Victoria Tavern in Hobart Menu

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The Victoria Tavern provides its patrons with a delicious and affordable menu, traditional and contemporary beverages, and quality evening entertainment.

Nearby Sample Menus

Grilled Garlic Mushrooms (LG) $3.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Béarnaise Sauce $1.95
Mexicana Tomato Salsa (LG) $1.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50

Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
Seasonal vegetables $4
Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Parmesan, pea & mushroom aranchini (5pcs) $9.9
Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
Crumbed scallops $27

“Huon Valley” smoked salmon $5.00
All eggs are Free-Range -
Tuscan pork sausage $4.00
Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50
Slow roasted heirloom tomato, bocconcini & basil tartlet w dressed rocket salad & sticky balsamic (v) $12.50

Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
Duo of cheeses Please ask our staff for the cheese selection of the day $13
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
Crispy chips $4
Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6

Garlic Aioli $2.00
Peppercorn Gravy $2.50
Chicken $5.00
Mustard 50¢
Sour Cream $1.50
Jalapenos $1.50
Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
Side Garden Salad $3.00

Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
Half doz Oysters (kilpatrick) $17.00
Malaysian Style Fish Cake (one) $4.00
- add garden, greek or caesar salad $25.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
Crumbed Prawns (ten) $15.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00

- 6 x $22.00
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
Steamed Broccolini
- , green beans and buttered almonds
Supreme style $19.00
BBQ Chicken and mushroom $19.00
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce

Whole Day Pack No.8 $20.00
Sushi Party Plate No.9 $48.00
No.3 Wonton Noodle Soup $9.50
No.26 Japanese Una Don $13.00
No.21 Combination Rice $13.90
No.18 Chao Bing $13.90
No.25 Japanese Chicken Curry $9.50
No.9 BBQ Pork Noodle Soup $9.50

Orange $4.30
Babycino $1.00
Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
Chai Latte, Mocha, Hot Chocolate $4.90
Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
Extra Shot $1.00
Raisin Toast - House made Jam, butter $8.50

Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
- Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50

Char grilled chorizo $8.00
Creamy mash potato $7
Crumbed with chipotte aioli $3.50
Chilli beef and red bean, cumin yoghurt $6.00
Marinated prawn and romesco pintxo $3.00 each
Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
Giant green Spanish $5.00
Slices of garlic bread $5.00

Tea or Coffee - Bottomless Cup $4
Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
Chocolate Tartufo - with brandied cherries & cream in a chocolate basket $10.90
Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5

McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
Strawberry Sundae n/a
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
Vegemite n/a
Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a

Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Hand cut Fat Chips with Sea Salt $8.50
Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
Truffle oil Potato mash $8.70
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00

Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Gravy $2.00
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Garlic or Herb Bread $4.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50