Village Cafe Battery Point in Battery Point Menu

Are you the owner? Manage this listing for free.

Unique Fusion Of Thai, Mediterranean And International Cuisine.Monsoon Thai Fusion at Battery Point, offers unique blend of Thai, Mediterranean and other international cuisines.Open by appointment Tuesday lunch (min 10 people)Barbeque, Chargrill, Curry, Gluten Free, Halal, Local Produce, MSG-free, Noodles, Organic, Seafood, Spicy, Vegan, Vegetarian, A La Carte, All Day Dining, All You Can Eat, Banquets, Bar Menu, Bookings Required, BYO, Group Booking, Licensed, Beef, Calamari, Cheese, Chicken, Claypot, Coconut, Duck, Dumplings, Entrees, Lamb, Meat, Pork, Pork Belly, Prawn, Ribs, Rice, Roast, Salads, Satay, Soup, Vegetables, Children Friendly, Outdoor Dining, Award Ceremonies, Club Events, Corporate Events, Fund Raisers, Private Parties, Promotions, Receptions, School Functions, Seminars, Sporting Events, Themed Events, Tradeshows, Training Sessions, VIP Events, Wine Tastings, Anniversaries, Birthdays, Bucks Parties, Christenings, Christmas Parties, Cocktail Parties, Engagements, Festiv

Nearby Sample Menus

Seafood - king prawns, scallops & fish in a tomato cream sauce $16.50 / $19.50
Scaloppine Vino e Crema - pan-fried veal with mushrooms, white wine & cream served with vegetables $19.50 / $22.00
(All pizzas have a tomato and cheese base, garlic optional) N/A
Prawn - king prawns in a tomato cream sauce with capsicum, olives, garlic & chilli $16.50 / $19.50
Aussie - bacon, onion & egg - Small / Medium / Large / Family $10.00 / $13.00 / $16.00 / $23.00
Chicken - cream sauce with bacon, mushrooms, artichokes, spring onion, garlic & chilli $15.50 / $18.50
Napoletana - traditional homemade tomato & herb sauce $13.50 / $15.50
Bordino - chicken, onion, capers, spinach, brie & fresh tomato - Small / Medium / Large / Family $13.00 / $16.00 / $19.00 / $27.00

Homemade sausage rolls $12.00
- Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney
6 Pieces per serve
Salad $8.50
- Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing
King island ash brie $18.00
- Served with lesley black bush pepper relish and crackers
House made falafels $12.00
- Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt
Tasmanian tempura mushrooms $12.00
- Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces)
Lamb kofta $12.00
- Spiced minced lamb and fresh herbs served with mint yoghurt
Chermoula rubbed prawns $12.00
- Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli

Porterhouse Steak - 300 gm char grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato $26.50
Espresso $3.50
Iced Chocolate $4.00
Chicken Breast - pocketed w/ prosciutto, bocconcini & sage, served w/ your choice of salad & fries or steamed greens & chefs potato $28.00
Iced Caramel $4.00
Chai Tea - Spice $3.30
Mocha $3.50
Peppermint $3.30

Leatherwood honey pannacotta (G) raspberry sorbet $12.00
Vanilla bean, dark chocolate, roasted wattle seed + macadamia nut, ferrero rocher raspberry or lemon sorbet (D) -
Greek salad, sheep's milk feta, tzatziki (G) (V) $9.00
Mixed grill (G) Huon Atlantic salmon, black trevally, squid, grilled king prawn, chips, caesar salad, tartare sauce + lemon $36.00
Grilled king prawns, garlic butter $17.00
Sticky date + apricot pudding toffee sauce, vanilla bean ice cream $12.00
Curried seafood chowder (G), grilled sourdough $10.00
Cheese plate Pyengana cheddar or Wicked brie, lavosh, apple, quince paste (G) Gluten free rice crackers available -