Vina Vietnamese Restaurant in Newtown Menu

Vina Vietnamese Restaurant in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

  • PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
  • SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
  • EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00
  • SALT AND PEPPER KALAMARI - lightly fried $15.00
  • GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup $8.50
  • DOLMADES - vine leaves filled with rice and drizzled with olive oil, lemon, and dill. $13.50
  • WHITE BAIT - lightly fried $15.00
  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
  • Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
  • - Avocado N/A
  • Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
  • - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
  • Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
  • - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
  • Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
  • Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
  • ‘Noelines’ triple choc N/A
  • Chunky steak & stout N/A
  • Sweet roasted duck with seasonal vegetables N/A
  • Creamy coconut custard pie N/A
  • Pineapple & baked ricotta pie N/A
  • Double roasters specialty coffee large $4.00
  • Iced chocolate/iced coffee $4.50
  • Chicken carbonara with white sauce, bacon & mushrooms N/A
  • Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
  • Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
  • Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Chips - beer battered chips served with tomato sauce & aioli $7
  • Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
  • Arancini Balls - three mushroom arancini balls served with aioli $7.50
  • Courthouse Calamari - with lemon pepper, & aioli $7
  • Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
  • Amaebi (sweet prawn) $3.50
  • Salmon $4.00
  • Semi Dried Tomato, Avocado & Cucumber Roll $3.50
  • Asparagus Roll $3.50
  • Wagyu Beef Ship $3.50
  • STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
  • Ebi Tempura Udon Prawn Tempura & Shallots $10.00
  • Ika Sugata (baby squid) $4.50
  • Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
  • Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
  • Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
  • Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
  • Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
  • Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
  • Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
  • Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
  • Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
  • Seasoned potato wedges Served with sweet chilli and sour cream $8.5
  • Steak sandwich Hand carved steak, fresh onions, roquette, bocconcini & aioli on Turkish bread $17.5
  • Orange and cranberry Fresh orange, cranberry, onion and mixed leaves in a homemade dressing $17.0
  • Meatballs Meatballs in a fresh napolitana sauce $16.0
  • Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
  • Fries Served with your choice of sauce $6.9
  • Puttenesca Bacon, olives and onion in napolitana sauce with a touch of chilli $16.0
  • Garlic Prawns King prawns in sizzling olive oil, garlic & parsley $17.00
  • Chicken Fungi Grilled chicken breast with mushrooms, shallots, fresh cream & white wine $24.90
  • Veal Rustica Veal with mushrooms, shallots, sun dried tomato, oregano and a pink sauce $24.90
  • Oysters Mornay ½ Dozen $17.00 / 1 Dozen $30.00
  • Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
  • Mediterranean Bruschetta Kalamata olives, feta cheese, tomato, garlic, oregano, fresh basil and olive oil $9.50
  • Mezze Plate to Share Fresh prawns, oysters, vinegarette octopus, smoked salmon, fetta cheese & olives $28.00
  • Blueberry Cheesecake Freshky baked blueberry cheesecake $12.00
  • HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
  • SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
Vina Vietnamese Restaurant

Vina Vietnamese Restaurant

location

Address

395 King St, Newtown, NSW, 2042, Australia

phone

Phone

0295570456

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
395 King St, Newtown, NSW, 2042, Australia
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