Villanti's Ristorante Italiano in Cronulla Menu

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Villanti's Ristorante Italiano in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Oven roast zucchini and squash with goats curd, speck and pine nuts $10
Praline sponge with chocolate creme brulee, grapes, sugar chard and hazelnut gelato -
Mushroom quiche tart with truffle cream and frisee salad $24
Whole fried baby snapper with thai red curry and jasmine rice $36
Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise $24
desserts -
3 courses $68pp
Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam -

Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
Tasmanian Scallop $2.90
Chiko Roll $2.80
Atlantic Salmon Fillet Grilled $11.90
Barramundi Fillet $10.50
Prawn Skewers (2 per serve) $8.00
Dim Sim $2.50
- Grilled $7.70

Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
Soup of the day $15.00
Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
Tuscan fried potatoes $8.00

Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
BANANA BREAD $5.50
Fries & aioli $6.50
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
FRUIT - Today's freshly cut fruit & natural yoghurt $12.50

Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
Supreme - The lot Large: $10.00, Large: $16.50

Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
- (without bug for a vegetarian option) $24
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32

Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
Ham & cheese croissant & Coca-Cola 600mL variety $8.30
Hedgehog Slice $2.60
Rocky Road $2.50
Chicken skewers & 'Deep Spring' 500mL N/A
Blueberry Almond Tart $3.80
Passionfruit Slice $2
Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50

Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
Croissants - Homemade Choc Croissant W/ Butter $6.50
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00

Mare E Monte Mushroom, prawns, brandy, tomato and cream $17.00
Stickydate pudding $9.00
Napoletana Tomato, garlic, spices and herbs $13.90
Little Italy White wine, sundried tomatoes, artichokes shallots and tomato with a hint of cream $18.00
Monalisa Topped with eggplant, cheese, wine and tomato $17.90
Herb Bread $4.00
Caesar Salad $11.00
Calamari Grilled Marinated and grilled $20.00

Mushroom and Parmesan Risotto balls with aioli (v) $11
Spicy Chicken Empanades $11
Kumera Chips (v) $8
Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
Haloumi with cracked pepper and lemon (v) (gf) $11
Summer berry pudding with clotted cream $11
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
Coconut crusted prawns with sweet chilli dipping sauce $11

Roast Pork $6.90
American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
Roast Chicken $6.90
Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
Whole Chicken $14.90
Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips $16.40
1/4 Chicken Roast Dinner $12.90
Mini Combo Pack - Quarter Chicken and Salad $10.50

Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
Assorted Dips & Pita $18.0
Garlic Bread $5.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
Olives $5.0

Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22

Aqua Deep fried salmon with spicy Thai salad and seasoned I with green apple. $18.90
Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
Red Curry Coconut milk, medium spicy vegetable cooked with red curry. -
Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
Beautiful Chiang-Mai Pumpkin, snow peas, egg and coriander. -
Duck $12.90

Rio-Grande Steak Grain-fed Eye Fillet steak topped with a mild chilli & tomato based sauce, served with Mexican beans, salad & rice. $25.90
* Taco (Beef, Chicken OR Prawn & Salad) -
All salads topped with Sombreros' special sour cream dressing. -
Cantina Fajitas (Chicken breast & steak) For 2 $50.00
Salsa Dip $10.90
Trio of Fajitas (Chicken, steak & prawns) For 2 $54.00
* Chicken & Cheese Quesadilla -
Mini Cheese Nachos (With salsa, sour cream, guacamole) $7.90