Vincentia Golf Club in Vincentia Menu

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Vincentia Golf Club in Vincentia has no menu available, but can choose from many other options such as Gado (Vegetables with Peanut Sauce) or Deep Fried Peking Duck with Pancake from Vincentia Chinese Restaurant. Jamaica Blue offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. 3 Gringos Mexican Restaurant includes a wide range like BREAD OF THE DAY Grilled Turkish bread, served with balsamic & coriander dipping oil or MILD SMOKED CHILLI PRAWNS Pan fried prawns with a mild smoked chilli seasoning, served with a lime dipping sauce.

Nearby Sample Menus

Ham & pineapple
- cheese, tomato, ham & pineapple
Caprice
- cheese, ham, tomato, capsicum, mushrooms, anchovies, olives
Napoli
- cheese, tomato, anchovies, olives & garlic
Vegetariana
- cheese, tomato, capsicum, mushrooms, onion & pineapple
Australian
- cheese, tomato, ham & eggs
Seafood
- cheese, tomato, garlic & mixed seafood
Roy´s special
- cheese, tomato, capsicum, onion & salami
Cabanossi
- cheese, tomato & cabanossi

- Mornay Creamy White Sauce, Cheese, Breadcrumbs & grilled $17.50 / $32.00
CHOOK PEN PRAWNS Pan fried topped Garlic Cream King Prawns $32.50
GREEK SALAD Garden Salad, Fetta Cheese, Spanish Onion Olives & our Balsamic Dressing $11.50
FILET MIGNON with Bacon and Fresh Mushroom & Leek Sauce $33.50
LOBSTER DISHES Seasonal Price
- Wild With Smoked Salmon, Sour Cream & Caviar $17.50 / $34.50
PEPPERED PRAWN STEAK Filet topped with King Prawns & Green Peppercorn Sauce $35.00
HOT CHILLI SEAFOOD say no more Main $35.00 / $22.50

Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons $16.90
Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90
Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
Tempura Zucchini Flowers with fresh herb & pine nut filling $16.90
Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
Brie Cheese Plate - served with fig jam and fresh fruit $15.00

Sweet potato wedges w/ sweet chilli & aioli sm $8.00 / lg $10.00
Halloumi peach & pinenuts $18.00
Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
Bacon & swiss cheese toasted croissant $14.00
Vegetarian burger - homemade veggie patty w /salad avocado sweet chilli & fries $19.00
Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries $19.00
Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
Add your own - egg bacon mushrooms Swiss cheese avocado pineapple Brie $2.50 each

Pollo Napolitano - Chicken breast with pancetta, mozzarella & basil in a Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
Chicken Supreme - Pepperoni, cabanossi, chicken, mushroom, capsicum, pineapple, onion and olives M: $17.0, L: $20.00
Fettuccine Bosciola - Pancetta, mushrooms, shallots and cream $17.00
Spaghetti Marinara - Fresh seafood marinara with Napolitano sauce, chilli and garlic $24.00
Satay Chicken - Satay sauce, roast chicken, shallots and peanuts M: $17.0, L: $20.00
Four Seasons - Ham, mushroom, capsicum and prawns M: $17.0, L: $20.00
Vegetarian - Mushroom, capsicum, onion, pineapple and olives M: $17.0, L: $20.00