Vietnam Hot Bread in Bentleigh Menu

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Vietnam Hot Bread in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

PLAIN STEAK $11.00
PUMPKIN & PASTA $3.80 each
STEAK & MUSHROOM $11.00
STEAK, TOMATO & ONION $3.50
PASTIES -MEAT / VEGIE $3.70
EGG & BACON Med $13.50 / Large $17.50
LASAGNA $3.80 each
PEPPERED STEAK $3.50

Dim Sims - Standard $1.00 ea
Lamb off the spit (medium) $17.00
Chicken Schnitzel Burger (Lot) $10.00 ea
Chips (medium 750g Raw) $5.00
Vegie Burger (Lot) $9.40 ea
Greek Salad Small: $4.00, Medium: $5.00, Large: $6.00
Chips (minimum 600g Raw) $4.00
Chiko Rolls $2.50 ea

Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 13.90
Massaman Lamb Curry - Tender spiced lamb shank w creamy Massaman curry w potato, onion and peanut $ 17.90
Grilled Beef Salad - Grilled chili jam beef, onion, crispy fried shallots, Asian herbs w tangerine-lemon dressing $ 13.90
Garlic and Pepper Seafood - Fried Black Tiger Prawns, White-flesh Fish & Squid with onion, garlic and pepper Sauce with light salad $20.90
Basic Mix - Basic Thai entree consisted of lamb puff, ocean bag, prawn roll, chicken satay and fish cake $ 10.90
Green Papaya Salad - Julienne green papaya with marinated black tiger prawns, apple, carrot, garlic, chili, green bean and peanut, accompanied w aromatic coconut rice $ 14.90
Red Duck Curry - Red curry w roasted duck breast, lychee, cherry tomato, seasonal veg, and Thai sweet basil $ 20.90 / Vegetarian $16.90
Waffles - Warm Belgian waffle served w. spiced poached pear, vanilla mascarpone, and maple syrup nuts $ 9.90

Vegetable Dim Sims - Served with sweet soy sauce $7.50
Soup of the Day - Home made from fresh market ingredients Main: $6.50, Senior: $1.50
Lambs Fry and Bacon - Served on creamy mash with vegetables and gravy Main: $17.50, Senior: $14.00
Fish and Chips - Battered or grilled hake fillets served with chips and salad or vegetables and homemade tartare sauce Main: $18.50, Senior: $14.00
Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables $27.90
Mediterranean vegetable stack - Layers of eggplant, zucchini, and sweet potato finished with Napoli sauce and cheese $16.90
Veal scaloppini - Tender veal simmered in a creamy mushroom sauce served on mash potato with seasonal greens $23.90
Lamb Meat Balls - Homemade with fresh herbs, cooked in italian tomato sauce served with fresh penne pasta and parmesan cheese Main: $17.50, Senior: $14.00

Char Kwai Teow (Mild) - thick flat rice noodles with roast pork & shrimps, seasonal vegetables in a dark soy & chilli sauce $10.50
Vegetarian Curry Puffs (4) $6.50
Sweet & Sour Chicken (in batter) (Small/Large) $9.50/$12.50
Beef Black Pepper Noodles (Little Spicy) - thin egg noodles with beef & vegetables in a famous black pepper sauce $10.00
Nasi Goreng (Mild) - a bit of mixed seafood, eggs, bean shoot, green peas $10.00
Satay Chicken Noodles - hokkien noodles with chicken & vegetables in a special satay sauce $11.00
Combination Meat in Oyster Sauce - roast pork, chicken, beef & seasonal vegetables (Small/Large) $9.50/$12.50
Large Vegetarian Spring Rolls (4) $6.50