Village Bakehouse in Byron Bay Menu

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Currently there is no menu available for Village Bakehouse in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

PUMPKIN RISOTTO ricotta, pine nuts & watercress $17
SEARED SCALLOPS cauliflower puree, prosciutto & micro salad $19
Fresh Fruit Salad with seasonal fresh fruit & honey yoghurt $11.50
Kangaroo grilled steak, dusted with Tasmanian mountain pepper & Davidson plum jus $22.50
Kids -
- fresh fish fillet from the market with chips & salad $15.50
CHOCOLATE MARQUISE slice of chocolate mousse with roasted wattle-seed sauce $15
Coconut Bread grilled with honey glazed bananas $8.00

Chicken Kebab Wrap $6.00
Battered Fish $4.00
Steak Works burger $7.30
Seafood Sticks $0.60
Steak 'n' Egg burger $6.10
Prawn Cutlets $1.20
Chicken Kickers $4.00
Lamb Kebab Wrap $6.00

Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Lindt Choc Brownie $4.00
Vegan Delight (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) - Pineapple, Roast Capsicum, Onion, Fresh Tomato, $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Hot Latina (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00

Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Aged cheddar - Tomato chutney, pickled onions and lavosh $17
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
Rocket, pear, parmesan and aged balsamic $11
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17

mugs, soy and double shot coffees extra $0.50
Grilled barramundi - asian coleslaw & lime mayo $15.50
Kilpatrick $17.00/$31.00
Juice $4.00
Shakshouka - baked eggs, merguez sausage & mint labneh $17.00
Seafood spaghetti - fresh fish, king prawns, mussels, chilli, garlic & preserved lemon butter $29.00
Turkish toast - jam, vegemite or peanut butter $4.00
Crumbed calamari - with salad and chips $12.00