Verve in Perth Menu

Verve in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
  • Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
  • Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
  • Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
  • Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Com chien duong chau $16.90
    • Fried rice combination
  • Bo xao ca ot $21.90
    • Stir fried beef with lemongrass & chilli with tasty vietnamese homemade sauce
  • -Large size $88.00
  • Muc chien bot (6 per serve) $7.50
    • Deep fried battered squid served with plum sauce
  • Muc xao khom $21.90
    • Succulent squid, stir fried with tomato and pineapple cooked with sweet and sour sauce
  • Tom xao xa ot $25.92
    • Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce
  • Bo luc lac $21.90
    • Vn flaming diced beef stir fried with black pepper topped on salad and tomato
  • Tom omlet $26.90
    • Prawn omelette
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • Gnocchi with Rich Lamb Ragout $19
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • - with Salmon $15.00
  • Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
  • Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
  • Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
  • Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • - With croissant $8.50
  • Sides -
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Roast Chicken No fowl play here $12.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Polenta chips, blue cheese dip (GF) $10.00
  • Woodfords Reserve $20.00
  • Corpse Reviver #2. A forgotten potion returns to the living, the 1950's hangover cure. Beefeater , Lillet, Cointreau, lemon and absinthe $20.00
  • Freak Street. Beefeater, Elderflower liqueur, orange, coriander. $18.00
  • Olmeca Altos $10.00
  • Jim Bean Rye $10.00
  • Fig, pine nut & pork terrine, whole grain garlic mustard $15.00
  • Polenta chips, blue cheese dip (GF) 10 $10.00
  • Chicken Cheese & Mayo $6.50
  • Chips $4.50
  • Bacon & Egg Cheese $5.50
  • B.L.T - bacon, tomato & lettuce $5.50
  • Iced Coffee - ice-cream & fresh cream $5.20
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Ham Cheese & Tomato $6.30
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • (V) - vegetarian (G) - gluten free
  • -Australia $9.50
    • Victoria triple cream tarago river
  • -Italia $9.50
    • Gorgonzola bontazola
  • Tasmanian 200g salmon $39.00
  • Traditional apple tarte tartin $18.00
    • Caramelized pink lady, cointreau ice cream (allow 15min prep time)
  • -1/2 dozen $20.00
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • Penne (V) $28.00
    • With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
  • Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
  • Avocado Temaki - Avocado cones $8.00
  • Unagi (grill-eel) $8.00
  • Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
  • Salmon Sashimi (large) $40.00
  • Tuna Sashimi (large) $40.00
  • - Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
  • Han's Fried Chicken $16.95
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
  • Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
  • CHICKEN -
  • Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
  • - Han's Beef Chili - stir fried beef with chili and vegetables $16.95
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
  • Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
  • Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
  • Fresh Juices $5.00
  • Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
  • Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
Verve

Verve

location

Address

Shop 7, Woodside Plaza, 240 St Georges Tce, Perth, WA, 6000, Australia

phone

Phone

0892263636

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 7, Woodside Plaza, 240 St Georges Tce, Perth, WA, 6000, Australia
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