetiser - pork, chicken & minced seafood sates peanut sause, green papaya & vetetable salad & chilli, soya sauce with wine match N/A
  • Perkedel jagung - sweet corn fritters with green papaya salad $15.00
  • Ayam sayur - poached chicken salad, peanuts, lychees, beans, coriander, mint & coconut dressing $16.00
  • Kambing mekuah - balinese lamb stew with cardamon & coriander $26.90
  • Siap base kalas - balinese chicken curry - served with steamed jasmine rice & vegetables condiments N/A
  • Tahu kalas - fried bean curd (tofu) mushroom & snowpeas in tumeric sauce $19.90
  • Hasil laut panggang - marinated grilled prawns, squid & fish fillets with yellow rice $32.90
  • Chicken Avo (2-pk) $5.00
  • Mixed 8-pk $7.50
  • Salmon & Nigiri 8-pk $8.50
  • Chicken Teriyaki 8-pk $7.50
  • - Prawn $8.00
  • Prawn (4-pk) $5.00
  • Chicken Schnitzel Lunch Box $8.90
  • Tempura Prawn Lunch Box $8.90
  • Roast Duck and BBQ Pork $15.00
  • Vegetable laksa $11.50
  • Prawn laksa $13.50
  • Roast Duck $13.00
  • Gado-Gado $11.50
    • fresh salad and steamed vegetables in satay sauce
  • Thick Egg Noodles
  • Vegetables $11.50
  • Fish $13.00
  • Spicy Tuna Salad $14.50
  • Fried Rice $5.00
  • - $65.00
  • Nabemono : table cooking can be arranged for two or more orders. N/A
  • Salad / Chawanmushi / Prawns, Fish, Calamari, Scallops / Teppan Yaki Vegetables / Rice / Miso Soup / Dessert (Choice of Ice Cream -
  • Edamame : [boiled Soy beans suits with any drink] $5.00
  • Sunomono: [finely sliced cucumber, seaweed and seafood with sweet vinegar] $8.00
  • Ikura Oroshi : [salmon roe served on top of of grated radish] $10.50
Verdi's Licensed Italian Restaurant

Verdi's Licensed Italian Restaurant

location

Address

Cnr Shields and Sheridan Sts, Cairns, QLD, 4870, Australia

phone

Phone

0740521010

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Shields and Sheridan Sts, Cairns, QLD, 4870, Australia
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