Verge Restaurant and Winebar in Melbourne Menu

Verge Restaurant and Winebar in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Momo Station and MOMO.

Nearby Sample Menus

  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Vienna Coffee $4.80
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Cappuccino $4.10
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Milkshakes (malt available) $5.40
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Espresso (short black) $3.60
  • Fish of the Day
  • Spaghetti Al Pesto
  • Rigatoni Napoli
  • Veal Schnitzel
  • Rigatoni Amatriciana
  • Tortellini Alla Crema
  • Avocado Vinaigrette
  • Herb Bread
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
  • Inaka Zosui $ 10.90
  • California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
  • Tori Tatsutaage - Deep fried marinated chicken $ 13.50
  • Oyako Donburi $ 10.90
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
  • Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • 9. Jabchai - Beef/Tofu $13.50
    • Pan fried potato noodle with seasoned vegetables
  • 1 - CHOOSE YOUR SET
  • 26. Kimchi Soup - Small pot $15.90
    • Kimchi, pork tofu with spicy soup
  • 17. Whato family chicken - Mild $32.00
    • Deep fried boneless chicken with apple dressing
  • 28. Yukgaejang - Spicy beef soup small pot $18.50
    • Beef short rib soup with green bean sprouts, bracken, egg
  • Small $18.90
  • 33. Spicy squid $21.50
    • Squid & vegetable with chili sauce
  • Chicago $5.10
    • Frankfurter with mustard pickles
  • Chicken salad $7.30
  • L.A $4.80
    • Frankfurter with American mustard
  • Sowboy $4.50
    • Frankfurter with chilli sauce & tomato sauce
  • Capsicum $0.50
  • Pasties (Vegetable) $4.80
  • Spinach $0.50
  • Tuna salad $7.80
  • Quiche $11.00
    • with dressed green leaves
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Vic's open steak sandwich $19.00
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Salads
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Seasonal fruit salad $8.00
  • Pork Schnitzel
    • crumbed with mushroom sauce
  • Bunder Teller 19.00
    • thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
  • Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
  • Rehpfeffer 26.00
    • Venison goulash with Spatzli and red cabbage
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • 2 sausages 16.00
  • Seasonal Vegetables 8.00
  • Heirloom beetroot, house made curd & dill 14.00
  • Meatsmith pate maison, pickled grapes 16.00
  • Toasted honey granola, vanilla yogurt & rhubarb 12.00
  • Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
  • Chorizo stuffed dates & cider onions 16.00
  • Beef tartare, tarragon toast 6.00ea
  • 7 Hermanos belotta Iberico jamon (30g) 28.00
  • Smoked bacon bap, gentleman’s relish 14.00
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • Salmon $2.00
    • (Teriyaki sauce)
  • Scallop $2.00
    • (Teriyaki Sauce)
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
  • Inari $2.00
    • (Seafood)
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • Egg $2.60
  • Prawn Udon $10.00
  • Turn Rice & Salad $10.00
  • All comes with rice & vegetable
  • Beef Rice $11.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Teriyaki Chicken Soba $10.00
  • Vegeterian Udon $10.00
  • Eel Soba $12.50
  • -Non members $24.00
  • -Members $9.00
  • Dips + bread (V)
  • -Members $17.70
  • -Members $16.80
  • Roast of the day (GF)
  • Ham, cheese, tomato toasted sandwich
    • No fries
  • Crispy skinned pork belly with parsnip & pear (GF)
  • Hot salami, goats cheese, tomato, capsicum & olive tapenade $9.00
  • Toast w/ Vegemite/Jam hot drink OR juice* $7.00
  • Avocado $3.00
  • Lemon Sugar Crepe w/ hot drink OR juice* $8.50
  • - Chicken Parmagiana Pie $10.00
  • Orange blossom honey
  • 2 Poached eggs/ fry eggs + bacon on toast + coffee $ 12.00
  • Roma tomato, fontina cheese & basil $8.00
  • Beef / Our Moussaka / Onion n/a
  • 6 Courses - Beverage Journey $140.00/$95.00
  • Prawn Popcorn $95.00/person
  • 3 Courses $45.00
  • Autumn Horiatiki n/a
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Salt Bait Baby Snapper, Parsley Puree $95.00/person
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Assorted cakes or danish $5.50
  • Crepe with fruit salad $9.50
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Crepe with maple syrup $7.50
  • Thin pancakes
  • Baked potatoes $10.50
  • Omelette with any two fillings on toast $10.50
  • With Rice + Salad $9.90
  • L $7.90
  • L $6.20
  • Pide by itself $3.00
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Berry Compote
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • S $7.10
Verge Restaurant and Winebar

Verge Restaurant and Winebar

location

Address

1 Flinders La, Melbourne, VIC, 3000, Australia

phone

Phone

0396399500

clock

Opened hours

price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Flinders La, Melbourne, VIC, 3000, Australia
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