Address
198 Keira St, Wollongong, NSW, 2500, Australia
Viet Cafe Vietnamese Restaurant in Wollongong Menu
Are you the owner? Manage this listing for free.
Viet Cafe Vietnamese Restaurant in Wollongong has no menu available, but can choose from many other options such as Tacos or Nachos from Pot Of Gold Mexican Cantina. Bombora Seafood offers many options including From 12 noon until late and Panini roll for one Oven baked and served with herb butter. The Illawarra Brewery includes a wide range like Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) or Crispy Spiced Chicken Wings. Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh and Oysters - Natural oysters -sherry & eschalot viniagarette from . Harbourfront Restaurant offers Bucks Cafe and Eggs Your Way.
Nearby Sample Menus
-
Four seasons $17.00 / $22.00
- Mozzarella, ham, mushroom, prawns, capsicum & napoletana sauce
-
Brasciole alla neve $30.8
- Grilled veal cutlets topped with fresh tomato & balsamic dressing
-
Scaloppina alla romana $25.8
- Veal topped with pancetta and cooked with fresh sage & white wine
-
Pollo parmigiana $25.8
- Crumbed chicken breast topped with napoletana sauce & melted cheese
-
Lasagna al forno $17.8
- Homemade lasagne served with a rich tomato & meat sauce
- Max $1.00 charge for extra standard topping - $3.00 charge for prawns and chicken
- H= Half, F= Full, M= Medium, L= Large
-
Pizzetta alla giorgio M $11 L $15
- Cosa nostra special fresh tomato and garlic
- Steamed in a basket / 2 or 3 per serve
- Mini Chocolate
- Mini Red Bean Paste
- Savoury Buns $4.50
-
Huidong Fish Cake
- (3 per serve) traditonal mini fish cakes we found in Huidong region of China
-
Lobster Balls
- (3 per serve) lobster and crabmeat steamed in a ball with lobster roe
- Check the desert board for prices
- Soup dumplings are a smaller version of Beijing style. They have a firm meat filling and come in a light soup with a garnish of enoki mushroom and coriander. They are served this way all over china. The soup can be spiced up with a little soy or chilli from the sauce bar, or our Szechwan sauce or Guilin chilli. We also have a plain veggie soup alternative $2.50 and check if there is soup of the day
-
SET1 $32/pP
- ENTRÉE/SATAY CHICKEN SKEWER SEARED SCALLOP CRAB PRAWN SPRING ROLL /MAIN MASSAMAN CURRY BEEF PAD PRIK KHING COCONUT SALAD STEAMED JASMINE RICE
- Prawns $19.00
-
SET 3 $42/pP
- ENTRÉE TAMARIND PORK RIB CURRY PUFF KINN DUCK PANCAKE CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD/MAIN CRYING TIGER SALAD MASSAMUN LAMB SHANK CRISPY BARAMUNDI WITH THREE FAVOUR SAUCE ASIAN GREENS PRIK PAO MOO GROB ( CHILLI JAM CRISPY PORK ) STEAMED JASMINE RICE
-
OYSTER SAUCE
- Stir-fried Oyster sauce, garlic, and vegetables
-
SALT & PEPPER SQUID $12.00
- Wok-tossed deep fried squid with onion, ginger, chili, and coriander
-
CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD $14.00
- A salad of shredded green papaya with lime juice, roasted peanuts green beans and tomatoes served with crispy soft shell crab
- ROTI $3.00
- Prawns $19.00
-
ADD $5.00
- smoked salmon, grilled chicken
-
ADD $3.00
- mushrooms, feta, hummus, pesto
-
SWEET CORN & RICOTTA FRITTERS $16.00
- served with a poached egg, avocado, baby spinach & tzatziki
-
LOCAL FRUIT & NUT LOAF $7.00
- served with raw honey and butter
-
BREAKFAST BRUSCHETTA $14.00
- fresh Roma tomatoes, basil, Spanish onion, goats cheese, roast capsicums
-
FRANKS MEDITERRANEAN WRAP $16.00
- falafel, tahini sauce, tomato, rocket cucumber & quinoa tabouli on Lebanese bread with kumara chips
-
THE PRIMAL PLATE $17.00
- grilled chicken breast, smoked salmon, 2 poached eggs, kale, Broccolini & avocado
-
TOAST $6.00
- with house-made jam, raw honey or vegemite
- Espresso Coffees $3.50
- Lemon Tea (Hot or Cold) $3.50
- Spring Roll (Meat or Vegetarian) $11.00
- King Prawn Salad $11.50
- Hot Sweet and Sour Sauce (Chicken or King Prawns Only) -
- Chicken or Beef $11.00
- Chicken Salad $9.50
- Fresh Lemon Soda $4.00
-
Agedashi $9.00
- Fried tofu and eggplant in Dashi sauce
-
Karaage Small (4p) $10.00
- Fried chicken marinated with soy, garlic, ginger
- Teriyaki chicken roll $14.00
-
Prawn tempura $25.00
- 6 prawn tempura
-
Gyoza (6p) $9.00
- Grilled pork dumpling
-
Vegetable tempura Udon $21.00
- Assorted vegetable Tempura and Udon
- Aburi scallop Nigiri (4p) $12.00
-
Karaage (6p) $14.00
- Fried chicken marinated with soy, garlic, ginger
- Prosciutto - Buffalo mozzarella, prosciutto & basil $15.00
- Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
- Pappardelle sausage - Flat pasta with Italian sausage, black olives with a hint of spice & Napoli sauce $22.00/$26.00
- Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00
- Natural - Served with lemon drizzle, rock salt & rocket $18.00/$30.00
- Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
- Siciliana - Spicy salami, tomato, garlic, olives & anchovies $15.00
