Villa Bar & Kitchen in Potts Point Menu

Villa Bar & Kitchen in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Nearby Sample Menus

  • Sweet and sour sauce with mixed vegetables N/A
  • Tofu and mixed vegetables stir fried with garlic and pepper N/A
  • Garlic and pepper with mixed vegetables N/A
  • Thai beef salad - thinly sliced beef with fresh lime juice, lime leaves, spring onions, coriander, dried chilli $ 10.00
  • Prawns salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
  • Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
  • Stir fried mixed Thai herbs, mixed vegetables and tofu with spicy sauce N/A
  • Tom Yum Goong (king prawns with lime juice, herbs and fresh mushrooms) $ 8.50
  • - Prawn and Cucumber Roll $0.50
  • Small $16.50
  • Chicken Katsu Roll $4.50
  • Eel on Rice (L) $14.00 / (D) $14.50
  • Beef Teriyaki (L) $8.50 / (D) $9.00
  • - Seafood Teriyaki $2.50
  • Aussie Platter $38.00 38p
  • Chicken Teriyaki (L) $8.50 / (D) $9.00
  • Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
  • See display for today's offer N/A
  • Homemade Quiche or Frittata - see display for today's offer $8.00
  • Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
  • Fry Wonton (8) $5.90
  • Dim Sim (6) (Steamed or Fried) $8.90
  • Chicken with Satay Sauce $12.90
  • Sweet and Sour Chicken & Rice $8.90
  • Chinese BBQ Pork with Hot Sauce & Rice $9.90
  • Chicken Chow Mein (Soft or Crispy Noodle) $9.90
  • Chicken Vegetable & Rice $8.90
  • Sauce: Curry, Sweet & Sour, Satay Large $4.00 / Medium $2.00 / Small $1.00
  • Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
  • Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • See our specials menu to see today's freshly made salad N/A
Villa Bar & Kitchen

Villa Bar & Kitchen

location

Address

1 Ash St, Potts Point, NSW, 2011, Australia

phone

Phone

0293600260

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
1 Ash St, Potts Point, NSW, 2011, Australia
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