Verge Restaurant and Winebar in Melbourne Menu

Verge Restaurant and Winebar in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Momo Station and MOMO.

Nearby Sample Menus

  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • -Miso soup $1.50
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Niku udon $8.30
    • Beef with thick noodle soup
  • P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
  • 4pcs $3.00
  • E1. Fresh Cucumber with Garlic Sauce $3.50
  • B4. Mongolian Beef with Peanut Sauce $17.80
  • V10. Stir-Fried Green Bean with Garlic Sauce $11.80
  • D13. Pan Fried Prawn & Pork Dumplings (8pcs) $8.50
  • S2. Ma Po Tofu on Rice $6.50
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • Salmon $5.00
  • DI MATTEO - Spicy salame chunks, broccoli, ricotta, chili $20.00
  • SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
  • SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
  • CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
  • RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
  • NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
  • CRESPELLE DELLA CASA - chocolate, ricotta & lemon pancakes served with wild berry mascarpone and maple syrup $14.00
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • 30. PORK STIR FRIED NOODLE 10.00
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • LIGHTER CHOICE SOUVLAKI
  • small 19.50
  • APPETIZER PLATTER for one 19.00
    • includes tzatziki, hommus & tarama dips, dolmadakia, feta cheese, kalamata olives, smoked sausages, Greek rissole & chicken or lamb fillet skewer.Served with warm pita bread
  • HOMEMADE CREME CARAMEL 7.00
    • with caramel sauce
  • TRADITIONAL SOUVLAKI
  • KALAMARI 34.00
    • fresh kalamari, sliced, lightly floured, seasoned and fried, served with Greek salad
  • VEGETARIAN PLATTER (V) for one 17.00
    • includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
  • HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
    • fresh fish, rice and vegetables in a zesty lemon soup
  • Turn Rice & Salad $10.00
  • Eel Udon $12.50
  • Prawn Udon $10.00
  • Chicken or Vegetarian Curry $10.00
  • Teriyaki Chicken Rice $10.00
  • $12.50
  • Eel Rice & Salad $12.50
  • Seafood Udon $10.00
  • Green vegetable with oyster sauce $13.00
  • Seafood dumplings (fish, prawn & scallop) (10 pcs) $15.00
  • Deep fried potato with chilli $14.50
  • Gold to bean $9.50
  • Chicken & egg-sauce on rice $10.50
  • Spinach dumplings (12 pcs) $8.50
  • Fried rice with spicy cabbage $9.00
  • Fried rice with vegetable only $10.50
  • S $11.50
  • S $11.50
  • with fresh noodle salad
  • 6. Chicken & Heart (GF)
  • 505. Bowl of Fish Balls $5.50
  • M $12.50
  • 302. Prawn
  • 513. Fried Egg $2.50
  • Banana Fritter & Ice Cream $7.00
  • Prawns & Vegetables with Fried Noodles $29.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Sliced Chicken with Satay Sauce $22.00
  • Eggplant with Special Fish Sauce $23.50
  • Sweet & Sour Pork $24.00
  • Honey Prawns $29.00
    • King Prawns in light batter stir fried with honey sauce
  • Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
  • Shantung crispy duck
  • Crystal noodles salad $9.50
    • With cucumber and sesame spicy peanut sauce
  • Beef and vegetables "hor fun" in soup $13.80
  • Quickly fried beef $18.80
    • With leek shallot in oyster sauce
  • Coriander and garlic shredded pork $20.80
  • Cashew chicken in bean sauce $18.80
  • Combination crispy noodles $16.80
  • -12pcs $60.00
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
Verge Restaurant and Winebar

Verge Restaurant and Winebar

location

Address

1 Flinders La, Melbourne, VIC, 3000, Australia

phone

Phone

0396399500

clock

Opened hours

price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Flinders La, Melbourne, VIC, 3000, Australia
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