Verge Restaurant and Winebar in Melbourne Menu

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Verge Restaurant and Winebar in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Momo Station and MOMO.

Nearby Sample Menus

Organic steamed vegetables $10.50
Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
Hand cut french fries $11.00
Seasonal mushroom risotto with truffle oil $21.50/$28.00
Chorizo & peppers $14.00
Asparagus, house made bacon, white polenta & poached egg $17.50
Soft curd croquettes $14.50
Baked beans with ham hock $6.50

19 Fish and mixed vegetables on rice 10.50
39 Chicken and sweet corn on rice 10.50
3 SPICY CHICKEN RIBS ON RICE 11.00
26 Ginger fish on rice 11.50
51 Minced beef and raw egg on rice 10.50
75 Combination fried egg /rice noodles 13.50
44 Eggplant and minced chicken on rice 11.00
35 Thai red curry chicken with rice 12.00

Sashimi $19.00
- Fresh slice raw fish
Side dish
Spring roll
Rice cake soup $5.50
Sliced raw fish and vegetable on rice $16.00
Stir fried korean potato noodle with beef and vegetables $14.00
Stir fried spicy squid $14.00
BBQ king prawn $13.00

Cumin pork ribs $24.80
Prawn balls in duck in duck yolk sauce $28.80
Yu xiang eggplant $24.00
Sichuan boiled fish fillets $28.00
Spicy mud crab tower $39.80
Cumin pork $24.80
Xiao long bao $9.80
Cumin pork ribs $24.80

Two Rolls with Miso Soup $5.00
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
Large Sushi Box $9.50
Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
Three Rolls with Miso Soup $6.80

Ham salad $6.80
Roast beef salad $7.30
Salami salad $6.80
Cheese salad $6.50
Chicken pie $5.00
Grilled pork $7.30
Beef & cheese $4.80
Salad per item $0.50

Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
-Regular $4.95
Freaking hot
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
Try mixed flavour
-Large(8pcs) $19.95
Original
-Flavoured $46.95

Caesar Salad $19.00
- Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
Banana Split $15.00
- Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
Greek Salad $13.00
- A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
Crepes
- All served with cream or ice cream.
Pannacotta $14.00
- Homemade pannacotta - ask waiter for seasonal variety.
Trio of Dips $16.00
- Selection of dips served with Turkish bread
Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.

Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Acai breakfast shake $10.00
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00

Bowl
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
●Steamed bao $12.00
- Any 3 for
Char siu bao
- BBQ pork bun
Crispy pork crackling
- Crispy, rich, delicious & addictive
-3x Siu mai
- Pork, prawn & mushroom open dumplings
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings

Wok seared asian greens, baby corn and chilli, fragrant oil $11
Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
Ezard dessert tasting plate to share $49

MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
CHICKEN & ROQUETTE SALAD (gf) 19.90
- Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce

Char siu bao $2.70
- bbq pork
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Taro bao (v) $2.70
Nai wong bao $2.50
- egg custard
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts

Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Nepalese Dumplings $15.00
- with spicy tomato sauce
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli