Vietnamese Wok The in Traralgon Menu

this is as good as country vietnamese gets. The food tastes delicious, the service is fast

Nearby Sample Menus

  • Add a kids bowl of ice-cream and sprinkles or topping for $3.50
  • Lasagna and Chips $9.95
  • Garlic, Cheese and Herb Foccacia- House baked $9.95
  • Tasting Plate For One- Perfect mini sampler, Chef’s choice of four of the above desserts . - With the 3 gluten free options $15.00
  • Crumbed Brie - Award winning triple cream brie from Gippsland, which iscomplimented with a sweet plum sauce and a petit salad $12.95
  • Duck Confit- Slow cooked duck legs served on creamy mash topped with braised red cabbage and finished with a cranberry jus $32.95
  • Dip Plate- Chef’s selection of freshly made dips served with grilled pita andhouse bread . $13.95
  • Marz Bar Cheesecake - Served with cream. $12.00
  • Baby Cos, Dill Pickles & Ranch Dressing $8
  • Organic Black Mussels, Lindenow Asparagus, Sauce of Prawn, Olive Plant $19
  • Free Range Chicken, Pearl Barley, Celeriac, Shitake Mushrooms & Kombu Broth $39
  • Old Telegraph Road Brie (Jindivick, Gippsland) - Is a typical French style Brie with a subtle aroma of mushrooms and earthiness. It is a well balanced soft textured, rich a creamy cheese with a velvet selection: $30, design your own: $12 each
  • Chocolate, Parsnip Custard, Smoked Caramel & Cookie $17
  • Pumpkin Ice Cream, Boolarra Berries, Salted Caramel & Organic Oats $17
  • Two course express lunch $30
  • Caramelised Cauliflower, Lemon Myrtle, Hazelnuts, Pickles, Garlic Oil $33
  • 6. VEGETARIAN
    • Tomato, cheese, olives, capsicum, mushroom, oregano
  • Large $12.00
  • Large $21.00
  • 22. CHICKEN SATAY
    • Tomato, ham, cheese, chicken, pineapple, onion, capsicum, bacon, satay sauce
  • Family $22.00
  • SLAB $33.00
  • Medium $10.00
  • Large $1.00
  • Bacon & Egg
  • Bacon Egg & Cheese
  • Ham Cheese & Tomato
  • Ham & Cheese
  • Egg & Bacon
  • Ham Cheese
  • Choc Chip
  • Egg Bacon Cheese
  • Sashimi of atlantic salmon, red miso dressing, toasted coconut $16.0
  • Sweet n sour wombok slaw, roast peanuts $7.0
  • Chorizo & potato bombas (2) $6.0
  • Willy wonka sundae $11.0
  • Buddahs delight $9.0
  • Black pepper soft shell crab, blackbean, coriander $5.0
  • Scallop dumplings, xo sauce (3) $9.0
  • Grilled spiced lamb roti pancake, cucumber salad $9.0
  • Pad Khing - Stir fried vegetables with fresh ginger, with chicken or beef $ 13.00
  • Panang Curry - A popular Thai fish made from Panang curry paste, thickened for added flavour with creamy coconut milk, chicken or beef $ 13.00
  • Red Curry Goong - Traditional Thai red curry with vegetables and king prawns $ 17.00
  • Tom Kha Gai - Hot, sour and spicy soup, coconut milk with chicken $ 7.00
  • Goong Kratiam - Stir fried king prawns with pepper and garlic, served on lettuce leaves, sliced tomatoes and cucumber $ 17.00
  • Massaman Curry - Traditional Thai Massaman curry paste cooked in coconut milk, potatoes, onions and roast peanuts available with chicken or beef $ 13.00
  • Chicken Satay - Marinated chicken overnigh served with peanut sauce - 4 per serve $ 7.00
  • Money Bag - Marinated minced chicken and corn wrapped in spring roll served with sweet chilli sauce $ 6.50
  • Tropical - bacon, chicken, pineapple (Small/Large/Family) $9.50/$13.50/$19.00
  • Italian - ham, mushroom, salami, capsicum, olives, garlic, anchovies, oregano (Small/Large/Family) $9.50/$13.50/$19.00
  • Tropical - bacon, chicken, pineapple $17.50
  • Godfather - salami, artichokes, chilli, oregano (Small/Large/Family) $9.50/$13.50/$19.00
  • Spongebob Squarepants Ice-cream $2.50
  • Homemade Lasagna - served with cheese $13.00
  • Mediterranean Chicken - roasted chicken, roasted capsicum, basil, spinach, olive oil, garlic & sun-dried tomatoes $30.00
