Victoria Hotel in Wagga Wagga Menu

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SOUP OF THE DAY $7.00
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
BOWL OF CHIPS $6.50
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
POTATO WEDGES Served with sour cream and sweet chilli $8.00
ONION RINGS Tossed in seasoned flour and lightly fried $6.00
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50

ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
VIC BURGER THE LOT! $19.50
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
VIC STEAK SANGA THE LOT! $17.50
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00

Egg $1.50
Beetroot $1.00
Bacon $2.00

CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
Surf and Turf; 4 prawns in garlic cream sauce $8.50
Vic Mignon; Crisp bacon with mushroom sauce $6.00

Nearby Sample Menus

Spicy Mexican wings served on rice $10.00
Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00
Classic Chicken parmagiana $21.00
Mixed Grill - Bacaon, Sausage, lamb chops, minute steak, grilled tomato, onions and eggs $29.00
Lamb Shanks $22.00
Chips and salads, chips and vegetables, mash and vegetables N
Garlic Bread $5.00
Bowl of Wedges $10.00

Extras -
Chicken Parmigiana with ham, napoli sauce & melted mozzarella cheese $24.00
Garlic, Bacon and Cheese with garlic butter, bacon and mozzarella cheese topped with a swirl of bbq sauce $14.00
Grilled Mini Cheeseburger Twice the fun with 2 lean mini beef burgers, lettuce, tomato and cheese $9.90
Bowl of Chips $7.00
Chicken Texas Bbq Prawn with bacon, prawns, texas bbq sauce & melted mozzarella cheese $26.00
Braised Lamb Shanks slow cooked with winter root vegetables, mash & crusty warm bread $23.00
Chicken Schnitzel with chips & gravy $12.00

Your Choice Of :
Beef
Sesame Prawn Toast (4) $ 7.00
Sweet & Sour Battered Fish $ 15.80
Fish $ 15.80
- In 5 Spicy Salt & Chilli
Combination Soup $ 4.00
Pan Fried Mixed Vegetables $ 11.80
Combination Deluxe $ 15.80

Ham, Cheese & Salad (inc Mayo) $6.00
Barramundi & Salad $10.00
Ham & Cheese $4.50
Mini Spring Roll $1.20
Ham, Cheese & Tomato $5.00
Hamburger - Plain $6.00
Grilled Fish, Salad & Chips $11.00
Battered Sav $2.40

- CHICKEN BREAST - Stuffed with feta and prosciutto with asparagus, roasted kiffler potatoes, BBQ corn and jus $29.00
BAGEL - With smoked salmon, cream cheese, spanish onion and spinach. $15.00
- BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese $22.50
- FISH - Served with fries $10.00
- DIPS OF THE DAY - With toasted turkish croutons. $14.50
BACON $3.50
- SOUP OF THE DAY - Served with fresh sourdough. $9.00
CUMIN ROASTED TOMATO $3.50

Enchanted Forest $40.95
Jamaican Chocolate $26.95
Caribbean Dream $30.95
Marble Mudcake $30.95
Tiramisu Torte $29.95
Tangy Lemon $25.95
Carrot Cake $26.95
Lemon Meringue $26.95

Hawaiian $14.50
Vegetarian $14.50
Sporties Supreme $14.50
Italian $14.50
Hot n Spicy $14.50
Satay Chicken $14.50
BBQ Meat Lovers $14.50
BBQ Chicken $14.50

- large $7.00
- Coconut & Blueberry Pancakes with Blueberry Sauce and Ice-cream $14.00
Kilcoy Grainfed Rump 350g $26.00
Beer battered chips -
Chicken breast schnitzel $15.00
Bangers and mash with onion gravy $13.00
Roast of the day $14.00
B.L.T. - Bacon, Lettuce, Tomato on Turkish Toast with Tomato Relish $9.90

House made cob loaf Served with your selection of two oils and Za’atar basil, roast garlic, chilli, rosemary and garlic or balsamic and Wollundry olive oil (v) (lf) $13.00
Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
Duck spring rolls with a side salad of fresh Asian herbs, a sweet soy and lime dipping sauce Small $17.50 / Large $26.50
House made beer battered chips (lf) Small $8.00 / Large $14.00
Goats cheese, baby tomato, basil and courgette salad with a sundried tomato vinaigrette (v) (gf) Small $17.50 / Large $24.50
Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50
Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00

Crispy Bacon Rashers $3.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Dianne Sauce (LG) $1.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95

Extra: Soy or Almond Milk 50¢
CLASSIC BENEDICT with CURED SALMON $16.50
Long Machiatto $4.60
CHEESE BURGER - premium beef, housemade pickles, cheddar cheese & onion topped with mustard & tomato sauce & served with chips $16.00
Courabyra Shiraz (Tumbarumba) (Bottle/Glass) $30.00/$8.00
HOUSEMADE GRANOLA - with seasonal fruits & greek yoghurt $13.50
SCOTCH STEAK SANDWICH - scotch fillet, lettuce, tomato, onion, cheddar cheese, aioli & bbq sauce served with chips $16.00
Hot Choc (Small/Regular) $3.80/$4.50

Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
- with Chicken + $2
Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9

SCHNITZ DIPS - Aioli $1.00
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
SCHNITZ DIPS - Sweet Chilli 50¢
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
SCHNITZ DIPS - Honey Mustard $1.00
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20

Tom Kha (Medium) - Creamy Coconut Soup -
Chicken, Pork or Beef $15.90
Thai Fried Rice - Steamed Jasmine Rice Wok Fried with Egg, Onion, Tomato, Shallots with just a hint of Seasoning -
Nam Prig Ong - Minced Chicken Cooked with Chili and Thai Spices $10.50
Steamed Jasmine Rice $4.00
Thai Fried Chicken (4) - Deep Fried Marinated Chicken Wings $10.50
- chicken, pork or beef $15.90
Red Curry (Medium-Hot) - Red Curry Paste, Coconut Milk, Bamboo Shoots, Eggplant, Beans, Basil and Capsicum -