Vincentia Golf Club in Vincentia Menu

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Vincentia Golf Club in Vincentia has no menu available, but can choose from many other options such as Gado (Vegetables with Peanut Sauce) or Deep Fried Peking Duck with Pancake from Vincentia Chinese Restaurant. Jamaica Blue offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. 3 Gringos Mexican Restaurant includes a wide range like BREAD OF THE DAY Grilled Turkish bread, served with balsamic & coriander dipping oil or MILD SMOKED CHILLI PRAWNS Pan fried prawns with a mild smoked chilli seasoning, served with a lime dipping sauce.

Nearby Sample Menus

Napoli
- cheese, tomato, anchovies, olives & garlic
Ham & pineapple
- cheese, tomato, ham & pineapple
Roy´s special
- cheese, tomato, capsicum, onion & salami
Prawns
- cheese, tomato & prawns
Seafood
- cheese, tomato, garlic & mixed seafood
Margherita
- cheese & tomato
Bacon
- cheese, tomato & bacon
Caprice
- cheese, ham, tomato, capsicum, mushrooms, anchovies, olives

FISH OF THE DAY Changes with the seasons, ask Ron Seasonal Price
- Balsami Natural topped with our Balsamic Dressing $16.50 / $30.00
PRAWN COCKTAIL the old Classic / or PRAWN CUTLETS our own $16.50
CHICKEN & CEASAR SALAD Tender Chicken- Crisp Lettuce ,Croutons, Bacon Cheeses and Anchovy Dressing $15.00
GARLIC PRAWNS sautéed-served in Garlic Cream Risoni & Salad $17.50
HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce $35.00
AVOCADO & SMOKED SALMON STACK Avocado & Smoked Salmon salad with Sun Dried Tomatoes-Pickled Asparagus –Horseradish Cream & Lemon Dressing. $17.50
- Wild With Smoked Salmon, Sour Cream & Caviar $17.50 / $34.50

Brie Cheese Plate - served with fig jam and fresh fruit $15.00
Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90
Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
Passionfruit Pannacotta - served with mascarpone & fresh berries $15.00
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
Salt & Pepper Squid with nam jim dipping sauce $16.90
Garlic Bread $4.50
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90

Chicken pear & brie w/ pinenuts & creamy dressing $18.00
Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
Bacon & swiss cheese toasted croissant $14.00
Halloumi peach & pinenuts $18.00
Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
Chicken mango & brie filo parcel w/ salad $16.00
Add your own - egg bacon mushrooms Swiss cheese avocado pineapple Brie $2.50 each
Quiche of the day w/ salad $16.00

Chicken and Pest - Roast chicken, marinated eggplant, roasted red capsicum and homemade basil pesto M: $19.0, L: $22.00
Lighthouse Special - Garlic prawns, gorgonzola , basil. Cherry tomato, kalamata olives M: $25.00 , L: $27.00
Spaghetti Bolognese - Spaghetti with a homemade Bolognese sauce $17.00
Extra Toppings 50c - $5.0
Greek salad $11.50
Garlic - Cheese, garlic & parsley M: $10.0, L: $12.00
Chorizo and Prawn - Chorizo, prawns, baby spinach and Spanish onion M: $20.0, L: $23.00
Chefs Penne - Penne with bacon, onion, Napolitano sauce, garlic, chilli and cream $17.00