  • Pax Hill Pizza - chicken, premium ham, salami, basil, fresh tomato, fetta $30.00
  • Marble Mudcake $30.95
  • Ascot $149
  • Fruit Flan $28.95
  • Mississippi Baked $30.95
  • Lemon Meringue $26.95
  • White Gold Mudcake $28.95
  • Continental Profiteroles $1.95
  • Coffee Pecan Torte $29.95
  • Sesame prawn toast $5.50
  • Thai sweet chilli beef $11.00
    • Thin egg noodles, beef, pineapple, vegetables, in thai sweet chilli sauce
  • Hot box $11.00
    • Thin egg noodles, roast pork, chicken, beef, & vegetables in thai mild chilli & soy sauce
  • Vegetarian soy noodles $11.00
    • Thin egg noodles, fresh vegetables, mushrooms, tofu, etc.. in dark soy sauce
  • Chicken laksa soup $11.00
    • Thick egg noodles, chicken, fish cake, tofu, vegetables in rich curry & chilli sauce
  • Chicken & sweet corn soup $6.00
  • Chinese dumplings $8.50
    • 1 Doz
  • Combination noodles $13.50
    • Thin egg noodles, roast pork, chicken, beef prawn, fish cake, vegetables in oyster sauce
  • Raspberry $3.90
  • Gelato - Chocolate Gluten Free $5.95
  • Gelato - Bacio $5.95
  • Gourmet Veggie Capsicum, Cheese, Fetta cheese, Fresh Mushrooms, Fresh tomato, Olives, Pineapple, Tomato Base $9.95
  • Schnitzel Mexican Salami, Capsicum, Cheese & Sauce & comes with a side of chips $10.00
  • Seafood Deluxe Cheese, Garlic, Marinara Mix, Tomato Base $9.95
  • Monday - Wednesday Special Value Pizzas $5.95
  • Schnitzel Hawaiian Ham, Pineapple, Cheese & Sauce & comes with a side of chips $10.00
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • SCHNITZ DIPS - Tomato 50¢
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • SCHNITZ DIPS - BBQ Relish $1.00
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • Combination long and short soup $12.50
  • Balck pepper combination ( sizzling) $19.90
  • Beef with sizziling sauce $16.90
  • Chilli combination combination with seasonal vegetables $15.90
  • Beef with seasonal vegetables $13.90
  • Combination meat omelette $15.90
  • Sweet roast pork $6.80
  • Curry combination with sesaonal vegetables $15.90
  • Dhal lentils stewed with onions, tomatoes and tossed in melted butter. $15.50
  • Vegetable curry mixed vegetables cooked with blended cashew nuts, onions, tomatoes and spices. $15.50
  • Indian explorer min 4 people - appetizers: samosa - chicken tikka / mains: butter chicken - beef madras - channa masala / bread - rice - dessert $35.00 per person
  • Beef madras tender beef cooked with spices, curry leaves, coconut cream and tempered with mustard seeds. $19.50
  • Pulao rice [vegetable - kashmiri] basmati rice cooked with butter and mixed vegetables - nuts and sultanas $7.50
  • Sari’s tandoori chicken tender chicken marinated with spices, herbs, yoghurt and cooked in the tandoor. $19.00
  • Baingan hyderabadi diced eggplant cooked with tomatoes, onions, shredded coconut and tempered with mustard seeds. $16.50
  • Channa masala chick peas cooked with spices, capsicum and onions in a tomato based sauce. $15.50
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Toasting add70c
  • Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
  • Pineapple Juice from $3.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Flat White $4.10
  • Orange Juice from $3.90
Vietnamese Wok The

Vietnamese Wok The

location

Address

33A Church St, Traralgon, VIC, 3844, Australia

phone

Phone

0351744488

clock

Opened hours

Monday: 5:00PM - 10:00PM Tuesday: 12:00PM - 2:00PM, 5:00PM - 10:00PM Wednesday: 12:00PM - 2:00PM, 5:00PM - 10:00PM Thursday: 12:00PM - 2:00PM, 5:00PM - 10:00PM Friday: 12:00PM - 2:00PM, 5:00PM - 10:00PM Saturday: 5:00PM - 10:00PM Sunday: 5:00PM - 10:00PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
33A Church St, Traralgon, VIC, 3844, Australia
Similar Restaurants based on Cuisines