- Ragu di anatra - Slow cooked duckling leg ragu with tomato & Italian garden herbs $21.00/$25.00
- Vegetable and Tofu Pad Thai - Fried rice noodles with egg, bean sprout, shallot, tofu and crushed peanuts $15.90/$14.90
- Chicken, Beef Lemon Honey Sauce - Pan fried of your choice of meat, topped with lemon honey sauce and accompanied with vegetables $16.90/$15.90
- Duck or Prawns Oyster Sauce - Stir fried in oyster sauce with onion, shallot, mushroom, capsicum, baby corns, carrots and cashew nuts $19.90/$19.90
- Vegetable and Tofu Pad Cashew Nut Noodles - Your Choice of meat stir fried with flat rice noodles, cashew nuts, vegetables and chilli jam $15.90/$14.90
- Massaman Curry Lamb Shank - Lamb Shank cooked in mild coconut curry, potatoes, onion and cashew nuts $24.90/$23.90
- Fish, Squid or Quail Choo Chee Curry - Mild curry cooked in coconut milk with choo chee curry paste, topped with kaffir lime leaves $18.90/$17.90
- Vegetarian Spicy Fungus $8.00/$7.60
- Vegetables and Tofu Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit hotter than the red curry) $15.90/$14.90
-
Roasted Butternut Pumpkin Salad $14.00
- kale pomegranate walnut honey dressing couscous Add chicken or lamb + $5.00
-
Oscars $22.00
- prawns chorizo fetta mushrooms spinach mozzarella
-
Big breakfast $17.00
- double smoked bacon beef chipolatas grilled Roma tomato garlic shrooms baked bean hash brown & eggs your liking
- Onion Rings $8.00
-
Hawaian $15.00
- shredded ham pineapple mozzarella
- 300gm Riverina black Angus rump $25.00
- Bangers and Mash
-
Chicken & Pumpkin $19.00
- chicken pine nuts sage rocket pumpkin fetta mozzarella
- Lemongrass Beef $7.90
- Sesame Pork $7.90
- Pulled Pork in Asian Spices $7.50
- Lemongrass Beef $9.90
- Satay Chicken $7.50
- Grilled Pork Sesame $7.90
- Vietnamese Crab Noodle $9.90
- Combination Laksa $15.90
- Char Sui BBQ pork - on coriander and five spiced cous cous with sweet chilli, lime and ginger glaze $19.90
- Chicken Schnitzel $15.00
- Smoked salmon & herb crust (Half/Whole) $16.00/$26.80
- Creamy mash potato $6.00
- Saddle of beef loin Badin Badin - with grilled black tiger prawns, braised brocolinni and Cajun roasted potato, finished with mustard and light garlic cream sauce $38.00
- Chocolate peanut butter cheesecake - with hazelnut crumble and crème fraiche $13.50
- Duck confit - shaved fennel and orange salad with citrus mustard vinaigrette $19.90
- Charred King prawns - on cauliflower puree with green peas, lemon thyme, speck and infused truffle oil $18.50
- Chicken fat roasted potatoes $9.00
- Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
- Beans, anchovies, parsley $9.00
- Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
- Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
- Rocket salad, parmesan, balsamic $9.00
- Sml $7.00
- Lamb neck, miso grilled eggplant, carrot puree, burnt jalapeno, ponzu vinegar $37.00
- Stir-fried with garlic black pepper sauce Pork/chicken &Jasmine rice $13.50
- Prawn & Chicken $8.90
- Hanoi style fried rice $11.50
- Steamed rice rolls $11.90
- Prawn & Chicken $13.90
- Chicken with shiitake mushroom soup $6.00
- Spring rolls (3pcs) $9.90
- Combination $14.90
-
Salt & Pepper Squid $15.00
- Served w garden salad & lemon aioli
-
Chicken Schnitzel Burger $13.00
- w/lettuce, tomato & pesto rocket aioli
-
Vegetarian $15.00
- Mushroom, juicy pineapple, diced tomato, capsicum, kalamata olives, cheddar, onion & oregano finished with aioli drizzle
- Beer Battered Fish, Chips and Salad.Chicken Schnitzel and Chips
-
Wood Fired Bruschetta $8.50
- Tomato, Spanish onion, basil & balsamic glaze
- 200gm Sirloin steak $15.00
-
Sauces $2.00
- Pepper, Dianne, Mushroom, Béarnaise, Hollandaise, Onion gravy 2 (Plain gravy complementary)
-
Mexican Nachos $16.00
- Toasted corn chips, minced beef, jalapeños, kidney beans, melted tasty cheese, topped with sour cream, guacamole & tomato salsa
-
Zucchini e Pecorino $8.00
- Zucchini and Pecorino cheese
-
Linguine al Pesto di Rucola e Pomodori Secchi $21.00
- Rocket Pesto sauce and sun dried tomatoes
-
SFOGLIATELLA NAPOLETANA $5.00
- crispy shell shaped pastry filled with baked ricotta custard and candied fruit
-
Pomodoro $5.00
- Tomato finely diced
-
Calzone Fritto al Cotto $15.00
- Tomato sauce, mozzarella cheese and ham
-
Cicoria e Patate $8.00
- Chicory and Potato
-
Spaghetti con Polpette $21.00
- Spaghetti and Meatballs in a tomato base sauce
-
Mozzarella di Bufala e Prosciutto Crudo $22.00
- Buffalo Mozzarella and prosciutto cured pork
Viet Cafe Vietnamese Restaurant
Phone
0242288988
Opened hours
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Cafes , Vietnamese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
198 Keira St, Wollongong, NSW, 2500, Australia
- Wollongong Cafes Menus
- Wollongong Vietnamese Menus
- City of Wollongong Cafes Menus
- City of Wollongong Vietnamese Menus