Vina Bakehouse in Parramatta Menu

Vina Bakehouse in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Nadia's Cafe offers many options including Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Barnabys Water front restaurant includes a wide range like Oysters Natural: Half/ dozen or Cooked Oysters: Momay or kilpatrick, half/ dozen. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Buddha Boy and Pad Thai vegetable tofo.

Nearby Sample Menus

Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Family (28pcs & 8 mini roll) $49.00
Avocado Sashimi Salad $8.50
Unagi (Eel) Don $16.00
Hot Green Tea $1.50
Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
Green Salad $7.00
Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00

Aribiatta
- Olives, chillies in napolitana sauce
-1 traditional large pizza
-Extra topping small & medium $1.00
-Extra topping large & family $2.00
-2 traditional medium pizzas
-Medium $18.00
Caesar $8.50
- Lettuce, bacon, parmesan cheese & croutons
Chicken feast
- Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion

Iced Mocha $5.50
Short Black $3.70
Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
Garlic or Herb Bread - on Turkish bread $5.50

Salad: of mesclun leaves, cherry tomato and cucumber $12.00
Bowl of Steamed Mixed Seasonal Vegetables $8.00
Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
Garlic of Herb Bread $4.00
Rodica's King Prawns: sautÃ©ed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautÃ©ed spinach $38.00
Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00

Tom Yum Noodle Seafood $14.90
Peanut Sauce Chicken $13.90
Larb Chicken $13.90
Pad Thai vegetable tofo $12.90
Deep Fried ice cream $7.90
House Combo $16.90
lardna $13.90
Roti with Ice cream $7.90

Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
Macchiato N/A
Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
Arabic Coffee (served in a traditional brass pot) N/A
Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
Cappucino N/A
Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A

Grilled Chicken W/garlic Sauce $14
Fish And Chips $6
Beef Burger (the lot $11) $8
Vegies $3
SATURDAY: Rump & Beer $12
Large Chips $4
250gm Rump Steak $12
Salt And Pepper Squid $9, Main: $12

Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Original Recipe Chicken 21 Pieces - $34.95
Spicy Hot Snack Twister $3.75
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Original Recipe Chicken 1 Piece - $3.00
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95

Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
Pork mince and green beans wok fried with Malaysian prawn paste $19.80
Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
Green tea ice cream $6.00
Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80

Daily Dessert Special (Please see the black board or ask our staff) $9
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
French Fries w Aioli $8
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Chicken Dim Sim (4) Sweet Chilli Sauce $7

Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11

Avocado $3.00
Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
Bircher Muesli with fruit & yoghurt $9.50
Sausage & chips $9.50
Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
Mango & Coconui Bread $5.50
Scones with homemade jam & cream $5.50
Roasted pumpkin with baby spinach, feta, tomato & Spanish onion $10.50

Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
Anchovies $8
House Baked Bread w/ extra virgin olive oil $6
Beetroot, Walnut & Feta Cheese $14
BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
- Taramosalata pink caviar -
Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
Combination of dolmades & keftedes w/ tzatziki $16

Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00

Herb bruschetta (3) - wood fired italian bread with butter, mixed herbs & rosemary $8.9
Spaghetti pachino - garlic, chilli, cherry tomatoes, olive oil & basil $25.9
Mare monti - prawns, pancetta, mozzarella & basilparma san daniele prosciutto, rocket, mozzarella &shaved parmigiano T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
Tropicale - double smoked ham, pineapple,origano & mozzarella T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Red wine jus - red wine & rosemary jus N/A
Herb crust - olive oil with mixed herbs & rosemary, served with side tapenades $18.9
Calzone tropea - salame, mushrooms, olives, mozzarella, ricotta & origano(chilli optional) $26.9
Vitello travolta - pan seared veal with prawns, scallops, avocado, cherry tomatoes & creamy pomodoro sugo $37.9

Vina Bakehouse