Villino Espresso in Hobart Menu

Villino Espresso in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Fried Egg (LG) $1.95
  • Pineapple Ring (LG) $0.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • BBQ Texas - with smoked ham & cheese $24
  • Soho super beef schnitzel - with house seasoned chips & salad $26
  • Chips $4
  • Traditional - shaved ham, cheese, tomato base $24
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Soup of the day $9
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • - 300g Scotch fillet $30
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Mash potato and braised cabbage $8
  • Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Please ask one of our wonderful staff for our daily dessert specials! N/A
  • Garlic & herb bread $6
  • Ginger & garlic chicken, chilli, kale $23
  • Leafy green salad, pickled shallots $8
  • Chicken caesar salad $23
  • Crispy duck leg, roti, hoisin $28
  • Mini cheeseburger $8, add fries: $12
  • Ox tall, gnocchi, smoked tomato jam $24
  • Rhubarb posset, rosewater shortbread $9.5
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • Salads: -
  • - add garden, greek or caesar salad $25.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Half doz Oysters (natural) GF $14.00
  • - Greek GF $11.00
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Mixed Fish Three pieces of crumbed fish with chips $16.00
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Margherita $18.00
    • tomato and basil $
  • All $7,00
  • -12 x $37.00
  • Fish and Chips $21.00
    • Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
  • BBQ Spicy Fried Chicken Wings, $13.00
    • pickled vegetables and chipotle sauce
  • Baked Mac and Cheese
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
  • No.11 Chow Owl Ho $10.50
  • No.19 Hoi Nam Chicken Rice $9.50
  • No.29 Seafood Tom Yum Soup $13.90
  • Sushi Whole Day Pack D $9.90
  • No.32 Eel Fried Rice $13.90
  • No.4 Szhuan Pork Noodle Soup $9.50
  • No.17 Stir Fried Ho Fun $10.50
  • No.10 Malaysian Fried Kei Tiew $10.50
  • - Prawn Saganaki $28.50
  • Marinated Oktapodi - Experience the sensational impact of our marinade of vinegar, olive oil, lemon juice and fresh herbs on octopus - Serves 2 $16.50
  • Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
  • Fries - The good old potato chip $7.50
  • Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
  • Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
  • Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
  • Salates (Salads) -
  • Tomato / Onion Salad $3.00
  • Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
  • Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
  • Naan Makhani - multi-layered naan with a light garnish and butter $5.00
  • Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
  • Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
  • Tea & Coffee $3.00
  • Palak Gosht - punjabi style garden fresh spinach with lamb (Entree/Main) $15.50/$18.50
  • Pork belly, charred fennel and pedro ximenez apple sauce $14.00
  • Piquillo pepper and anchovy pintxo $3.00 each
  • Mushroom and truffle oil pintxo $3.00 each
  • The oysters we source are farmed at Oystas in Adams bay on Bruny island -
  • Witlof with walnuts and blue cheese $5.00
  • House cut chips $7
  • Marinated mussel and chilli pintxo $3.00 each
  • Croquettes of the day $4.00 each
  • Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
  • Cascade Beer Battered Fish - with chips & salad $18.5
  • Mushrooms $4.5
  • Seafood Chowder $15.50
  • Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5
  • Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
  • Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
  • Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Homemade fish fingers (3) $9.90
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • All served with chips -
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
  • Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
  • Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
  • Tomato braised Tasmanian octopus, grilled ciabatta $19.9
  • House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goat's curd, reggiano, truffle oil $28.9
  • Scrambled eggs with hot smoked tassal salmon, spinach, toasted ciabatta $17.9
  • Grilled tasmanian venison, seasonal fruit puree, quinoa, spiced cauliflower & almond salad, creamed garlic $37.5
  • Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Mash $3.50
  • Roasted Garlic Aioli $2.00
  • Garlic or Herb Bread $4.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Mushroom $2.00
  • Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
  • Crema di Gorgonzola - gorgonzola, salami, cream $22
  • Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Capricciosa - pancetta, artichokes, mushrooms, olives $22
  • Napoletana - slow cooked tomato, garlic, onion, basil $19.5
  • Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
  • Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
Villino Espresso

Villino Espresso

location

Address

30 Criterion St, Hobart, TAS, 7000, Australia

phone

Phone

0362310890

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
30 Criterion St, Hobart, TAS, 7000, Australia
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