Vietnam Saigon Star in Darwin Menu

Vietnam Saigon Star in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • kids steak with chips and salad $13.00
  • Corn Chips with guacamole dip $8.00
  • Caesar Salad $16.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
  • Seasonal garden salad $8.50
  • Caesar Salad $21.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
  • Potato wedges with sour cream and sweet chili sauce $8.50
  • NT Barramundi $30.00
    • herb mash potato buttered baby vegetables and tomato and lemon butter
  • Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
  • Pad Thai Spring Roll (2 pcs) $6.00
  • Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
  • Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00
  • Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Steamed Dim Sim (Pork) (3 pcs) $8.00
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
  • Sliced Beef Noodle Soup $17.00
  • Special Fried Rice $15.00
  • Beef with Vegetables and Cashew Nuts $27.00
  • Combination Bean Curd in a Clay Pot $27.00
  • Lychees with Ice Cream $9.00
  • Combination with Rice Noodles (Wet or Dry) $24.00
  • Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
  • Crabmeat Sweet Corn Soup $8.00
  • Passionfruit $25.95
  • Caramel $25.95
  • Strawberry $25.95
  • White Cherry $99
  • Caribbean Dream $30.95
  • Marble Mudcake $30.95
  • French Vanilla $23.95
  • The Chelsea $249
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Lamb Pancake 2 $15.00
    • lamb fillet capsicum onion leek mushroom sauce
  • Stir Fried Cumin Lamb $30.00
    • lamb fillet chili cumin Szechuan pepper capsicum
  • Combination Seafood Bean Curd $34.00
    • fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
  • Seafood Ho Fun with Egg sauce $28.00
    • fish, prawn, scallop, squid, rice noodles, Pak choy
  • Chicken Sweet Corn $10.00
    • spring onion sesame egg
  • dragon Court Mee Goreng $25.00
    • hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
  • Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
  • Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • Toast – Jam or Vegimite $3.50
  • Cheese $4.00
  • Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Homemade Beef Lasagna – per slice $7.50
  • Garlic Nan $3.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Chese Chilly $4.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Prantha $3.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Cheese Nan $4.00
  • Paskwari Nan $5.00
  • Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
  • Lemon Lime & Bitters $4.5
  • Liqueur Coffees $10
  • Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
  • Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
  • Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
  • Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
  • Rump Wagyu (300g) $38.95
  • Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
  • Rib Eye Scotch 500g $39.95
  • Eye Fillet $35.95
  • Garlic Bread $6.50
  • Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
  • Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
  • Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
  • SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
  • + paprika fried potatoes +$4.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • House baked bread with dukkah and olive oil $4.0
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • BOWL OF CHIPS $6.50
  • - Barramundi fillets - Local $32.0
  • Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
  • - Barramundi Fillets - imported $28.0
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Bahn Thai Steamed Dim Sim $10.0
  • - Barramundi Fillets - local $32.0
  • - Salt & Pepper calamari $5ea
  • Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
  • - Seared kangaroo loin $5ea
  • - Crumbed chicken $5ea
  • Extras -
  • - kilpatrick (w/marinated bacon) $16 / $28
  • South Australian oysters -
  • Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • SALMON - seared atlantic salmon -
  • 1 - Choose from one of the following salad selections -
  • CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
  • - -
  • TRIO OF DIPS - toasted focaccia $12.00
  • TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
Vietnam Saigon Star

Vietnam Saigon Star

location

Address

Shop 4, 21 Cnr Smith & Knuckey St, 21 Cnr Smith and Knuckey St, Darwin, NT, 0800, Australia

phone

Phone

0889811420

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 4, 21 Cnr Smith & Knuckey St, 21 Cnr Smith and Knuckey St, Darwin, NT, 0800, Australia
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