Vessel Bar & Dining in Sydney Menu

ANTIPASTO ANTIPASTO
  • Marinated olives with grissini $7.5
  • Roasted pumpkin & sage risotto balls (3) $9.0
  • Smoked mozzarella & chorizo croquettes (3) $9.0
  • King crab fritters with lemon & chilli aioli (3) $9.5
  • Polenta chips with chilli, herbs & parmesan $9.0
  • Fries with herbs, parmesan & chilli $9.0
  • Fritto misto: Calamari, prawns, zucchini flowers, red onion & aioli $18.5
  • Antipasto plate with prosciutto, salami, olives, mozzarella, marinated vegetables & focaccia $19.0
SALADS SALADS
  • Smoked trout with baby beetroots, green beans & horseradish dressing $19.50
  • Grilled chicken with spinach , roasted pumpkin, cherry tomato, chilli & lemon $19.50
Carne Carne
  • Vessel cheeseburger with fresh tomatoes, lettuce, pickles, house-made tomato sauce & fries $16.5
  • Wagyu panini: grilled wagyu minute steak with cheddar, beetroot relish, caramelised onions, horseradish, rocket & fries $19.5
  • Grilled rump steak served with chilli, parmesan & herb fries $19.5
  • Chicken burger with garlic, lemon, mayo & fries $19.5
PIZZA PIZZA
  • Mozzarella, tomato & fresh basil $16.5
  • Field mushroom, smoked bacon, bocconcini mozzarella & parmesan $16.5
  • Prosciutto di parma, tomato & mozzarella $17.5
  • Grilled eggplant, artichokes, sweet potato, spinach & ricotta $17.5
  • Chorizo, red peppers, jalapenos & green olives $19.5
  • Lamb, sweet potato, coriander, chilli & rocket $19.5
  • Chicken, tomato, red onion, pumpkin & smoked mozzarella $19.5
  • Pepperoni, tomato & marjoram $19.5
  • King prawns, tomato, mozzarella, chilli & lemon zest / Extra topping $3 $21.5
Sides Sides
  • Savoy cabbage, radish, parsley & lemon $8.5
  • Vine ripened tomato & mozzarella with basil $8.5
  • Rocket & herb salad $8.5

Nearby Sample Menus

  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Creamed corn, tarragon and lime butter $15
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Wicked Wing Go Bucket $3.75
  • Sauce - Super Charged N/A
  • Bacon & Egg Roll $3.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Diced Steak Fillets with Wasabi Sauce $30.80
  • Vegetables with Oyster Sauce $19.80
  • Dry Fried Beef Chow Hor $25.80
  • Chicken with Cashew Nuts $23.80
  • Kuch Pie Tee (Tea Cup) (Two) Diced Seafood and Vegetables in Crispy Flour Shell $12.00
  • Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
  • Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
  • LOBSTER Market Price
  • Italian sopressa, salami, black olive, artichoke $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Classic margherita, buffalo mozzarella $19
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Salt and pepper calamari $15.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Grilled chorizo, sherry, lemon $10
  • Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
  • Vanilla each: $2.50, dozen: $27.00
  • Valentine 13 N/A
  • Valentine 11 N/A
  • Valentine 9 N/A
  • Vanilla with Butterfly $50
  • Raspberry $50
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Fregola al Dentice $39.00
    • Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Arancini $8.80
    • Fried Rice Balls filled with Veal and Pork Ragu
  • Garlic Bread $6
  • Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
  • Mushroom Sauce $4
  • Potato Wedges - Sour cream and sweet chilli sauce $10
  • 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
  • Fish, chips and salad $12
  • Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
  • Benedict Roll $5.00
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Brekky Wraps Bacon or Spinach $5.00
  • Sandwich (All on Display) $7.50
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Bacon and Egg Roll $4.00
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • Salad $6.00 (Small) / $8.00 (Large)
  • Anchovies (served in olive oil) $9.10
  • Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
  • Grilled Chicken w/ cream mushroom sauce $22.70
  • Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
  • Imported Bulgarian Fetta $10.30
  • Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
  • Classic margherita, buffalo mozzarella $19
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Italian sopressa, salami, black olive, artichoke $23
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • With lavosh, fruit compote, apple $14.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Spiced chicken wings, hot sauce $13
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Garden fries, aioli $9.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
  • Garlic & herb bread $ 4.50
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • SOUP AND SALAD COMBO -
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • VEGIE SNACKS $4.50
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • Strawberry jam & Devonshire Cream
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Seasonal Fruit $24.00
    • natural yogurt
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Garden fries, aioli $9.50
  • Spiced chicken wings, hot sauce $13
  • Crispy cider battered red emperor, fries, tartare $29
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Classic margherita, buffalo mozzarella $19
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
Vessel Bar & Dining

Vessel Bar & Dining

location

Address

1 Shelley St, King St Wharf, Sydney, NSW, 2000, Australia

phone

Phone

0292955070

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Shelley St, King St Wharf, Sydney, NSW, 2000, Australia
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