Vietnam Saigon Star in Darwin Menu

Vietnam Saigon Star in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

  • Steamed Seasonal vegetables $8.50
  • Cheese and garlic bread $8.00
  • Mango Passionfruit and Coconut Panna Cotta $15.00
    • with lychee and mint salsa
  • Braised Lamb Shank $27.00
    • creamy potato mash and seasonal vegetables
  • Pan-fried Salmon $30.00
    • with potato rosti saffron and tomato furnet
  • DoubleTree by Hilton cookie based cheesecake $15.00
    • creamy baileys flavored raspberry cheesecake
  • Cocchi $22.00
    • with cherry tomato, spinach, and creamy pesto sauce
  • Toasted Sandwich $14.00
    • virginia ham tomato and aged cheddar cheese
  • Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
  • BBQ Pork served with sweet hoisin sauce $20.00
  • Prawn Crackers $5.00
  • Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
  • Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
  • Curry Laksa Noodle Soup $17.00
  • Mud Crab with Black Bean Sauce Seasonal price
  • Squid in Black Bean Sauce $27.00
  • Chicken with Vegetables and Cashew Nuts $27.00
  • Beef with Black Bean Sauce $27.00
  • Noodle House Special $24.00
  • Pork Spare Ribs Peking Style $27.00
  • Lychees with Ice Cream $9.00
  • Wildberry Baked $26.95
  • Pavlova Dressed $28.95
  • Strawberry $25.95
  • French Vanilla $23.95
  • Blueberry $25.95
  • Strawberry Glazed $28.95
  • Fruit Flan $28.95
  • Ascot $149
  • Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
  • - Add cheese $0.50
  • Cheese $1.00
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • - Add cheese $0.50
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • Steak & Mushroom $6.50
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Butter Nan $3.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Chese Chilly $4.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • pappadums $0.50 ea
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Liqueur Coffees $10
  • Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Coffee (Piazza Doro) $4.5
  • Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
  • Sautéed button mushroom $12
  • Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
  • Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
  • Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • Rump Lump A-Rump (500g) $32.95
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
  • Half / Half Pizza Selection N/A
  • Sprite $5.00
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • Oysters Kilpatrick doz $31.50
  • Trio of Dips Warm pita bread served with a selection of house made dips $14.95
  • Creamy Mushroom N/A
  • Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
  • Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
  • Curry of the Day Please refer to specials board for more information $14.95
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
  • Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
  • Seafood Spring Rolls $9.0
  • Princess Fried Rice with Chicken $14.0
  • STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • Dressed garden salad $5
  • - kilpatrick (w/marinated bacon) $16 / $28
  • BBQ chicken wings $9.5
  • - Crumbed chicken $5ea
  • - Angus rump (200/400g) $24/$30
  • - Garlic prawns $8
  • SALMON - seared atlantic salmon -
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • Egg $1.50
  • Spicy Rice (Large) $5.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Vietnam Saigon Star

Vietnam Saigon Star

location

Address

Shop 4, 21 Cnr Smith & Knuckey St, 21 Cnr Smith and Knuckey St, Darwin, NT, 0800, Australia

phone

Phone

0889811420

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 4, 21 Cnr Smith & Knuckey St, 21 Cnr Smith and Knuckey St, Darwin, NT, 0800, Australia
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