Viet Cafe Vietnamese Restaurant in Wollongong Menu

Viet Cafe Vietnamese Restaurant in Wollongong has no menu available, but can choose from many other options such as Tacos or Nachos from Pot Of Gold Mexican Cantina. Bombora Seafood offers many options including From 12 noon until late and Panini roll for one Oven baked and served with herb butter. The Illawarra Brewery includes a wide range like Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) or Crispy Spiced Chicken Wings. Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh and Oysters - Natural oysters -sherry & eschalot viniagarette from . Harbourfront Restaurant offers Bucks Cafe and Eggs Your Way.

Nearby Sample Menus

  • Flat head fillets Lightly crumbed with preserved lemon & dill aioli, chips & salad $29.90
  • From 12 noon until late -
  • Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49
  • Chicken parmigiana w' mushrooms, napolitana sauce, cheese, chips & salad $23.90
  • Atlantic salmon $29.90 G
  • Pacific oysters Kilpatrick (w/ Bacon) ½ $16 / 1 Doz $29
  • Hot & cold seafood platter for two: - Top deck seared 200g lobster, morton bay bug, wild caught king prawns (2), and half mussels (6), with chilli, ginger & garlic cream sauce on jasmine rice. - Lower $135
  • Caesar salad Char-grilled organic chicken $23.90
  • Laksa Chicken Wonton $9.00
  • Hot Pot Chicken Black Bean & Chilli Sauce $9.80
  • Pork Chop (with Steamed or Tomato Rice) $9.80
  • Combination Chow Mein $9.80
  • Lemon Chicken $8.80
  • Sizzling Beef in Oyster Sauce $9.80
  • Hot Pot Tom Yum King Prawn $10.80
  • Hot Pot Curry Chicken $9.80
  • Chicken & Eggs $14.00
    • 2 eggs chicken breast fillet fresh salad bread
  • Tuna Mayo & Corn
  • Tuna & mayo
  • Marinated Chicken breast
  • Sliced Angus Sujuk
  • Beef Couscous & walnut
  • Eggs on toat $9.00
  • Cheese Pizza $14.00
    • mixed cheese, sujuk, tomato base & walnut (just cheese $9.00)
  • X1 protein + salads $17.00
  • Sumac Roasted cauliflower spiced pearl barley and pomegranite
    • with fresh herbs and toasted almond
  • Miso roasted Japanese pumpkin and beets
    • with udon noodle baby spinach and toasted sesame
  • Green bean salad
    • with creme fraiche mustard & lemon GF V
  • Meatballs $3.00
    • topped with salsa verde & parmesan
  • Just Salads $12.00
  • Southern Spiced Roast Chicken
    • with aioli house BBQ sauce and slaw GF
  • Warm Ciabata $4.00
    • with balsamic & olive oil
  • Fish Katsu Curry Crumbed fish pieces served with curry and vegetables on a bed of rice $12.50
  • Soft Shell Crab Lightly battered & served with Tempura vegetables $12.00
  • - Prawn Tempura $7.00 / $12.50
  • Sakura salad $6.50
  • - Prawn $11.00
  • - Chicken $11.50
  • Sushi Set Sushi and choice of one Teriyaki (Chicken, Beef or Fish) $19.00
  • Squid salad $5.50
  • Single Serve $14.00
  • PULPO ALA PLANCHA $18.00
    • Grilled marinated octopus
  • FISH AND CHIPS $15.00
    • Beer battered fish, chips and garden salad
  • GUISADO DE BUEY $22.00
    • Slow cooked beef cheek, artichoke and broad beans
  • MURCIANA SALAD $12.00
    • Green Beans, fennel, red capsicum, Spanish onion, goats cheese, olives
  • PULL PORK BAGUETTE $13.00
    • Pulled pork, fennel slaw, pickles, Dijon
  • THREE EGG OMELET $13.00
    • Three eggs, mushroom, spinach, cheese and ham
  • Lunch menu from 11:30am-3:00pm
  • Potato dumpling, crispy jamon, sage, duck egg, parmesan cream $24.00
  • Beans, anchovies, parsley $9.00
  • Corn fed chicken ballotine, tarragon, walnut, onion puree, baby corn, dutch carrots, leeks $36.00
  • Chicken fat roasted potatoes $9.00
  • 600g Sirloin, cafe de paris butter and sides (ideal for 2) $85.00
  • Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
  • Affogato $7.50
  • Ice cream cookie sandwich, banana cream, caramel sauce $16.00
  • Huon atlantic salmon tas (gf) $37.90
    • Cauliflower purée, fennel and quinoa, bisque sauce
  • Seared atlantic scallops (gf) $24.90
    • Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
  • S=small L=large
  • Mixed leaf salad (v, gf) $10.90
    • Radish, lemon mustard dressing
  • Pink snapper fillets s.A $39.90
    • Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
  • Sea salt and chilli calamari $19.90
    • Pickled fennel, fresh herbs, yuzu aioli
  • Chargrilled king prawns (gf) $26.90
