Village Cafe Restaurant in Port Macquarie Menu

Village Cafe Restaurant in Port Macquarie has no menu available, but can choose from many other options such as MALAYSIAN SPARE RIBS Carefully selected juicy spare ribs, deep fried and cooked with specially prepared chilli sauce and garlic. Lots of wine and shallots added. A dish we highly recommend. or MALAYSIAN CURRY A combination of pork, beef, chicken and prawns, marinated with Chinese wine, cooked in a true Malaysian curry powder with a carefully selected mixture of vegetables and coconut milk. from Lotus At Lighthouse. Thai House Take Away offers many options including Mixed entree and Spring rolls (4 pieces). Off The Hook Fish & Chips includes a wide range like Small or Medium. Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus and Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread from . Rainforest Cafe offers Calvin's Chickens and Chicken & Chips - 1/4 chicken, chips & gravy.

Nearby Sample Menus

  • LEMON CHICKEN (boneless) $14.80
  • FRIED PORK RIBS IN BLACKBEAN SAUCE $16.00
  • MALAYSIAN CURRY PUFF (4 per serve) $8.00
  • TOM YUM CHICKEN SOUP (hot and sour) $6.50
  • LYCHEES AND ICE CREAM $7.00
  • KING PRAWNS AND BLACKBEAN SAUCE $21.00
  • BANQUET 1 - BANQUET FOR FOUR OR MORE - Malaysian mixed entree / Braised king prawns with mushrooms / Continental fried rice / Deep fried spare ribs in plum sauce / Fillet steak Chinese style / Fried c $29.00 EACH
  • KING PRAWNS, MUSHROOMS AND BABY CORN $21.00
  • 6 x Baby Red Soot Whiting $6.50
  • Sweetlip Snapper $7.80
  • Salad Roll $4.50
  • Crumbed $0.55
  • Fish Burger $5.50
  • Pineapple Fritter $1.70
  • Medium $7.00
  • Beer Battered Fries $4.50
  • Chicken Caesar Salad - Cos lettuce, bacon, eggs, parmesan and our homemade dressing topped with chicken breast and Dukkah** $18.00
  • Salad of buckwheat, roasted beetroot and sweet potato, rocket, goats cheese and salsa verde $18.00
  • Rainforest Green Eggs (scrambled, poached or fried local free-range eggs) with avocado, baby spinach, parsley oil and organic sourdough toast $14.00
  • Spanish baked eggs with roasted red capsicum, chorizo, sauteed potatoes and sourdough $15.00
  • Rainforest Cafe homemade granola served with fresh fruit , yoghurt and honey yoghurt $12.00
  • - mushrooms $3.00
  • - bacon $3.00
  • - avocado $3.00
  • Stir fry / curry served with jasmine rice $8.95
  • Super Dinner - 1/2 chicken, baked potato, baked pumpkin, peas & gravy OR choice of 3 salads $11.00
  • Vegetarian Spring Rolls $3.00
  • Massaman Beef Curry - Chunky tender pieces of beef in curry paste & coconut cream, topped with peanuts and onion flakes $15.95
  • Yellow Curry - Seasonal vegetables with mild yellow curry sauce Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Salad Pack - 1/4 chicken & choice of 3 salads $9.50
  • No.3 Hawaiian - 1 chicken, large chips, 4 banana fritter, 4 pineapple fritter & medium gravy $30.50
  • Aussie Pack - 1/4 chicken, chips & coleslaw $8.50
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Smoke Salmon $5
  • Roasted Tomato/Beans $2.50
  • Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
  • Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Peppered Soft Shell Crab - with mango avocaado and asian style salad $27.00
  • Eggs Benedict - with leg ham and hollandaise $16.00
  • Soft drinks $3.90
  • Soft Drinks $3.90
  • Bacon and eggs - fried, poached or scrambled with turkish toast $14.00
  • Deluxe Fish Burger - grilled ocean perch, with homemade tartare, lettuce, tomato, cucumber $18.00
  • Bacon and Egg on Turkish $7.50
  • Garlic butter and melted parmesan panini $8.50
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - BBQ N/A
  • Hot & Spicy Chicken 1 Piece N/A
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Sauce - Super Charged N/A
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Bacon & Egg Roll $3.95
  • Coleslaw Regular $3.75
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Jamaican Chocolate $26.95
  • Coffee Pecan Torte $29.95
  • Profiterole Torte $34.95
  • Mississippi Baked $30.95
  • Marble Mudcake $30.95
  • Caramel $25.95
  • Continental Eclairs $2.95
  • Treasure Cake $38.95
  • Mud Crabs Natural w tropical fruits & salad, classic Singapore chilli or garlic herb butter * subject to seasonal availability M/P
  • Fresh Fish of the Day Fresh, locally sourced fish, grilled or pan fried w lemon beurre blanc or ginger shallot, served w Autumn vegetables GF-wait staff will advise M/P
  • Char Grilled Ciabatta Served w marinated chillies, olives, cornichons, roasted bell peppers & sun dried tomato tapenade $15.5
  • Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
  • Fresh Autumn Salad Shaved fennel, pear, orange, roasted walnut & char grilled asparagus drizzled w caramelised anise glaze $15.5
  • Spaghetti w Alaskan King Crab Skinny spaghetti lightly tossed w Alaskan King crab meat, white wine, garlic, chilli, shallots, lobster oil & fresh squeezed lime $36.5
  • Vegetables Hot Pot Selection of fresh Autumn vegetables $7.5
  • Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • - Chicken, pork $18.5
  • THAI CURRY PUFFS 4pcs minced vegetables in pufff pastry served with sweet chilli sauce $9
  • - Fish pieces $26
  • TOD MUN PLA 4pcs MEKONG’S own spicy fish cakes with beans & chilli served with a cucumber & clear sauce. $12
  • PAD MET MA MUANG with cashew nuts -
  • - 600g $39
  • - 600g $39
  • GANG DANG red cury with baboo shoots -
  • VEGETARIAN Napolitana-pesto, capsicum, sundried tomatoes, mushrooms, onion, artichoke hearts. $17.50
  • LOVE OF MEAT : Bolognaise, salami, cabanossi, bacon, pepperoni, tomato, & Bbq sauce 12 inch $22.00 / 9 inch $18.00
  • CRUMBED CHICKEN : Specially crumbed breast fillet. $23.00
  • Cream of mushroom: mushrooms , garlic, herbs, spices & cream. S $8.50 / M $13.50 / L $16.50
  • CALAMARI: Using our traditional preparation methods, these generous sized calamari rings are served with chips, salad, tartare sauce & lemon. $26.50
  • CHICKEN CACCIATORE : Chicken breast fillet baked in a tomato based sauce. Ask for no pasta for a gluten free meal ! $23.50
  • HOT CHICK Napolitana & carbonara, tomato, bacon, chunks of chicken, sweet chilli & sour cream. $18.00
  • Chilli (mild) or Spinach Fettuccini extra $1.50
  • Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
  • Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
  • Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
Village Cafe Restaurant

Village Cafe Restaurant

location

Address

140 Matthew Flinders Drv, Port Macquarie, NSW, 2444, Australia

phone

Phone

0265825888

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
140 Matthew Flinders Drv, Port Macquarie, NSW, 2444, Australia
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