Indian Victoria Point Restaurants and Takeaway Menus

shops

Victoria Point Indian

Victoria Point's most Indian popular restaurants, cafes and takeaway menus are found below. Victoria Point's most popular Indian restaurants, cafes and takeaway menus are found below.

Spice Gurus Enterprises Pty Ltd

Indian, Japanese
21 Kingston Rd, 21 Kingston Rd, Underwood, QLD, 4119, Australia
Spice Gurus Enterprises Pty Ltdsample menu
  • Mango Kulfi Home made ice cream in mango flavor $4.00
  • Fish Masala (Med) Diced and coated in herbs and spice then slow roasted. Cooked in smooth gravy of onion, garlic, ginger, tomatoes and garnished with freshly chopped coriander and for dinner with roya $17.90
  • Chettinadu Fish or Prawn (Med) Fish fillets cooked in south Indian Style with mustard seeds and curry leaves. $17.90
  • Papadum Traditional Indian lentil crisp! (Gluten free) $2.50
  • Cucumber Raita Finely cut cucumber added to the yogurt $2.50
  • Gulab Jamun Milk made balls served in a rich syrup most popular dessert $3.00
  • Goan Curry Fish or Prawn (Mild) Fish fillets cooked in goan style with onion, coriander and tomato $17.90
  • Biryani Chicken / Lamb Marinated and blended with light spices, rich flavored rice $15.90

Bombay Bliss Indian Restaurant

Asian, Indian
349 Colburn Rd, Victoria Point, QLD, 4165, Australia

Bombay Bliss Indian Restaurant in Victoria Point has no menu available, but can choose from many other options such as Classic BLT - toasted turkish bread, lashings of bacon, lettuce & tomato, served with either basil pesto, lime chilli mayonnaise or mayonnaise and chips (with avocado $2 extra) or Mini BLAT - bacon, lettuce, avocado & tomato served in a toasted muffin, lime chilli mayonnaise or mayonnaise available from Brown Sugar Cafe & Bar. The Cheesecake Shop offers many options including American and Caribbean Dream. Espresso Bar The includes a wide range like Small Breakfast - Served on Turkish bread with 1 egg, 1 bacon, tomato, mushrooms and avocado or Big Breakfast - Served on toasted turkish bread, two large eggs, lashings of bacon, tomato, mushrooms and avocado. Served with rib fillet steak extra $4.00.

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