    • Preserved lemon and confit garlic oil, pangritata, aioli, sumac
  • Raw tasting plate for two $39.90
    • Yellowfin tuna, tamari, yuzu, sesame,finger lime, daikon hiramasa kingfish, ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing atlantic salmon ceviche, garlic & dill sour cream, radish, salmon roe, toasted almonds, croutons
  • Big Brekky $16.00
    • fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
  • Homemade Granola $11.00
    • with honey and coconut yogurt
  • Muffins $4.00
  • Brekky Bruschetta $13.00
    • bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
  • Fried Bacon and Eggs $13.00
    • with toasted sourdough roast tomatoes and mushrooms
  • Ham Cheese tomato $7.00
  • Bologna $8.50
    • salamiolive tapenade sundried tomato & swiss cheese
  • Banana Bread $4.00
  • •Sauces
  • Peri peri chicken breast $31.90
  • Succulent double breasted chicken fillet served with garlic smash potato and asparagus
  • Romango salad
    • Rocket haloumi mango, red capsicum and toasted almonds
  • Great accompaniment to our ribs and steak or perfect on their own, our home made salads dressings are sure to impress
  • -Half rack of ribs and BBQ or peri peri chicken breast
  • -Share $32.90
  • Caesar salad
    • Cos lettuce, croutons, parmigiano cheese, bacon in our delicious caesar dressing
  • Patate fritte - French fries (c) $7
  • Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
  • Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
  • Scamone d'agnello: (c) lamb rump and slow cooked lamb shoulder W potato fondant, pear, endive and goat cheese salad $43
  • Pollo e pure: (c) chicken supreme W sweet potato mash, broccolini, topped W macadamia nut crumble $40
  • Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
  • Tagliarini / Gnocchi vegeteriani: (v) fresh pasta or potato dumplings in a cream or tomato based sauce $26.5
  • Vitello al forno: (c) roasted veal loin wrapped in prosciutto on cauliflower puree, caramalised onion jam and veal jus $44
  • V= Vegetarian
  • Margherita $15.00
    • With Roasted Cherry Tomatoes, Bocconcini & Fresh Basil(V)
  • All Our Toppings Can Be Made On Gluten Free Pizza Base. Add $3.00
  • Garlic & Cheese Pizza $10.00
  • Prince Of Salad $14.00
    • With Daikon, Salami, Manchego, Currants, Candied Pecans With An Orange Dressing (Vegan With Roasted Butternut Pumpkin)
  • Gf= Gluten Free
  • Crispy Parmesan Polenta Gems With Rosemary Salt (Gf) $9.00
  • Sweet Potato Fries With House-Made Sriracha Aioli(V,Gf) $8.00
  • Chicken Parmigama - Served with Chips and Salad $13.00
  • Salad $5.50
  • French Toast with Bacon & Hash Browns $12.00
  • Chicken Caesar Salad $12.50
  • Schnitzel Sandwich $7.90
  • Full Salad $1.60
  • Banana Bread (toasted with butter) $4.70
  • Bull Frog Breakfast - 2 Eggs (poached, fried or scrambled) on chunky toast, bacon, mushroom, sausage and hash brown $15.00
  • Chia Seed Porridge $6.90
    • Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
  • Banana & Coconut Loaf $7.90
    • Desiccated and shredded coconut, pastured eggs, bananas. gf, df
  • Muesli Your choice of $14.90
    • Activated muesli /Maple toasted muesli /Raw muesli
  • Breakfast Toastie $9.90
    • Pastured eggs, Spanish onion, spinach, curry mayo on a local sourdough ciabatta roll. v
  • Power Bars Your choice of $5.50/$6.90
    • Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
  • Avocado (half) $2.50
  • Organic Muffins Baked Daily $6.90
    • Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
  • Naked Treaties Byron Bay
    • Selection of raw treats
  • Spaghetti Arrabbiata $14.00
    • with chili red sauce
  • Garlic prawns $19.00
  • Tropicale $17.00
    • (ham and pineapple)
  • Capricciosa $20.00
    • (ham, mushrooms, anchovies, and artichokes)
  • Small ham and pineapple pizza $9.00
  • Salsiccia hot pot $12.00
    • served with capsicum, onion and Napoletana sauce
  • Sweet potato chips $6.00
  • 4 Stagioni $19.00
    • (ham, salami, mushrooms, and olives)
Viet Cafe Vietnamese Restaurant

Viet Cafe Vietnamese Restaurant

location

Address

198 Keira St, Wollongong, NSW, 2500, Australia

phone

Phone

0242288988

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
198 Keira St, Wollongong, NSW, 2500, Australia
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