Vibe Savoy Hotel Melbourne in Melbourne Menu

STARTERS STARTERS
  • Soup of the day 12.00
    • please ask our friendly staff
  • Grilled Ciabatta 10.00
    • slow cooked tomato, wild rocket, garlic & crumbled feta cheese
  • Caprese salad 15.00
    • buffalo mozzarella, vine ripened tomatoes, virgin olive oil, balsamic vinegar & basil
  • Yarra Valley Goats Cheese Salad 18.00
    • soft goats cheese, pickled carrots, quinoa, confit heirloom tomatoes & walnut dressing
  • Crispy Pork Belly 18/28
    • with apple puree & crispy asian salad
  • Salt & Pepper Squid 18/26
    • crisp asian salad & wasabi mayonnaise
MAINS MAINS
  • Pan-Fried Salmon 34.00
    • served on bed of saffron risotto, asparagus, drizzled with lemon butter sauce
  • Pan-Fried Barramundi 34.00
    • served with nicoise salad drizzle with lemon butter sauce
  • Seafood Linguini 28.00
    • served with mix seafood in rich napoli sauce
  • Pimpkin Risotto 26.00
    • roasted pumpkin, baby spinach, asparagus & toasted pine nuts
SIDES SIDES
  • Duck Fat Thick Fries 12.00
    • with aioli
  • Wild Roquet Salad 8.00
    • with pear, roasted onion & balsamic
  • Steamed Broccoli 8.00
    • with lemon olive oil & toasted almonds
  • Mixed Vegetables 8.00
    • with fine herb butter
  • Garden Salad 8.00
    • with homemade dressing
FROM THE GRILL FROM THE GRILL
  • 300g Grass Led Black Angus Rib Eye 35.00
  • 250g Beef (msa) 100 Day Grain Fed New York Sirloin 32.00
  • Lamb Rump 31.00
  • Oven Roasted Chicken Breast 28.00
  • All grilled items are served with pomme mousseline and your choice of peppercorn sauce of red wine jus
TO FINISH TO FINISH
  • The Humble Meringue 15.00
    • Eton mess with wild berry layered with chantilly cream, meringue, strawberry ice cream, berry crumble & berry jelly
  • Mango Glaze Coconut Mousse 15.00
    • caramel, vanilla, almond cake & white chocolate macadamia crunch
  • Trio Chocolate Dessert 15.00
    • chocolate caramelia triangle, caramel milk choc & white chocolate mousse
  • Selection of Australian Regional Cheeses 22.00
    • fig ginger crisp bread, muscatel, quince paste & nuts

Nearby Sample Menus

  • 30. PORK STIR FRIED NOODLE 10.00
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 22. ORIGINAL BIBIMBAB 11.00
    • Mixed vegies beef and egg on rice
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
  • 1783 Agrum Collection Blood Orange 300ml bottle $3.90
  • Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Yasai Yaki Soba t?eppan-fried wholemeal soba noodles with vegetables $15.80
  • Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Steamed Jasmine Rice serving of steamed jasmine rice $3.50
  • Beetroot Apple Ginger and Mint Juice beetroot, apple, ginger and mint juice $4.90
  • Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
  • CHICKEN MOMO $10.00
  • ALOO KO ACHAR SET $8.50
  • VEGETABLE THUKPA $9.00
  • MIXED THUKPA $12.00
  • ALOO CHOILA ONLY $12.00
  • EGG CHOWMEIN $10.50
  • CHANA CHATPAT $4.50
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • Satay (Peanut)
  • Beef Ball
  • Rice Noodle
  • Chicken Soup
  • Steam Rice Only
  • $3.00 (Small)
  • Prawn Only
  • $5.50 (Small)
  • Toast with with condiments $3.80
    • your choice of jam, marmalade, honey, vegemite or peanut butter
  • Atlantic breakfast $14.00
    • poached eggs on toasted english muffins with smoked salmon and wilted spinach
  • Big breakfast $16.00
    • Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
  • Spanish omelette $13.00
    • chorizo, capsicum, red onion, olives and toast
  • -plain $2.80
  • Homemade quiche & salad $9.00
  • -add ice cream or yoghurt $1.00
  • Breakfast sides
  • House made brandied duck liver pâté,cornichons $16.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Roquette & parmesan salad $9.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • French Dragon N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • BBQ Eel N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Grilled Scallop N/A
  • BBQ Pork $10.90
  • Tofu & Vegetable $10.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Chicken & Wonton $11.90
  • Crispy Chicken $12.90
  • Guilin Beef Noodle $11.90
  • Crispy Chicken Noodle $12.90
  • Beef & Wonton $11.90
  • Sliced BBQ Pork with Plum Sauce $19.80
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Classic Cantonese Roast Duck $27.80
  • Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
  • Sliced Beef with Satay Sauce $19.80
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • Kong Bao Chicken $20.80
  • Spicy King Prawn Chiu Chow Style $27.80
  • - Jalapeno & Salsa
  • Kalguksu with Seafood for Two $32.00
    • Korean styled soup with assorted seafood
  • - Seafood $10.00
  • Tofu Bibimbap
    • Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
  • 3. Roast Duck + Duck Bulgogi $62.00
  • Kimchi Bibimbap
    • Rice topped with seasoned vegetables, Kimchi, and fried egg either on bowl or hotpot
  • Creamed Garlic Prawn with Kimchi Fried Rice $18.00
    • Kimchi fried rice topped with creamed garlic rice
  • Sizzling Fried Chilli Chicken $12.00
    • Rice with fried chilli chicken on sizzling pot
  • La Jardiniere $11.00
    • Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
  • Additional Prosciutto $3.00
  • Le Croque Madame $12.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
  • La Korigan $12.50
    • Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
  • La Suzette $13.00
    • Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
  • L’estivale $13.50
    • Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
  • -Unagi don $10.90
  • -Beef don $10.90
  • -Prawn bibimbam $12.00
  • Prawn tempura udon $14.00
    • Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
  • Chicken darac bowl $15.00
  • Miso soup $2.00
  • Tofu steak $17.00
    • Grilled tofu with ground radish, green salad and teriyaki
  • Seafood sausage stew
  • Sung's kitchen fried rice $18.80
  • Pork chop and onion $13.80
    • With steamed rice
  • Shanghai noodles $14.80
    • With shredded pork and mushroom
  • Salt and pepper calamari $11.50
  • Smoke fish hand-pulled noodles in soup $13.80
  • Braised beef brisket noodles soup $13.80
  • Kung po' spicy chicken $12.80
    • With steamed rice
  • Soft beancurd cubes cooked $16.80
    • With minced pork in hot sauce
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Extras: Add Marinated Beef $3.50
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Muesli & Honey
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Warm Herb Pide 1.90
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Vibe Savoy Hotel Melbourne

Vibe Savoy Hotel Melbourne

location

Address

630 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396228888

clock

Opened hours

Mon 6:30 AM to 10 PM Tue 6:30 AM to 10 PM Wed 6:30 AM to 10 PM Thu 6:30 AM to 10 PM Fri 6:30 AM to 10 PM Sat 6:30 AM to 10:30 PM Sun 7 AM to 11 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
630 Little Collins St, Melbourne, VIC, 3000, Australia
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