Via Sole in Dromana Menu

Via Sole in Dromana has no menu available, but can choose from many other options such as Freshly Shucked Natural Oysters w mirin & lemongrass, eschallot & red wine vinaigrette, & garden grown lemon wedges or House cured Gravlax of Salmon, garden radish & mizuna from Trofeo Estate. Peninsula Club (Dromana) offers many options including Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) and Soup of the Day - A Chef’s Special (Members/Non-Members). Mavi Takeaway includes a wide range like Flake or Whiting. Caramel French Toast with puffed grains, mascarpone, cacao nibs and Portobello Mushrooms & Farmhouse Brie with pea & mint, raddichio & crusty bread from . Two Buoys offers Xpress Pizza and Margherita Pizza - Premium Tomato Sauce, Double Mozzarella Cheese, Topped With Dash of Tomato Sauce & Sprinkle of Oregano.

Nearby Sample Menus

  • Estate grown garden teas: Mint or Cumquat, Cardamon & black pepper $4
  • The Whispering Vines platter – Featuring salmon mousse, duck liver pate, roasted vegetable roulade , prosciutto & labna. Served with house made pickles, marinated olives & bread $36
  • Fries w smokey chilli mayo $8
  • House cured Gravlax of Salmon, garden radish & mizuna $18
  • Sugar cured Duck breast, baby beets, waldorf salad, blood orange & star anise dressing $36
  • Eye fillet Steak, Café de Paris butter, truffled polenta chips, garden leaves, red wine jus $42
  • Maffra cheddar, Gippsland 1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22
  • Roast Spring Lamb Rump, freekah, chickpea & feta salad, minted peas & broad beans, pickled turnips & garlic skordalia $35
  • Surf n’ Turf - A 300 gram rib-eye cooked to your liking with a creamy garlic prawn & scallop sauce (Members/Non-Members) $32.40/$36.00
  • Fresh Oysters (Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $24.30/$27.00
  • Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) $6.30/$7.00
  • Fresh Oysters (Half Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) $13.50/$15.00
  • Traditional Carbonara – a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) $19.80/$22.00
  • Fish of the Day – See Specials Board (Members/Non-Members) $22.90/$25.50
  • Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) $20.70/$23.00
  • Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) $21.20/$23.50
  • HSP
  • Snack Box
    • 1/2 chips, 1 dim sim, 1 potato cake, 1 nugget and 1 mini spring roll
  • Veggie Spring Roll (V)
  • Scallops
  • Chicken Kebab
  • Whiting
  • Flake
  • Deal For One
    • 1 Flake, 1/2 chips, 1 dim sim, 1 calamari ring and a can of drink
  • Hangover Cure Flatbread 2 fried eggs,bacon, chorizo, mozzarella, napoli & maple syrup $20
  • El Yucateco chilli sauce, pickled cucumber $3.8
  • - Cured Salmon $7
  • San Daniele 24 month aged prosciutto $10
  • Beetroot & Gin Cured Salmon potato dauphinoise,spinach & poached eggs $22
  • Breakfast Slider runny egg, candied bacon & jalapeno pesto $7
  • Beer battered chips, aioli $8
  • Fried soft shell crab slider with Vietnamese slaw $7
  • Nachos Parma - 2 Pan Fried Schnitzels, Napoli Sauce, Premium Mozzarella Cheese, Nacho Chips, Sour Cream, Fresh Guacamole, Salsa & Spring Onions $16.90
  • Palermo Pizza - Premium Tomato Sauce, Mozzarella Cheese, Fresh Sliced Tomatoes, Kalamata Olives, Garlic & Oregano S: $10.90 L: $15.90 F: $19.90
  • Satay Gourmet Pizza - Traditional Satay Sauce, Mozzarella Cheese, Caremalised Onions, Finely Sliced Chicken Fillets, Topped With Satay Sauce, Sprinkled With Oven Roasted Cashews & Spring Onions S: $13.90 L: $18.90 F: $22.90
  • Monte Carlo Gourmet Pizza - Basil Pesto Base, Mozzarella Cheese, Finely Sliced Chicken Fillets, Sliced Avocado, Semi Dried Tomatoes, Brie Cheese, Topped Pesto Aioli & Fresh Basil S: $13.90 L: $18.90 F: $22.90
  • Seafood Lovers Deluxe Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Spanish Onions, Semi Dried Tomatoes, Marinated Tiger Prawns, Scallops, Calamari, Smoked Muscels, Topped w/ Garlic Aiolli S: $15.90 L: $20.90 F: $24.90
  • Guatemala Gourmet Pizza - Premium Tomato Sauce, Mozzarella Cheese, Ground Beef Infused With Exotic House Spices, Red Kidney Beans, Topped With Sour Cream, Guacamole, Nacho Chips & Shallots S: $13.90 L: $18.90 F: $22.90
  • The Lot Pizza - Premium Tomato Sauce, Mozzarella Cheese, Virginia Ham, Fresh Mushrooms, Fresh Capsicum, Onions, Mild Salami, Bacon & Kalamata Olives S: $11.90 L: $16.90 F: $20.90
  • Phish Food – 458mL - Chocolate Ice Cream with Gooey Marshmallow Swirls, Caramel Swirls and Chocolatey Fish. $11.95
Via Sole

Via Sole

location

Address

137 Point Nepean Rd, Dromana, VIC, 3936, Australia

phone

Phone

0359872677

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
137 Point Nepean Rd, Dromana, VIC, 3936, Australia
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