Victor Harbor Pizza Bar in Hayborough Menu

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Currently there is no menu available for Victor Harbor Pizza Bar in Hayborough. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Hayborough below.

Nearby Sample Menus

Fish and chips $18.00
- Grilled or battered local sa flake served with chips, salad and tartare sauce
Affogato amaretto with biscotti and vanilla bean ice cream $14.00
Gravy, mushroom, pepper or dianne sauce $2.00
Parmigiana topping, hawaiian topping or gluten free jus $4.00
Yerling 300G steak cooked to your liking and served with chips and salad, Each steak includes a schooner of tap beer or glass of house wine
Soup of the day TBA
- Please refer to specials boards
-Gravy, mushroom, pepper or dianne $2.00
Surf & turf $7.50
- Prawns & squid tossed with local cream and a hint of garlic

Tofu or Vegetables $3.50
Basil thai sauce with mixed vegetables -
Combine your choice of meat/vegetarian dishes with the following: -
- Vegetables or Chicken $5.90
Deep Sea Perch with garlic sweet chilli sauce OR red curry sauce & vegetables $16.90
Sweet & Sour with vegetables (light spices) -
Barbecue special sauce with mushrooms, onion & broccoli -
Combine your choice of meat/vegetarian dish with the following: (all dishes are served with seasonal vegetables) -

Marinated Steak Burger - Topside Steak, egg, bacon, beetroot, cheese, lettuce, tomato and sauce $10.90
Hawaiian Topping & Chips (topped with napolitana sauce, ham, pineapple, cheese) $19.90
Con Pollo - Chicken, mushroom, spinach, sundried tomato in an rose sauce $13.50 / $17.50
- Plain $15.90
Dim Sim $1.20
Bolognaise - Rich meat and tomato $13.50 / $17.50
Chicken Munchies - 10 for $3.50
Aussie Bacon and Eggs - ham, bacon, cheese, eggs $14.90 / $19.50 / $24.50 / $29.50

Veggie Bruschetta - Toasted sourdough topped with avocado, roasted capsicum & mushrooms, baby spinach, crumbled fetta & drizzled with balsamic syrup $13.50
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
Bacon & Eggs - Choice of scrambled, poached or fried free range eggs, grilled Kanmantoo bacon served with toasted sourdough $13.50
Roasted Beetroot Salad - Cumin spiced beetroot tossed with fresh mint, walnuts, red onion & salad leaves, dressed with a red wine vinaigrette & topped with crumbled fetta $16.00
Szechuan Squid Salad - Tender pieces of squid dusted with Szechuan seasoning & pan fried, tossed through crisp Asian veg salad with rice noodles & hoi sin $17.50
Asparagus, Leek & Brie Tart - House made asparagus, leek & Brie tart served with a roasted tomato & rocket salad $13.00
Warm Chicken Salad - Dukkah crusted chicken tenderloins served with a shaved fennel & citrus salad dressed with an orange & mustard vinaigrette $16.50
Waffles - Belgian style waffles served with your choice of - Grilled banana, maple syrup & ice cream or Mixed berries & ice cream $10.50

-1/2 Doz $14.90
Butterfish
- Battered in our own coopers alo beer batter served with chips
Rich chocolate pudding $8.90
- Topped with a hot chocolate sauce and served with ice cream
Tuesday night $13.90
- Seafood night - Includes: choice of 3 different seafood specials with salad & hot vegetable bar>>
-1/2 Doz $13.90
Crispy chicken burger $17.90
- Crispy chicken breast schnitzel, cheese, bacon, lettuce, tomato, cucumber, pineapple, beetroot relish & aioli served with chips
V=Vegetarian options / GF=Gluten free options
Crumbed camembert (V) $11.90
- Four pieces of lightly crumbed camembert served with cranberry sauce