Victoria Rose Tea Rooms in Rosedale Menu

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Currently there is no menu available for Victoria Rose Tea Rooms in Rosedale. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rosedale below.

Nearby Sample Menus

Bacon - tomato, cheese, bacon, egg $12.00
Raglan Special - tomato, cheese, ham, mushrooms, mild pepper, prawns, onion $12.00
The Lot, Chicken & Extra Toppings $1.00
Whopper - pan pizza (1x2ft), plus garlic breas & 1.25lt coke $28.00
Chicken Kievs n/a
Chicken - tomato, cheese, chicken, hot salami, mild peppers, x-cheese $12.00
BBQ Meats - bbq sauce, ham, bacon, mild salami, kabana, cheese $12.00
Capricciosa - tomato, cheese, ham, olives, anchovies, mushrooms $12.00

Raita Churned yoghurt with cucumber, carrot and potatoes and mildly spiced. $4.00
MEAL DEAL FOR TWO (VEG) - Samosa 2pc / Onion Bhaji / Papadums / Navratan Korma / Paneer Makhani / Dal Makhani / Rice / 2 Naans $39.00
Cabbage & Tamrind Rice Basmati rice tossed with fresh cabbage and Tamrind. $7.50
Lemon Coconut Rice Basmati rice cooked in south Indian style with lemon and coconut flavour. $7.50
Madras - Meat pieces cooked in Southern Indian style with coconut cream and mild spices Lamb/Beef $16.50 / Chicken $17.50
FAMILY MEAL DEAL FOR FOUR - Samosa 4pc / Tandoori Chicken 4 pc / Papadums 4pc / Butter Chicken / Rogan Josh / Beef Vindaloo / Dal Makhani / 2 Rice / 4 Naans $79.00
Aloo Pratha Plain wholemeal bread stuffed with cumin tempered potatoes and peas and lightly buttered. $4.50
Goa Fish Curry Fish fillets cooked with mustard seeds and coconut cream flavoured with lemon and green coriander. $18.50

Tom yum talay $10.00
- Hot sour and spicy soup with seafood
Pad nam man hoy $19.00
- Stir fried beef with vegetables and oyster sauce
Tom kha goong $10.00
- Hot, sour and spicy soup, coconut milk with king prawns
Red curry goong $24.50
- Traditional thai red curry with vegetables and king prawns
Chicken satay $9.50
- Marinated chicken overnight the grilled, served with peanut sauce - 4 per serve
Yum ped $20.00
- Roast duck salad with chilli, lime juice, onions and coriander leaves
Pla lard khing $30.00
- Steamed white fish of the day with ginger sauce and vegetables
Tom kha gai $9.50
- Hot, sour, and spicy soup, coconut milk with chicken

Combination seafood nasi goreng $12.00
Deep fried duck with lemon sauce $23.50
Sweet roast pork $6.80
Honey king prawn in batter $19.90
Beef with seasonal vegetables $13.90
Salt and pepper calamari $16.90
Roast pork with seasonal vegetables $13.90
Fried keow teow $12.50

Reef and Beef Scotch Fillet with Steak Fries $25
Pea and Lamb Risotto with Romesco Salsa and Tzatzitki Yoghurt $19
Constancia’s Chicken Ceasar Salad with Runny Yolk, Garlic Croutons, Baked Pancetta and Grana Padano $19
Chorizo Stuffed Calamari, Roasted Tomatoes and Black Squid Ink Wafers $19
Broccolini and Chick Pea Salad with Red Radish, Witlof, and Poached Egg (Optional) $18
Fettucine Carbonara $8
Gnocchi Carbonara $8
Ginger Prawn and Mushroom Omelette $16