Vida Restaurant in Bowral Menu

Sicilian pasta with confit duck, fresh figs & vino cotto $29
Atlantic salmon fillet - sauteed fennel & hollandaise $29
Pork fillet on caramelised apples, wilted Asian greens & apple balsamic reduction $29
Slow roasted shoulder of lamb on celeriac mash - caper & mint jus $29
Slow aChar-grilled fillet of beef with sweet potato mash & Dijon sauceroasted shoulder of lamb on celeriac mash - caper & mint jus $32

Nearby Sample Menus

Spaghetti with Smoked Beef Cheeks, Peas & Lemon. $29.00
Baked Cauliflower with 5 Italian Cheeses. $12.50
Cornfed Chicken Wrapped in Prosciutto with Asparagus, Swiss Browns, Green Beans & Vino Cotto $35.00
Rosemary & Garlic Potatoes with Seasalt . $12.50
Seared Hawkesbury Calamari with Chilli Mayonnaise & a Zucchini, Leek & Fennel Insalata. $22.50
Antipasto Onesta. $22.50
Crumbed Salted Cod Balls with Lemon Mayonnaise. $22.50
Pan Roast Wild Sea Scallops with Cauliflower Puree & a Pickled Beetroot Insalata. $22.50

2 Scoop Cone $4.50
Garlic & Cheese Pizza $6.95
Takeaway containers X-Large (1litre) up to 4 flavours $11.95
1 Scoop Cup $3.80
CREAM & PESTO Fresh cream & pesto $13.95
HAWAIIAN Double cheese, ham & pineapple (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
CAPRICE Double cheese, ham, mushroom, capsicum, olives (anchovies optional) (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
TANDOORI CHICKEN Roast capsicum, onion, roast chicken, snow peas, on a tandoori base, topped with sesame seeds & tzatziki yogthurt (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95

Veal Mushroom - Thin veal medallions with mushrooms & shallots in a white wine cream sauce $19.00
Tortellini Boscaiola - Served with bacon, mushrooms, shallots and cream sauce $15.00
Herb Bread $4.00
Tandoori Chicken - Served with broccoli & finished with mango chutney & cucumber yoghurt $18.00 / $20.00
Seafood Satay - Prawns, squid, mussels & snow peas on a rich satay base $19.00 / $22.00
Classic Caesar - Cos lettuce, grilled bacon, croutons & shaved parmesan in a homemade caesar dressing $9.50
Cheese & Bacon Crust $7.00
Rucola - Rocket, prosciutto, olives & shaved parmesan $9.50

Assorted Muffins (Home made) $4.50
Italian Fried Eggs fried eggs, napoli sauce & sweet peas served with sourdough toast $11.90
Zuppa del Giorno soup of the day served with crusty bread $13.50
Fregola toasted pebble-shaped pasta with prawns, bisque, chilli and peas. Amazing! $24.90
Vitello in Salsa piccante veal scallopine pan seared with, garlic, chilli, anchovies, capers, rosemary and Pinot Grigio $26.90
Pappardelle con Ragu Di Anatra hand made egg ribbon pasta with our famous DUCK ragu infused with grappa and orange zest. $24.90
Acqua Pazza (crazy water) a selection of fresh seafood with king prawns cooked in tomato, basil and white wine served with crusty bread (traditional fish stew) $35.90
Funghi, Pancetta e Pecorino Swiss brown mushrooms sauted with Italian herbs, pancetta, peas, pinot gringo and topped with sheep’s milk cheese (pecorino) $18.90

PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a