Villino Espresso in Hobart Menu

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Villino Espresso in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). “Zum” Toasted fruit & nut bread w raspberry jam & butter and Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey from . Maldini Cafe Restaurant offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.

Nearby Sample Menus

Side of Mashed Potato $4.00
Open Greek Lamb Souvlaki $19.50
Tomato & Basil Bruschetta $10.50
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Chicken Parmigiana - served with chips & salad $17.50
Summer Prawn Salad $22.00
Greek Salad $7.50
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50

Pepper Sauce (LG) $1.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95

Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
Salad and Vegetables with entree sized meals $10.90
Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90

Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
Mexican - chilli con carne, sour cream, corn chips & cheese $26
Carnivore - chorizo, red onion, bbq base, ham & cheese $26
Mushroom, pepper or gravy $2.50
Garden salad $4
Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
Seasonal vegetables $4

Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
Rhubarb posset, rosewater shortbread $9.5
Chicken caesar salad $23
Leafy green salad, pickled shallots $8
Crispy duck leg, roti, hoisin $28
Soup of the day $14.5
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25

Margherita $18.00
- tomato and basil $
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
Smoked Salmon and brie $21.00
Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
Crème Caramel $12.00
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce

No.23 Special Fried Rice $9.50
No.13 Seafood Udon Noodle $13.90
No.20 Soya Chicken Rice $9.50
No.33 Chicken or Beef Fried Rice $9.50
No.2 Seafood Laksa Noodle Soup $13.90
Sushi Whole Day Pack E $9.90
Sushi Party Plate No.1 $48.00
Sushi Whole Day Pack B $9.90

Chicken Satay - Marinated strips of chicken grilled with coconut milk. Served with peanut sauce $11.90
Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90
Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90

Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
Garlic Naan - naan with fresh garlic and coriander $5.00
Pickles - Lime, Mango or Chilli $3.00
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50

Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
Mushrooms $4.5
Seafood Chowder $15.50
Eye Fillet - with mash potato & steamed greens $34.50
Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5
Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
Chocolate Tartufo - with brandied cherries & cream in a chocolate basket $10.90

Strawberry Mega Choc Waffle cone n/a
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Frozen Coke McSpider n/a

House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goats curd, reggiano, truffle oil $28.9
Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
Leek & three cheese arancini (each) $3.9
Garlic, rosemary, mozzarella, reggiano $18.9
House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
Berry pancakes with traditional canadian maple syrup $16.9

Crisp Italian style base -
Fisherman’s Basket $24.90
Wedges with sour cream & sweet chilli sauce $9.90
Mures Marinade $19.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Homemade fish fingers (3) $9.90
Vegetarian $14.90
Extra chips $3.90

Pepper $2.00
Steamed Vegetables $3.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Gravy $2.00
Pulled beef burrito with corn salsa Served with chips $10.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Mushroom $2.00
Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50

Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
Villagio - sausage, spinach, gorgonzola $22.5
Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
Capricciosa - pancetta, artichokes, mushrooms, olives $22
Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5