Fish & Chips Victoria Point Restaurants and Takeaway Menus

Yahoo Seafood Restaurant

Fish & Chips, Seafood

• Mongolian seafood combination $17.90
• Nasi Goreng (Malaysian curry flavoured fried rice) $ 9.50 (small)/ $ 10.50 (large)
• Malaysian Char Kwai Tiew (stir fried flat noodle w/BBQ pork, chicken, prawns, egg & bean sprouts) $16.90
• Fish fillets w/black bean sauce $15.90
• Kong poh calamari (stir-fried w/dark sauce & dry chilli) $15.90
• Chicken with Mongolian sauce $14.90
• Fish fillets w/mixed vegetables $15.90
• Spring rolls (4) $5.50

Big Gun Fish and Chips

Fish & Chips, Seafood

Big Gun Fish and Chips in Victoria Point has no menu available, but can choose from many other options such as Classic BLT - toasted turkish bread, lashings of bacon, lettuce & tomato, served with either basil pesto, lime chilli mayonnaise or mayonnaise and chips (with avocado $2 extra) or Mini BLAT - bacon, lettuce, avocado & tomato served in a toasted muffin, lime chilli mayonnaise or mayonnaise available from Brown Sugar Cafe & Bar. The Cheesecake Shop offers many options including American and Caribbean Dream. Espresso Bar The includes a wide range like Small Breakfast - Served on Turkish bread with 1 egg, 1 bacon, tomato, mushrooms and avocado or Big Breakfast - Served on toasted turkish bread, two large eggs, lashings of bacon, tomato, mushrooms and avocado. Served with rib fillet steak extra $4.00.