Victoria Park Hotel & Bistro in South Townsville Menu

Simply A Lifestyle Choice.We cater to all your needs. Good old fashioned pub atmosphere with everybody welcome. A home away from home.On the main port rd.Birthdays, Christmas, Weddings, Conferences, Corporate Events, Private Parties, Sporting Events, Catering, Entertainment, Jukeboxes, Poker Machines, Pool Tables, Takeaway, Open 365 Days, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays, Australian, Carlton, Fourex, Moet, Yellowglen, Air Conditioning, Beer Garden, Bottle Shop, Function Rooms, Outdoor Area, Parking, Restaurant, Dinner, Lunch

Nearby Sample Menus

  • 5 Pieces of chicken and spaghetti $20.50
    • Deliciously deep fried chicken
  • Scallopine champignon $27.50
    • Scallopine of pork fillet sauteed in mushroom, cream and white wine
  • Battered squid with spicy peppery salt $18.00
  • Spaghetti carbonara $21.50
    • Ham, egg, and touch of cream
  • Spring rolls (2) $4.00
  • -Small $2.50
  • -Choice of sauces on steak for $3.00
  • Chicken $16.80
  • Bug Burger $9.00
  • Hamburger $9.00
  • Chiko Roll $3.50
  • Chicken & Salad $9.00
  • Sea Scallops $2.50
  • Crumbed Sausage $2.50
  • Prawn & salad $9.00
  • Beef Croquette $2.00
  • Garlic field mushrooms $13.50
    • Sauteed with fresh garlic and olive oil served on lightly toasted sourdough
  • Caesar salad $16.00
    • Caesar salad done the crown way, with garlic baguette chips, crispy bacon, shaved parmesan, anchovies and a poached egg
  • -With minute steak and tomato $16.50
  • Grilled bugs with garlic butter $12.50
  • -For 4 $29.50
  • Eye fillet 250g $35.00
    • Tasmanian grass fed MSA graded pure black
  • Duo of dips $12.50
    • Crusty sourdough with duo of house dips
  • Share platter
    • Salt and pepper calamari, panko prawns, tasty chicken wings and kilpatrick mussels
  • BEETROOT & GOATS CHEESE TART (V) - Baby beetroot, spinach and caramelised brown onion tart with goats cheese, toasted pine nuts and balsamic syrup $15.00
  • - Small / Large
  • MOROCCAN LAMB CUTLETS (GF) - Moroccan spiced lamb cutlets with a walnut, red onion, grilled halloumi, sweet potato, sundried tomato, asparagus and rocket salad, dusted in crispy prosciutto $33.00
  • BELGIAN WAFFLES - Two golden waffles served with maple syrup and ice cream $12.50
  • MEDITERRANEAN LAMB - Grilled lamb pieces, Mediterranean vegetables, olives and fetta on a tomato base with garlic & mint labna $ 15.00 / $18.00
  • Plus a Sundae with your favourite topping! - Chocolate, Butterscotch, Strawberry, Lime, Banana and Caramel -
  • - Grilled Mushroom $5.00
  • GARLIC, PARMESAN & POTATO BREAD - Pizza base topped with grated potato, parmesan and garlic butter with prosciutto and onion dust $12.00
  • Long soup $6.00
  • Mixed vegetable with oyster sauce $13.00
  • Chicken with black bean sauce(Fried rice) $8.50
  • Combination omelette $14.00
  • Pork in plum sauce $13.50
  • Beef,vegetables and cashews $13.50
  • Prawn cocktail $7.00
  • Prawn cutlets(1) $2.00
Victoria Park Hotel & Bistro

Victoria Park Hotel & Bistro

location

Address

266 Boundary St, South Townsville, QLD, 4810, Australia

phone

Phone

0747726687

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
266 Boundary St, South Townsville, QLD, 4810, Australia