Vibe Savoy Hotel Melbourne in Melbourne Menu

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Soup of the day 12.00
- please ask our friendly staff
Grilled Ciabatta 10.00
- slow cooked tomato, wild rocket, garlic & crumbled feta cheese
Caprese salad 15.00
- buffalo mozzarella, vine ripened tomatoes, virgin olive oil, balsamic vinegar & basil
Yarra Valley Goats Cheese Salad 18.00
- soft goats cheese, pickled carrots, quinoa, confit heirloom tomatoes & walnut dressing
Crispy Pork Belly 18/28
- with apple puree & crispy asian salad
Salt & Pepper Squid 18/26
- crisp asian salad & wasabi mayonnaise

Pan-Fried Salmon 34.00
- served on bed of saffron risotto, asparagus, drizzled with lemon butter sauce
Pan-Fried Barramundi 34.00
- served with nicoise salad drizzle with lemon butter sauce
Seafood Linguini 28.00
- served with mix seafood in rich napoli sauce
Pimpkin Risotto 26.00
- roasted pumpkin, baby spinach, asparagus & toasted pine nuts

Duck Fat Thick Fries 12.00
- with aioli
Wild Roquet Salad 8.00
- with pear, roasted onion & balsamic
Steamed Broccoli 8.00
- with lemon olive oil & toasted almonds
Mixed Vegetables 8.00
- with fine herb butter
Garden Salad 8.00
- with homemade dressing

300g Grass Led Black Angus Rib Eye 35.00
250g Beef (msa) 100 Day Grain Fed New York Sirloin 32.00
Lamb Rump 31.00
Oven Roasted Chicken Breast 28.00
All grilled items are served with pomme mousseline and your choice of peppercorn sauce of red wine jus

The Humble Meringue 15.00
- Eton mess with wild berry layered with chantilly cream, meringue, strawberry ice cream, berry crumble & berry jelly
Mango Glaze Coconut Mousse 15.00
- caramel, vanilla, almond cake & white chocolate macadamia crunch
Trio Chocolate Dessert 15.00
- chocolate caramelia triangle, caramel milk choc & white chocolate mousse
Selection of Australian Regional Cheeses 22.00
- fig ginger crisp bread, muscatel, quince paste & nuts

Nearby Sample Menus

Oven-baked potatoes and herbs $9.00
Arancini $3.50 each
- quattro formaggi and pea
Crumbed veal $34.00
- Witlof, tomato and fiore di burrata
Beef carpaccio $18.00
- Olive oil and parmesan
Biscotti $7.00
Contorno del giorno $9.00
Risotto $27.00
- Duck and porcini mushroom
Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella

Spicy mud crab tower $39.80
Prawn balls in duck yolk sauce $28.80
Yu xiang eggplant $24.00
Sichuan boiled fish fillets $28.00
Prawn balls in duck in duck yolk sauce $28.80
Cumin pork $24.80
Winter vegetable stir-fry $21.80
Winter vegetable stir-fry $21.80

Spicy Chicken Itame succulent strips of marinated chicken with vegetables served on a bed of jasmine rice $18.20
Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
Plain Noodles serving of plain noodles $3.50
Sweet Potato Kusabi hand-cut sweet potato chips $6.50
Wok Rice Dishes
Chilli Beef Ramen ?ramen noodles in a spicy chicken soup topped with grilled beef $18.30
Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00

BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey
Bianca 17.50
Pollo Affumicato 21.50
Aglio e olio 18.50
add tomato 2.00
Salsiccia Calabrese 16.50
add poached egg 3.00
Herb focaccia bread 3.90

-Cream cheese
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
Toasted bagel with your choice of
Persian fetta $4.50
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
-Butter

12. GYUDON SET $14.80
- Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
VEGETABLE UDON $15.80
- (Thick Japanese noodle in soup with vegetable)
GYUDON $15.80
- (Sliced beef on rice with sukiyaki sauce)
14. KATSU CURRY RICE SET $15.90
- Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
TEMPURA
- (Prawn & Veg deep fried with light batter)
MISO SHIRU $4.80
- (Traditional Japanese Soya Bean Soup)
TUNA / SALMON SUSHI
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)

Dish no rice $18.00
R16. Spicy Salt Pepper Spare Ribs on Rice
Single w/ rice $13.00
Noodles $12.00
Pork and Chive Dumplings $9.50
Pumpkin Soup $5.00
R38. Beef w/ Peking Style Sauce on Rice
Single w/ rice $11.00

38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
3. Seaweed Salad $5.00
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup

7am-11:30am
Tuna tartare with crushed green pea salad 32.00
Duck hearts, broad beans, PX vinegar 14.00
30g - Cecina, celeriac remoulade 16.00
Pain au chocolat 8.00
House made crumpets, whipped ricotta & rooftop honey 10.00
Calamari & radish salad, 'nduja dressing, fried bread 16.00
Kitchen charcuterie selection 29.00

C1. CHA SHU RAMEN $11.00
- Japanese BBQ Pork Noodle Soup
S1. SUSHI SASHIMI BENTO $15.80
- Complimentary Miso Soup
King Fish $1.50
F5. NASU DENGAKU $6.80
- Grilled Eggplant with Miso Paste
B4. TERIYAKI BENTO $14.80
- Teriyaki Chicken & Spring Roll
Assorted Sushi $8.80
C5. TORI KARA AGE RAMEN $11.00
- Deep Fried Chicken Noodle Soup
F10. TAKOYAKI $6.50
- Grilled Octopus and Cabbage Ball

Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.

Additional Prosciutto $3.00
La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
Served with Jam & Butter $4.50
Eggs
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts

Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
Avocado, sea salt & lime on toasted sourdough $8.00
Chocolate, hazelnut & double cream
Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
Jam
- strawberry, raspberry, blueberry, mixed berry
Apple, cinnamon & raisin & double cream
FRESH SQUEEZED JUICE OF THE DAY $6.00
2 eggs, bacon on toast w/ hot drink OR juice* $12.00

Wakame salad - Seaweed salad $7.00
Okonomiyaki - Japanese pan cake $8.00
Tonkatsu - Japanese style pork schnitzel $14.00
Gyoza - Pan fried Japanese style dumpling $8.40
Corn butter - Corn cooked with butter $6.60
Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
California roll: large roll 8 pieces per serve - avocado, crab and Japanese mayonnaise $14.00
Tempura combination - Batter fried prawn & variety of vegetables $17.50